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Xanthan Gum Transparent Powder 100 grams

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Meron
Manufacturer, Brand Owner — Kochi, Kerala, India · Replies in ~24–48 hours
FIEO Registered Export Ready
₹ 3.68 /Centimetre In stock
Inclusive of all taxes
MOQ: 1 Centimetre
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 Centimetre
HSN Code
39139090
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Sealed pouch to maintain freshness
Shelf life / storage
As per product specification
Export markets served
Australia flag AU Bangladesh flag BD Belgium flag BE Chile flag CL Egypt flag EG +18 others
Ability to customise
As per OEM brief
Values shown are for Meron.
CERTIFICATE OF IMPORTER-EXPORTER CODE (IEC)
Company Meron
Meron logo
Meron

For over four decades, Marine Hydrocolloids has pioneered in the manufacturing and export of diverse hydrocolloids such as Agar Agar, Spreadable Agar Agar - Wondergel, Agarose, Sealife, Carrageenan and Sodium Alginate. Evolving with the times, we expanded into value-added products like Stabilizers for ice cream - Crèmedelite, Cold glaze stabilizer -Glazemate, Flavoured milk, Milkshake, Suspension drinks, Meat and plant-based meat applications. Additionally, we also offer a range of high-quality gums including Xanthan Gum, Locust Bean Gum, Guar Gum / Modified Guar Gum, Gellan Gum, Konjac, Curdlan Gum, Tara Gum, CMC, Modified Starch and Pectin maintaining their stronghold as the market leader. The company, supported by a specialized research and development division and a state-of-the-art pilot plant, innovates and optimizes its processes to guarantee superior goods and industry-best efficiency. We are currently exporting to over 50 countries worldwide and supplying to various industries in the food, pharma, biotechnology, cosmetics and nutraceutical sectors. Marine Hydrocolloids’ 40-year legacy has endowed them with the expertise to adapt to evolving consumer demands and consistently deliver above the expectations set by their customers.

Registered address: Kochi, India. Industry: Food & Beverage › Flavours, Additives & Ingredients.

FIEO Registered
View profile →
Established
1982
Employees
101–300
GST
32AAEFM5740K1ZB
IEC code
1097000745
Export markets
Australia flag AU Bangladesh flag BD Belgium flag BE Chile flag CL Egypt flag EG +18 others
Member since
Feb 2022
Turnover
On request
Incorporation type
On request
Product details

Xanthan Gum is primarily used as thickening agent. A small amount of Xanthan Gum when added to liquids can vastly increase the viscosity, making it useful for a variety of products that require thickening. This hydrocolloid is used mainly in sauce, ice cream, salad dressings and other frozen foods. 

*Meron's XANTHAN GUM - Xanthan Gum is 100% Pure, Natural, GLUTEN-FREE & NON-GMO

*Widely used as a Thickener, for Shakes, Spreads, Sauce etc. And also a pinch of Xanthan Gum act as a Stabilizer for Ice Creams

*Perfect synergistic action when blended with Gaur Gum , Locust Bean Gum and other colloids

*Xanthan gum good to keto diet contains zero carbs, it’s perfect for Low-Carb and Ketogenic lifestyles

*SHELF LIFE : 2 YEARS

Description provided by Meron.

100% Pure and Natural

Safe for individuals with gluten intolerance

Free from genetically modified organisms

Increases viscosity in various liquids

Zero carbs, suitable for keto diets

2 years

Used in sauces, ice creams, dressings, and more

Works well with other gums for improved texture

Acts as a stabilizer in frozen products

Specifications
Product Name
Xanthan Gum Transparent Powder
Weight
100 grams
Packaging
Sealed pouch to maintain freshness
Use
Thickening agent for food applications
Recommended Usage
Small amounts as needed depending on viscosity requirements
Application Areas
Sauces, ice creams, salad dressings, gluten-free products
Certification
Gluten-Free, Non-GMO
Storage
Cool, dry place for optimal preservation
Use cases
Category
agriculture > agro-intermediates and extracts > gums and natural polymers > xanthan gum
Primary application
Wholesale, distribution and international sourcing
Brand
Product type
Product
Logistics & handling
Lead time
On request
Packaging
Sealed pouch to maintain freshness
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Meron
Minimum order
1 Centimetre
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
How does Xanthan Gum Improve Recipe Texture?

Xanthan Gum adds viscosity and stability to recipes, creating a smooth, creamy texture in sauces and dressings.

Is Xanthan Gum Safe for Keto Diets?

Yes, Xanthan Gum is completely carbohydrate-free, making it a great addition to any low-carb or ketogenic diet.

What are the best uses for Xanthan Gum?

Xanthan Gum is ideal for sauces, dressings, ice creams, and as a gluten substitute in a variety of recipes.

How should Xanthan Gum be stored?

Store in a cool, dry place to ensure maximum shelf life and effectiveness.

Can Xanthan Gum be used with other gums?

Yes, it works synergistically with gums like Guar Gum and Locust Bean Gum to enhance texture and stability.

Question not answered? Sellers typically reply within 24–48 hours.

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Xanthan Gum Transparent Powder 100 grams
Xanthan Gum Transparent Powder 100 grams
₹ 3.68 /Centimetre