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XANTHAN GUM

Name: XANTHAN GUM
Brand: imported
SKU: 8466083
Price: 3.4 USD
Availability: InStock

Sold by kartikeya overseas · Manufacturer, Retailer, Brand Owner, Distributor, Exporter, Importer, Wholesaler · Delhi, Delhi, India

Price

₹ 3.40 /Kilogram

In stock

Inclusive of all taxes

Minimum order: 1 Kilogram

Export Snapshot

MOQ

1 Kilogram

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

As per product specification

HS Code

On request

Origin

India

Port of dispatch

On request

Export markets served

Values shown are for kartikeya overseas.

Compliance & Certifications

Suitable for

Importers · Distributors · Wholesalers

Delhi Dispatch on request Verified seller

kartikeya overseas

Manufacturer, Retailer, Brand Owner, Distributor, Exporter, Importer, Wholesaler · Delhi, Delhi, India

Specialized in chemicals for over 35 years and has a strong grip over the market. Our products have a very good reputation in the market and we have a sale of around 200 tons/month in our hand. We are technology-focused company with a high investment in R&D, offering excellent technical service and customised products, providing solutions that make sense. We deal in all types of raw materials - COLORS, INKS, DYES, CHEMICALS, ADHESIVES, SPECIALTY CHEMICALS for 13 different industries - - PLASTICS - PAPER - COSMETICS - PLYWOOD - PERSONAL CARE & HOME CARE - AGRO-CHEMICALS - TEXTILE - LEATHER & REXINE - RUBBER - PAINT - NON-WOVEN, JUTE, COTTON - TILE & MARBLE - CONSTRUCTION

Registered address: Delhi, India. Industry: Chemicals, Dyes & Paints > Dyes, Pigments & Inks.

View profile All products

Established

Not shared

Employees

–

GST

07ABAFK5290K1Z3

IEC code

Not shared

Export markets

GlobalLinker Member Since

Feb 2025

Turnover

Incorporation Type

On request

Verified Seller

Product details

What are the specifications of this product?

Overview

Xanthan Gum is a high molecular weight polysaccharide, produced through the fermentation of carbohydrates such as corn, using a microbe called xanthomonas campestris. Xanthan gum’s unique molecular structure imparts special functional characteristics in aqueous systems, such as stabilizing and thickening, suspending, rheology modification, bonding and foam enhancement. Xanthan gum is a widely used GRAS food ingredient, with proven functionality and safety in a wide range of food and beverage products, offering these characteristics:

Product Description

APPLICATION:

• Food Products

o Salad dressings

o Bakery products

o Fruit juices

o Soups

o Ice creams

o Sauces and gravies

o Syrups

o Gluten-free products

o Low-fat foods

• Personal Care Products

o Toothpaste

o Creams

o Lotions

o Shampoo

• Industrial Products

o Fungicides, herbicides and insecticides

o Tile, grout, oven and toilet bowl cleaners

o Paints

o Fluids used in oil drilling

o Adhesives like wallpaper glue

*Please refer to our technical for further information.

Description provided by kartikeya overseas.

Specifications

Molecular Weight	High molecular weight polysaccharide
Form	Powder or granule form.
Solubility	Soluble in water, forms a viscous solution.
Color	White to off-white.
Taste	Neutral.
Shelf Life	Typically 2-3 years under proper storage conditions.

Use cases

Category	agriculture > agro-intermediates and extracts > gums and natural polymers > xanthan gum
Primary application	Wholesale, distribution, and international sourcing
Brand	imported
Product type	Product

Logistics & handling

Lead time	On request
Packaging	As per buyer requirement
Storage condition	As recommended by supplier
Origin	India
Form	Powder or granule form.

Commercials (this seller)

Minimum order	1 Kilogram
Lead time	On request
Payment terms	As per negotiated commercial agreement.
Checkout type	enquiry

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing XANTHAN GUM. Answers compiled from verified sellers' commercial terms and platform data.

Q: What are the primary applications of Xanthan Gum?

A: Xanthan Gum is primarily used in food products, including salad dressings, bakery items, sauces, and beverages, as well as in personal care formulations like lotions and shampoos, and in various industrial products such as cleansers and adhesives.

Q: Is Xanthan Gum safe for consumption?

A: Yes, Xanthan Gum is classified as GRAS (Generally Recognized as Safe) by the FDA and has a long history of safe use in food products.

Q: How does Xanthan Gum improve the texture of food products?

A: Xanthan Gum enhances texture by stabilizing emulsions, thickening liquids, and improving the overall mouthfeel of food products.

Q: Can Xanthan Gum be used in gluten-free recipes?

A: Yes, Xanthan Gum is an excellent choice for gluten-free recipes as it mimics the structural properties of gluten, helping to improve texture and elasticity.

Q: What is the recommended usage level for Xanthan Gum in recipes?

A: Recommended usage levels for Xanthan Gum typically range from 0.5% to 2.0% of the total formulation, depending on the desired thickness or stabilization.

Question not answered? Ask sellers directly — typical response within 4 hours.