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Export Ready

Chickpea flour

Name: Chickpea flour
Brand: nutri
SKU: 8437125
Availability: InStoreOnly

Sold by nutri amaze private limited · Manufacturer, Brand Owner, Exporter, Wholesaler, Women Entrepreneur, Startup · Mumbai, Maharashtra, India

Price

Price on request

In stock

Minimum order: 1 Kilogram

Export Snapshot

MOQ

1 Kilogram

Lead time

On request

Packaging

Available in various sizes including 1 kg, 5 kg, and bulk options.

Shelf life / longevity

As per product specification

HS Code

On request

Origin

India

Port of dispatch

On request

Export markets served

Global markets

Values shown are for nutri amaze private limited.

Compliance & Certifications

Suitable for

Importers · Distributors · Wholesalers

Mumbai Dispatch on request Verified seller

nutri amaze private limited

Manufacturer, Brand Owner, Exporter, Wholesaler, Women Entrepreneur, Startup · Mumbai, Maharashtra, India

Registered address: Rangareddy, India. Industry: Food & Beverage > Food & Beverage Related Services.

View profile All products

Established

1970

Employees

1–10

GST

36AAICN9172B1ZD

IEC code

Not shared

Export markets

Global markets

GlobalLinker Member Since

Dec 2024

Turnover

2500001 - 10000000.

Incorporation Type

On request

Verified Seller

Product details

What are the specifications of this product?

Overview

Chickpea flour (besan) is made from ground chickpeas and is packed with protein, fiber, and essential minerals like iron. It has a mildly nutty flavor and is perfect for both savory dishes, like falafel and pancakes, and sweet treats, like cookies. Naturally gluten-free, chickpea flour supports digestive health, stabilizes blood sugar, and provides a nutritious, plant-based alternative for various recipes.Features:Category: Food & BeveragesBrand: NutriProduct: Chickpea flourExport-grade packagingTested for international quality standardsAttributes:Reliable sourcingSuitable for wholesale distributionMeets global compliance standardsProduct ID: 8437125Optimized for B2B importers

Product Description

Overview
Chickpea flour, also known as besan or gram flour, is made by grinding dried chickpeas into a fine powder. Rich in plant-based protein, fiber, and essential minerals like iron, magnesium, and folate, it’s a staple in gluten-free and vegan kitchens. With its slightly nutty flavor, chickpea flour adds a hearty texture to a wide variety of dishes, from savory pancakes to crispy fritters and even desserts like chickpea flour cookies.

Applications
Widely used in food processing, culinary industries, and bulk international supply chains.

Quality Assurance
Processed and packed with strict quality control to maintain freshness, compliance, and export standards.

Export Benefits
Designed for global markets with durable packaging, long shelf life, and efficient logistics handling.

Buyer Relevance
Ideal for wholesalers, distributors, and importers looking for consistent supply of chickpea flour.

Description provided by nutri amaze private limited.

Specifications

Product Type	Chickpea Flour (Besan)
Origin	Ground dried chickpeas
Color	Off-white to yellowish
Texture	Fine powder
Packaging	Available in various sizes including 1 kg, 5 kg, and bulk options.
Shelf Life	12 months when stored in a cool, dry place.

Use cases

Category	food and beverage > cereals; pulses and food grains
Primary application	Wholesale, distribution, and international sourcing
Brand	nutri
Product type	Product

Logistics & handling

Lead time	On request
Packaging	Available in various sizes including 1 kg, 5 kg, and bulk options.
Storage condition	As recommended by supplier
Origin	India
Form	As listed by supplier

Commercials (this seller)

Minimum order	1 Kilogram
Lead time	On request
Payment terms	As per negotiated commercial agreement.
Checkout type	enquiry

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Chickpea flour. Answers compiled from verified sellers' commercial terms and platform data.

Q: What types of recipes can I use chickpea flour for?

A: Chickpea flour is incredibly versatile; it's perfect for making savory dishes like falafel, pancakes, and fritters, as well as sweet treats like cookies and cakes.

Q: How should I store chickpea flour?

A: To maintain its freshness, store chickpea flour in an airtight container in a cool, dry place. It has a shelf life of about 12 months.

Q: Is chickpea flour suitable for people with gluten intolerance?

A: Yes, chickpea flour is naturally gluten-free, making it an excellent choice for individuals with gluten intolerance or celiac disease.

Q: Can I substitute all-purpose flour with chickpea flour in recipes?

A: Yes, you can often substitute chickpea flour for all-purpose flour in recipes, especially in savory dishes, but you may need to adjust the liquid content as chickpea flour absorbs more moisture.

Q: What health benefits does chickpea flour offer?

A: Chickpea flour is high in protein and fiber, which supports digestive health, stabilizes blood sugar levels, and provides essential nutrients like iron and magnesium.

Question not answered? Ask sellers directly — typical response within 4 hours.