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Export Ready

Browntop millet flour

Name: Browntop millet flour
Brand: nutri
SKU: 8437145
Availability: InStoreOnly

Sold by nutri amaze private limited · Manufacturer, Brand Owner, Exporter, Wholesaler, Women Entrepreneur, Startup · Mumbai, Maharashtra, India

Price

Price on request

In stock

Minimum order: 1 Kilogram

Export Snapshot

MOQ

1 Kilogram

Lead time

On request

Packaging

Available in 1kg, 5kg, and bulk options

Shelf life / longevity

As per product specification

HS Code

On request

Origin

India

Port of dispatch

On request

Export markets served

Great for baking, cooking, and thickening soups and sauces.

Values shown are for nutri amaze private limited.

Compliance & Certifications

Suitable for

Great for baking, cooking, and thickening soups and sauces.

Mumbai Dispatch on request Verified seller

nutri amaze private limited

Manufacturer, Brand Owner, Exporter, Wholesaler, Women Entrepreneur, Startup · Mumbai, Maharashtra, India

Registered address: Rangareddy, India. Industry: Food & Beverage > Food & Beverage Related Services.

View profile All products

Established

1970

Employees

1–10

GST

36AAICN9172B1ZD

IEC code

Not shared

Export markets

Great for baking, cooking, and thickening soups and sauces.

GlobalLinker Member Since

Dec 2024

Turnover

2500001 - 10000000.

Incorporation Type

On request

Verified Seller

Product details

What are the specifications of this product?

Overview

Browntop millet flour, made from finely ground browntop millet, is a nutrient-rich, gluten-free flour that’s high in fiber, iron, calcium, and magnesium. Its mild, nutty flavor works well in both savory dishes like flatbreads and sweet treats like cakes. Low in glycemic index, it regulates blood sugar levels and promotes digestive health.Features:Category: Food & BeveragesBrand: NutriProduct: Browntop millet flourExport-grade packagingTested for international quality standardsAttributes:Reliable sourcingSuitable for wholesale distributionMeets global compliance standardsProduct ID: 8437145Optimized for B2B importers

Product Description

Overview
Browntop millet flour, made from ground browntop millet (also called korale or kutki), is a highly nutritious, gluten-free flour that has been a staple in traditional diets for centuries. Rich in fiber, protein, and vital minerals like iron, calcium, and magnesium, it’s perfect for promoting digestive health, bone strength, and overall wellness. The mild, nutty flavor of browntop millet flour makes it ideal for a variety of dishes, from wholesome flatbreads and porridges to gluten-free cakes and cookies. It has a low glycemic index, making it suitable for diabetics, as it helps regulate blood sugar levels.

Applications
Widely used in food processing, culinary industries, and bulk international supply chains.

Quality Assurance
Processed and packed with strict quality control to maintain freshness, compliance, and export standards.

Export Benefits
Designed for global markets with durable packaging, long shelf life, and efficient logistics handling.

Buyer Relevance
Ideal for wholesalers, distributors, and importers looking for consistent supply of browntop millet flour.

Description provided by nutri amaze private limited.

Specifications

Product Type	Browntop millet flour
Ingredient	100% ground browntop millet
Texture	Fine flour
Packaging	Available in 1kg, 5kg, and bulk options
Shelf Life	12 months when stored in a cool, dry place
Usage	Great for baking, cooking, and thickening soups and sauces.

Use cases

Category	food and beverage > cereals; pulses and food grains
Primary application	Great for baking, cooking, and thickening soups and sauces.
Brand	nutri
Product type	Product

Logistics & handling

Lead time	On request
Packaging	Available in 1kg, 5kg, and bulk options
Storage condition	As recommended by supplier
Origin	India
Form	As listed by supplier

Commercials (this seller)

Minimum order	1 Kilogram
Lead time	On request
Payment terms	As per negotiated commercial agreement.
Checkout type	enquiry

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Browntop millet flour. Answers compiled from verified sellers' commercial terms and platform data.

Q: What makes browntop millet flour a healthier alternative to regular flour?

A: Browntop millet flour is gluten-free, high in fiber, and packed with essential minerals, making it a healthier option compared to conventional wheat flour.

Q: Can browntop millet flour be used for baking cakes?

A: Yes, browntop millet flour is perfect for baking cakes and cookies, imparting a mild, nutty flavor while maintaining a gluten-free profile.

Q: How does the low glycemic index of browntop millet flour benefit consumers?

A: Its low glycemic index helps to stabilize blood sugar levels, making it an excellent choice for those with diabetes or anyone seeking to maintain steady energy.

Q: What types of dishes can be made using browntop millet flour?

A: Browntop millet flour can be used to make a variety of dishes, including flatbreads, porridges, pastries, cakes, and cookies.

Q: Is browntop millet flour suitable for people with gluten allergies?

A: Yes, browntop millet flour is completely gluten-free and safe for individuals with gluten allergies or celiac disease.

Question not answered? Ask sellers directly — typical response within 4 hours.