Export Snapshot

Minimum order

1 Kilogram

HSN Code

On request

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Available in various sizes (500g, 1kg, 5kg)

Shelf life / storage

As per product specification

Export markets served

Global markets

Ability to customise

As per OEM brief

Values shown are for Nutri Amaze Private Limited.

Company Nutri Amaze Private Limited

Nutri Amaze Private Limited

Registered address: Rangareddy, India. Industry: Food & Beverage › Food & Beverage Related Services.

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Established

1970

Employees

1–10

GST

36AAICN9172B1ZD

IEC code

Not shared

Export markets

Global markets

Member since

Dec 2024

Turnover

$50,000 - $250,000

Incorporation type

On request

Product details

Overview
Little millet flour, made from finely ground little millet (also known as kutki), is a gluten-free flour that’s gaining popularity for its impressive nutritional profile. Packed with protein, fiber, and essential minerals like iron, magnesium, and calcium, it’s perfect for boosting your health. Little millet flour has a light, slightly nutty flavor and works well in a variety of dishes, including porridges, dosas, and flatbreads. It’s an excellent choice for anyone seeking to diversify their grain intake or follow a gluten-free or low-GI diet.

Applications
Widely used in food processing, culinary industries, and bulk international supply chains.

Quality Assurance
Processed and packed with strict quality control to maintain freshness, compliance, and export standards.

Export Benefits
Designed for global markets with durable packaging, long shelf life, and efficient logistics handling.

Buyer Relevance
Ideal for wholesalers, distributors, and importers looking for consistent supply of little millet flour.

Description provided by Nutri Amaze Private Limited.

Safe for individuals with gluten intolerances.

Rich in protein, fiber, iron, magnesium, and calcium.

Helps regulate blood sugar levels.

Enhances the taste of a variety of dishes.

Can be used in porridges, dosas, flatbreads, and baked goods.

Specifications

Product Name

Little Millet Flour

Alternative Names

Kutki flour, Little millet flour

Texture

Finely ground, light texture

Flavor Profile

Mild, slightly nutty

Dietary Information

Gluten-free, Vegan

Shelf Life

12 months when stored in a cool, dry place

Packaging

Available in various sizes (500g, 1kg, 5kg)

Use cases

Category

food and beverage > cereals; pulses and food grains > millet

Primary application

Brand

nutri

Product type

Product

Logistics & handling

Lead time

On request

Packaging

Available in various sizes (500g, 1kg, 5kg)

Storage condition

As recommended by supplier

Origin

India

Form

As listed by supplier

Commercials Nutri Amaze Private Limited

Minimum order

1 Kilogram

Lead time

On request

Payment terms

As per negotiated commercial agreement

Frequently asked by buyers

What foods can be made with little millet flour?

Little millet flour can be used to make porridges, dosas, flatbreads, and various baked goods.

Is little millet flour suitable for people with gluten sensitivities?

Yes, little millet flour is gluten-free, making it a suitable option for individuals with gluten sensitivities or celiac disease.

How does little millet flour impact blood sugar levels?

Little millet flour has a low glycemic index, which helps regulate blood sugar levels, making it a good choice for people managing diabetes.

What is the nutritional benefit of using little millet flour?

Little millet flour is rich in protein, fiber, and essential minerals such as iron, magnesium, and calcium, providing various health benefits.

How should little millet flour be stored?

It should be stored in a cool, dry place, and it has a shelf life of approximately 12 months when properly stored.

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