Export Snapshot

Minimum order

1 Centimetre

HSN Code

On request

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Standard export packaging

Shelf life / storage

As per product specification

Export markets served

US CA GB ES AU +5 others

Ability to customise

As per OEM brief

Values shown are for Angel Starch & Food Private Limited.

Certificate of Incorporation FSSAI

Company Angel Starch & Food Private Limited

Angel Starch & Food Private Limited

Registered address: Erode, India. Industry: Others › Other.

FIEO Registered

View profile →

Established

Not shared

Employees

–

GST

33AAICA3758N1ZB

IEC code

Not shared

Export markets

US CA GB ES AU +5 others

Member since

Jun 2022

Turnover

$5 MM - $10 MM

Incorporation type

On request

Certificate of Incorporation FSSAI Import Export Code (IEC) GST USDA - NOP ORGANIC ISO 22000, BRCGS, Halal, Kosher, USDA Organic, FSSAI, FDA Registered, FIEO, APEDA, AEO, Sedex, ZED This was awarded to Mr.V.P.S.Radhakrishnan in July 2017 by Kumarguru College of Technology

Product details

Angel PS (Potato Starch) 20M is a fine white powder with excellent paste clarity, smooth texture, and strong water absorption capability. Compared to standard potato starches, 20M is engineered with a higher molecular weight and optimized granule size distribution, providing stronger gelling and cohesive binding in finished food systems. It is widely used in formulations requiring freeze-thaw stability, elasticity, or sponginess—such as in sausages, dumplings, instant noodles, and gluten-free cakes. This starch performs reliably under thermal processing, making it suitable for both ready-to-eat and frozen applications.

Description provided by Angel Starch & Food Private Limited.

Select-grade native potatoes

High water-binding, thickening, and textural enhancement

Higher molecular weight for enhanced gel strength

Optimized granule size for improved texture and viscosity

Excellent gelatinization and stability under heat and shear

Maintains texture and stability after freeze-thaw cycles

Processed meats, sauces, instant noodles, gluten-free baked goods, instant soups

Naturally gluten-free, non-GMO, allergen-free

Fine white powder with excellent paste clarity

Clean label compliant

Specifications

Product Form

Fine white powder

Function

Thickener, binder, water retention agent

Viscosity Profile

Enhanced viscosity compared to standard potato starch

Texture Enhancement

Provides elasticity, sponginess, and cohesive binding

Solubility

Excellent paste clarity and smooth texture

Flavor

Clean and neutral flavor

Non-GMO Status

Certified non-GMO

Gluten-Free

100% gluten-free

Allergen Information

Free from common allergens

Thermal Processing Compatibility

Suitable for ready-to-eat and frozen food applications

Use cases

Category

food and beverage > food ingredients > starch

Primary application

Brand

angel starch

Product type

Product

Logistics & handling

Lead time

On request

Packaging

As per buyer requirement

Storage condition

As recommended by supplier

Origin

India

Form

As listed by supplier

Commercials Angel Starch & Food Private Limited

Minimum order

1 Centimetre

Lead time

On request

Payment terms

As per negotiated commercial agreement

Frequently asked by buyers

How does Angel PS 20M differ from standard potato starches in texture improvement?

Angel PS 20M is engineered with a higher molecular weight and optimized granule size distribution, providing stronger gelling properties and cohesive binding which result in improved elasticity, sponginess, and overall texture in processed food products.

Is Angel PS 20M suitable for foods requiring freeze-thaw stability?

Yes, Angel PS 20M provides excellent freeze-thaw stability, maintaining its texture and functional properties in frozen and thawed food products such as sausages and instant noodles.

Can Angel PS 20M be used in gluten-free food manufacturing?

Absolutely. Angel PS 20M is naturally gluten-free and allergen-free, making it an ideal thickening and binding agent for gluten-free bakery products and other gluten-free applications.

Does Angel PS 20M maintain its functionality under high heat and shear processing?

Yes, Angel PS 20M exhibits excellent gelatinization and stability under thermal and mechanical stress, making it suitable for ready-to-eat and frozen meal production lines with intense heat or shear conditions.

What clean label benefits does Angel PS 20M offer to food manufacturers?

Angel PS 20M is a clean label ingredient that is non-GMO, free from allergens, and naturally gluten-free, enabling manufacturers to create products that meet clean label and free-from claims demanded by modern consumers.

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