Export Snapshot

Minimum order

1 Centimetre

HSN Code

0713

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Standard export packaging

Shelf life / storage

As per product specification

Export markets served

AE US GB VN CA +1 others

Ability to customise

As per OEM brief

Values shown are for Nirvan Global.

Company Nirvan Global

Nirvan Global

NIRVAN ENTERPRISES Manufacturer, Exporter, Importer. Add : 457,4th Floor,Sector-19,Dwarka, New Delhi- 110075 M: +91-859554140,+91-9999180823 E-mail: ne@nirvans.co

Registered address: West Delhi, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

FIEO Registered

View profile →

Established

2017

Employees

1–10

GST

07AUYPN5229L1ZR

IEC code

AUYPN5229L

Export markets

AE US GB VN CA +1 others

Member since

Apr 2023

Turnover

$250,000 - $1 MM

Incorporation type

On request

MSME Certificate Fssai certificate Best expoter & Impoter Awarded

Product details

Sabut moong

Whole green moong beans

Nutrient-rich legumes

High-protein moong

Fiber-rich pulses

Green moong beans

Versatile cooking ingredient

Mild, nutty flavor

Healthy diet addition

Sproutable legumes

Mild, nutty flavor: Sabut moong has a subtle, nutty flavor that complements many dishes.

Chewy texture: When cooked, sabut moong has a slightly chewy texture that is often enjoyed in Indian cuisine.

Nutritional value: Sabut moong is a good source of protein, fiber, and essential vitamins and minerals.

Versatility: It can be used in a variety of dishes, from curries and stews to snacks and sweets.

Some common uses of sabut moong include:

Mung dal khichdi: A popular Indian dish made from rice and sabut moong.

Mung dal halwa: A sweet dessert made from sabut moong, jaggery, and milk.

Sprouts: Sabut moong can be sprouted and eaten raw or cooked.

Curries and stews: Sabut moong can be added to curries and stews for a hearty and nutritious meal.

Description provided by Nirvan Global.

High in protein and fiber, rich in vitamins and minerals.

Can be used in curries, stews, salads, and desserts.

Mild, slightly nutty flavor that complements various dishes.

Firm and chewy texture enhances the eating experience.

Can be easily sprouted for additional health benefits.

Specifications

Product Type

Whole Green Moong Beans

Color

Vibrant Green

Shape

Small, Oval

Cooking Methods

Can be cooked, sprouted, or used in sweets.

Common Dishes

Mung Dal Khichdi, Mung Dal Halwa, Soups, and Stews.

Use cases

Category

food and beverage > cereals; pulses and food grains

Primary application

Brand

nirvan global

Product type

Product

Logistics & handling

Lead time

On request

Packaging

As per buyer requirement

Storage condition

As recommended by supplier

Origin

India

Form

As listed by supplier

Commercials Nirvan Global

Minimum order

1 Centimetre

Lead time

On request

Payment terms

As per negotiated commercial agreement

Frequently asked by buyers

What are the health benefits of consuming Sabut Moong?

Sabut Moong is high in protein and fiber, promoting healthy digestion, weight management, and muscle repair. It's also rich in vitamins and minerals beneficial for overall health.

How can Sabut Moong be incorporated into a dish?

Sabut Moong can be cooked in various ways including in curries, stews, salads, and can even be made into sweets such as Mung Dal Halwa.

Can Sabut Moong be sprouted, and how?

Yes, Sabut Moong can be easily sprouted by soaking in water for several hours, rinsing, and then allowing to germinate in a moist environment.

What flavors does Sabut Moong pair well with?

Sabut Moong pairs well with spices such as cumin, turmeric, and coriander, enhancing its nutty flavor while complementing savory dishes.

What is the shelf life of Sabut Moong?

When stored in a cool, dry place, Sabut Moong can last up to one year without significant loss of quality.

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