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FIEO Registered Export Ready

Black Whole Urad

Name: Black Whole Urad
Brand: nirvan global
SKU: 8366218
Availability: InStoreOnly

Sold by nirvan global · Service Provider , Service Center, Manufacturer, Professional Services, Contractor, Retailer, Brand Owner, Distributor, Exporter, Importer, Wholesaler, Women Entrepreneur, Startup · Delhi, Delhi, India

Price

Price on request

In stock

Minimum order: 1 Centimetre

Export Snapshot

MOQ

1 Centimetre

Lead time

On request

Packaging

Available in various sizes from 500g to 25kg bags

Shelf life / longevity

As per product specification

HS Code

0713

Origin

India

Port of dispatch

On request

Export markets served

CA +1 others

Values shown are for nirvan global.

Compliance & Certifications

FIEO Registered

Suitable for

Importers · Distributors · Wholesalers

Delhi Dispatch on request FIEO member

nirvan global

Service Provider , Service Center, Manufacturer, Professional Services, Contractor, Retailer, Brand Owner, Distributor, Exporter, Importer, Wholesaler, Women Entrepreneur, Startup · Delhi, Delhi, India

NIRVAN ENTERPRISES Manufacturer, Exporter, Importer. Add : 457,4th Floor,Sector-19,Dwarka, New Delhi- 110075 M: +91-859554140,+91-9999180823 E-mail: ne@nirvans.co

Registered address: West Delhi, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

View profile All products

Established

2017

Employees

1–10

GST

07AUYPN5229L1ZR

IEC code

AUYPN5229L

Export markets

CA +1 others

GlobalLinker Member Since

Apr 2023

Turnover

10000001 - 50000000.

Incorporation Type

On request

Verified Seller MSME Certificate Fssai certificate Best expoter & Impoter Awarded

Product details

What are the specifications of this product?

Overview

Black whole urad, also known as black gram, is a nutrient-dense legume widely used in South Asian cuisine. These small, black-skinned pulses are rich in protein, dietary fiber, and essential minerals such as iron and magnesium. When cooked, black whole urad has a rich, earthy flavor and a hearty texture, making it ideal for use in dishes like dals, soups, and stews. They can be soaked and sprouted for added nutritional benefits or ground into flour for various recipes. Black whole urad is valued for its health benefits and versatility in cooking.

Product Description

Black whole urad

Black gram

Nutrient-dense legume

High-protein pulses

Rich in fiber

Earthy flavor urad

Hearty texture pulses

Iron-rich legumes

Magnesium-rich urad

Versatile cooking ingredient

Nutty flavor: Black whole urad has a unique nutty flavor that adds depth to dishes.

Chewy texture: When cooked, black whole urad has a slightly chewy texture that is often enjoyed in Indian cuisine.

Nutritional value: Black whole urad is a good source of protein, fiber, and essential vitamins and minerals.

Versatility: It can be used in a variety of dishes, from curries and stews to snacks and sweets.

Some common uses of black whole urad include:

Urad dal vada: A popular Indian snack made from soaked and ground black whole urad.

Medu vada: A South Indian breakfast dish made from soaked and ground black whole urad.

Payasam: A sweet dessert made from black whole urad, jaggery, and milk.

Curries and stews: Black whole urad can be added to curries and stews for a hearty and nutritious meal.

Description provided by nirvan global.

Specifications

Product Type	Black Whole Urad (Black Gram)
Color	Black
Origin	South Asia
Shelf Life	12 months when stored in a cool, dry place
Packaging	Available in various sizes from 500g to 25kg bags
Health Benefits	Supports digestive health, muscle growth, and overall wellness

Use cases

Category	food and beverage > cereals; pulses and food grains
Primary application	Wholesale, distribution, and international sourcing
Brand	nirvan global
Product type	Product

Logistics & handling

Lead time	On request
Packaging	Available in various sizes from 500g to 25kg bags
Storage condition	As recommended by supplier
Origin	India
Form	As listed by supplier

Commercials (this seller)

Minimum order	1 Centimetre
Lead time	On request
Payment terms	As per negotiated commercial agreement.
Checkout type	enquiry

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Black Whole Urad. Answers compiled from verified sellers' commercial terms and platform data.

Q: How do you prepare Black Whole Urad for cooking?

A: For optimal texture and flavor, soak Black Whole Urad overnight before cooking, which helps to soften the beans and enhance their digestibility.

Q: What dishes can be made with Black Whole Urad?

A: Black Whole Urad can be used to make a variety of dishes, including Urad Dal Vada, Medu Vada, Payasam, and can be added to curries and stews for a hearty meal.

Q: Is Black Whole Urad suitable for a vegan diet?

A: Yes, Black Whole Urad is entirely plant-based and is an excellent source of protein and nutrients for vegan and vegetarian diets.

Q: Can Black Whole Urad be sprouted?

A: Absolutely! Soaking and sprouting Black Whole Urad can increase its nutritional content and enhance its health benefits.

Q: What is the nutritional value of Black Whole Urad?

A: Black Whole Urad is rich in protein, dietary fiber and provides essential vitamins and minerals such as iron and magnesium, contributing to overall wellness.

Question not answered? Ask sellers directly — typical response within 4 hours.