Export Snapshot

Minimum order

1 Centimetre

HSN Code

21039090

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Available in bulk for B2B businesses

Shelf life / storage

As per product specification

Export markets served

DE SA AE US YE

Ability to customise

As per OEM brief

Values shown are for Hana International.

Company Hana International

Hana International

Est. in 1987 as Global Manpower Consultancy and I/E Company is approved by the Indian Govt., located in Mumbai, India. We are here to supply products in bulk orders only. Our specialty includes Mango Pulp, White & Pink Guava, Red Papaya, Banana, Pineapple (Pulp/ Puree/ Juice/ Slice). Concentrate of the fruits, Tomato, Green Chilli, Tamarind, Garlic, Ginger Pastes. Peanut Butter, Unique retort packs of sterilized Sweet Corn kernels and pulses, canned vegetables, canned beans, cooking paste, ready to eat cans and ground spices. We would love to hear from you and work with your prestigious company. Regards, Faisal Inayat Ali Vice President

Registered address: Mumbai, India. Industry: Food & Beverage › Fresh, Packaged and Processed Food.

FIEO Registered

View profile →

Established

1991

Employees

11–30

GST

27AAMFH9004M1ZY

IEC code

AAMFH9004M

Export markets

DE SA AE US YE

Member since

Nov 2023

Turnover

$1 MM - $2 MM

Incorporation type

On request

IEC Certificate FSSAI Certificate APEDA Certificate

Product details

PHYSICAL & CHEMICAL

Refractometric Brix @ 20 Deg Cel: Minimum 9

Acidity As % And. Citric Acid: 1.50 – 2.50

pH As Natural: 3.0 – 4.0

Main Ingredient: Ginger min 85%

Salt: 12-13%

Black Specks / 10 gm: NIL

Brown Specks / 10 gm: NMT 10 Per 10gm

MICROBIOLOGICAL

Total Plate Count CFU / ml: <1000

Yeast & Mould Count CFU / ml: <100

Coliform Count Per ml: Absent

E.Coli: Absent

ORGANOLEPTIC

Colour: Light brown

Flavour & Aroma: Ginger paste shall have characteristic flavour with no burnt flavour or other off flavour

Taste: Characteristics of Ginger.

Appearance: Homogenous & free of any foreign matter

Description provided by Hana International.

Ginger (min 85%)

Semi-solid, white-to-yellow puree

Karnataka, Assam, Odisha, Madhya Pradesh, West Bengal

1.50 – 2.50% Citric Acid

3.0 – 4.0

12-13%

Total Plate Count CFU/ml: compliant with food safety norms

Extended due to high-quality manufacturing processes

Specifications

Refractometric Brix @ 20 Deg Cel

Minimum 9

Black Specks/10 gm

NIL

Brown Specks/10 gm

NMT 10

Packaging

Available in bulk for B2B businesses

Usage

Ideal for sauces, marinades, and various culinary dishes.

Use cases

Category

food and beverage > seasonings and spices > cooking pastes

Primary application

Ideal for sauces, marinades, and various culinary dishes.

Brand

Not specified

Product type

Product

Logistics & handling

Lead time

On request

Packaging

Available in bulk for B2B businesses

Storage condition

As recommended by supplier

Origin

India

Form

As listed by supplier

Commercials Hana International

Minimum order

1 Centimetre

Lead time

On request

Payment terms

As per negotiated commercial agreement

Frequently asked by buyers

What is the primary ingredient in your ginger paste?

Our ginger paste is made with a minimum of 85% ginger, ensuring a robust flavor.

How is your ginger paste packaged for distribution?

We offer bulk packaging options suitable for B2B businesses to streamline supply and make usage efficient.

What is the shelf life of your ginger paste?

Our ginger paste has an extended shelf life, made possible by our high-quality manufacturing processes.

Can your ginger paste be used in sauces and marinades?

Yes, our ginger paste is ideal for sauces, marinades, and various other culinary applications.

What are the microbiological standards for your ginger paste?

Our ginger paste meets food safety norms, with compliant Total Plate Count CFU/ml.

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