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FIEO Registered FIEO Registered Export Ready

Garlic Paste

Sold by hana international · Professional Services, Distributor, Exporter · Mumbai, Maharashtra, India

Price
Price on request
In stock
Minimum order: 1 Kilogram

Export Snapshot

MOQ
1 Kilogram
Lead time
On request
Packaging
Standard export packaging
Shelf life / longevity
As per product specification
HS Code
21039090
Origin
India
Port of dispatch
On request
Export markets served
Germany flag DE Saudi Arabia flag SA United Arab Emirates flag AE United States flag US Yemen flag YE
Values shown are for hana international.
Compliance & Certifications
FIEO Registered FIEO Registered
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

hana international is a Professional Services, Distributor, Exporter based in Mumbai Maharashtra India.

Mumbai Dispatch on request FIEO member
hana international logo

Professional Services, Distributor, Exporter · Mumbai, Maharashtra, India

Est. in 1987 as Global Manpower Consultancy and I/E Company is approved by the Indian Govt., located in Mumbai, India. We are here to supply products in bulk orders only. Our specialty includes Mango Pulp, White & Pink Guava, Red Papaya, Banana, Pineapple (Pulp/ Puree/ Juice/ Slice). Concentrate of the fruits, Tomato, Green Chilli, Tamarind, Garlic, Ginger Pastes. Peanut Butter, Unique retort packs of sterilized Sweet Corn kernels and pulses, canned vegetables, canned beans, cooking paste, ready to eat cans and ground spices. We would love to hear from you and work with your prestigious company. Regards, Faisal Inayat Ali Vice President

Registered address: Mumbai, India. Industry: Food & Beverage > Fresh, Packaged and Processed Food.

Established
1991
Employees
11–30
GST
27AAMFH9004M1ZY
IEC code
AAMFH9004M
Export markets
Germany flag DE Saudi Arabia flag SA United Arab Emirates flag AE United States flag US Yemen flag YE
GlobalLinker Member Since
Nov 2023
Turnover
50000001 - 100000000.
Incorporation Type
On request
Product details

What are the specifications of this product?

Overview

The growing demand for ready-to-eat products and the expansion of the processing industry have led to a steady rise in the production and consumption of garlic paste. Processed garlic paste preserves the strong flavor and aroma of fresh garlic, making it a preferred choice for culinary applications. Indian garlic is known for its superior taste and nutritional value compared to other varieties worldwide, giving garlic paste manufacturers in India a competitive edge in the Asian market. Madhya Pradesh leads as the largest producer of garlic in India, followed by Gujarat and Uttar Pradesh.

Product Description

PHYSICAL & CHEMICAL

Refractometric Brix @ 20 Deg Cel: Minimum 16

Acidity As % And. Citric Acid: 1.50 – 2.50

pH As Natural: 3.00 – 4.00

Consistency – Bostwick (20 ± 2°C ): 2 – 6 Cm/30sec

Black Specks / 10 gm: NIL

Brown Specks / 10 gm: NMT 10 Per 10gm


MICROBIOLOGICAL

Total Plate Count CFU / m: <50000

Yeast & Mould Count CFU / ml: <500

Coliform Count Per ml: Absent

E.Coli: Absent


ORGANOLEPTIC

Colour: Whitish Yellow

Flavour & Aroma: Typical of Garlic without any off flavor

Taste: Characteristics of Garlic

Appearance: Homogenous Paste, Thick & free of any foreign matter.

Description provided by hana international.

Specifications

Refractometric Brix @ 20° C Minimum 16
Acidity (as % Citric Acid) 1.50 - 2.50
pH Level 3.00 - 4.00
Consistency (Bostwick @ 20 ± 2°C) 2 - 6 cm/30 sec
Black Specks/10 gm NIL
Brown Specks/10 gm NMT 10 per 10 gm
Microbiological Total Plate Count CFU/m: Specific count available upon request

Use cases

Category food and beverage > seasonings and spices > cooking pastes
Primary application Wholesale, distribution, and international sourcing
Brand Not specified
Product type Product

Logistics & handling

Lead time On request
Packaging As per buyer requirement
Storage condition As recommended by supplier
Origin India
Form As listed by supplier

Commercials (this seller)

Minimum order 1 Kilogram
Lead time On request
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Garlic Paste. Answers compiled from verified sellers' commercial terms and platform data.

Q: What are the nutritional benefits of using this garlic paste?
A: Our garlic paste retains the nutritional benefits of fresh garlic, including its antioxidant and anti-inflammatory properties, contributing to overall health.
Q: How should I store the garlic paste for optimal freshness?
A: For best results, store the garlic paste in a cool, dry place and refrigerate after opening. Ensure the lid is tightly sealed.
Q: Is this garlic paste suitable for vegan diets?
A: Yes, our garlic paste is 100% plant-based and suitable for vegans.
Q: Can I use the garlic paste in baking?
A: Absolutely! Our garlic paste can be used in baking to infuse savory bread and other dishes with a rich garlic flavor.
Q: What is the shelf life of the garlic paste?
A: The shelf life is typically 12 months when unopened, and 6 months after opening if stored correctly.
Question not answered? Ask sellers directly — typical response within 4 hours.
Garlic Paste
Garlic Paste
Price on request · MOQ 1Kilogram