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Sodium Alginate Food Grade Powder 100 grams

Sold by meron · Manufacturer, Brand Owner · Kochi, Kerala, India

Price
₹ 3.68 /Centimetre
In stock
Inclusive of all taxes
Minimum order: 1 Centimetre

Export Snapshot

MOQ
1 Centimetre
Lead time
On request
Packaging
Standard export packaging
Shelf life / longevity
As per product specification
HS Code
39131010
Origin
India
Port of dispatch
On request
Export markets served
Australia flag AU Bangladesh flag BD Belgium flag BE Chile flag CL Egypt flag EG +18 others
Values shown are for meron.
Compliance & Certifications
CERTIFICATE OF IMPORTER-EXPORTER CODE (IEC)
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

meron is a Manufacturer, Brand Owner based in Kochi Kerala India.

Kochi Dispatch on request FIEO member
meron logo

Manufacturer, Brand Owner · Kochi, Kerala, India

For over four decades, Marine Hydrocolloids has pioneered in the manufacturing and export of diverse hydrocolloids such as Agar Agar, Spreadable Agar Agar - Wondergel, Agarose, Sealife, Carrageenan and Sodium Alginate. Evolving with the times, we expanded into value-added products like Stabilizers for ice cream - Crèmedelite, Cold glaze stabilizer -Glazemate, Flavoured milk, Milkshake, Suspension drinks, Meat and plant-based meat applications. Additionally, we also offer a range of high-quality gums including Xanthan Gum, Locust Bean Gum, Guar Gum / Modified Guar Gum, Gellan Gum, Konjac, Curdlan Gum, Tara Gum, CMC, Modified Starch and Pectin maintaining their stronghold as the market leader. The company, supported by a specialized research and development division and a state-of-the-art pilot plant, innovates and optimizes its processes to guarantee superior goods and industry-best efficiency. We are currently exporting to over 50 countries worldwide and supplying to various industries in the food, pharma, biotechnology, cosmetics and nutraceutical sectors. Marine Hydrocolloids’ 40-year legacy has endowed them with the expertise to adapt to evolving consumer demands and consistently deliver above the expectations set by their customers.

Registered address: Kochi, India. Industry: Food & Beverage > Flavours, Additives & Ingredients.

Established
1982
Employees
101–300
GST
32AAEFM5740K1ZB
IEC code
1097000745
Export markets
Australia flag AU Bangladesh flag BD Belgium flag BE Chile flag CL Egypt flag EG +18 others
GlobalLinker Member Since
Feb 2022
Turnover
250000001 - 500000000.
Incorporation Type
On request
Product details

What are the specifications of this product?

Overview

Sodium Alginate is used as a thickener and texture improver, use this for making those delicious Vegan Meat dishes and for spherification. Sodium Alginate is the sodium salt form of alginic acid and gum mainly extracted from the cell walls of brown algae, with chelating activity. Alginates are known for their liquid–gel behavior in aqueous solutions. It is also widely used in molecular gastronomy. It is a white powder, odorless and tasteless, slowly soluble in water forming a viscous solution

Product Description

Sodium Alginate is the sodium salt form of alginic acid and gum mainly extracted from the cell walls of brown algae, with chelating activity. Alginates are known for their liquid–gel behavior in aqueous solutions. It is also widely used in molecular gastronomy. It is a white powder, odorless and tasteless, slowly soluble in water forming a viscous solution

*Easily soluble in water, forming viscous solution, mainly used as a food additive.

*Acts as a good stabilizer, thickener and emulsifier, widely used in cold beverages.

*Helps lower blood pressure, fat and cholesterol and prevents fatty liver.

*Reduces constipation effectively and helps lose weight.

Description provided by meron.

Specifications

Chemical Form Sodium salt of alginic acid
Certification Food grade
Packaging Type Resealable bag
Shelf Life 2 years when stored properly
Storage Conditions Store in a cool, dry place away from moisture
Applications Sauces, desserts, vegan protein dishes, cold beverages

Use cases

Category food and beverage > flavours and aromatics > food grade chemicals
Primary application Wholesale, distribution, and international sourcing
Brand meron
Product type Product

Logistics & handling

Lead time On request
Packaging As per buyer requirement
Storage condition As recommended by supplier
Origin India
Form As listed by supplier

Commercials (this seller)

Minimum order 1 Centimetre
Lead time On request
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Sodium Alginate Food Grade Powder 100 grams. Answers compiled from verified sellers' commercial terms and platform data.

Q: What is Sodium Alginate commonly used for in cooking?
A: Sodium Alginate is primarily used as a thickener, stabilizer, and emulsifier in cooking, especially for vegan dishes and in molecular gastronomy techniques such as spherification.
Q: Can Sodium Alginate help with weight loss?
A: Yes, Sodium Alginate may aid in weight loss by promoting a feeling of fullness and reducing cholesterol and fat absorption.
Q: Is this product suitable for individuals with dietary restrictions?
A: Yes, our Sodium Alginate Food Grade Powder is vegan and free from common allergens, making it suitable for individuals with dietary restrictions.
Q: How should Sodium Alginate be stored?
A: Keep Sodium Alginate in a cool, dry place away from moisture to maintain its quality, ideally in its resealable packaging.
Q: What forms does Sodium Alginate take when mixed with water?
A: When mixed with water, Sodium Alginate forms a viscous solution that can gel upon reaction with calcium ions, allowing for innovative culinary techniques.
Question not answered? Ask sellers directly — typical response within 4 hours.
Sodium Alginate Food Grade Powder 100 grams
Sodium Alginate Food Grade Powder 100 grams
₹ 3.68/Centimetre · MOQ 1Centimetre