1/2

FIEO Registered Export Ready

Green Capsicum

Name: Green Capsicum
Brand: vahin global exports
SKU: 8506449
Availability: InStoreOnly

Sold by vahin global exports · Service Provider , Service Center, Professional Services, Retailer, Distributor, Exporter, Importer, Wholesaler · Hyderabad, Andhra Pradesh, India

Price

Price on request

In stock

Minimum order: 1 unit

Export Snapshot

MOQ

1 unit

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

As per product specification

HS Code

7096000

Origin

India

Port of dispatch

On request

Export markets served

MY +5 others

Values shown are for vahin global exports.

Compliance & Certifications

UDYAM REGISTRATION CERTIFICATE

Suitable for

Importers · Distributors · Wholesalers

Hyderabad Dispatch on request FIEO member

vahin global exports

Service Provider , Service Center, Professional Services, Retailer, Distributor, Exporter, Importer, Wholesaler · Hyderabad, Andhra Pradesh, India

Vahin Global Exports – Grow Business with Us Established in the year 2023, Vahin Global Exports is a Hyderabad, Telangana (India)–based export company engaged in supplying a wide range of agricultural products, food items, FMCG goods, and electrical equipment to international markets. We have earned the trust and confidence of buyers across India, UK, Europe, USA, Middle East, Africa, and Canada through consistent quality, competitive pricing, and reliable service. Our core export strength lies in Turmeric Fingers and Turmeric Powder, sourced from reputed growing regions and processed to meet international quality standards. In addition, we export rice and grains, spices, pulses, fresh vegetables, packaged food products, household items, and electrical appliances such as fans and air coolers. Our Team We are supported by a dedicated team of 10 experienced professionals including quality control specialists, sourcing and procurement experts, sales and marketing executives, logistics coordinators, and export documentation managers. Their collective expertise ensures smooth operations, strict quality checks, and timely global deliveries. At Vahin Global Exports, we are committed to building long-term partnerships through transparency, reliability, and customer-focused export solutions.

Registered address: Hyderabad, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

View profile All products

Established

2023

Employees

1–10

GST

36AODPM6015Q1ZK

IEC code

AODPM6015Q

Export markets

MY +5 others

GlobalLinker Member Since

Apr 2024

Turnover

100000 - 2500000.

Incorporation Type

On request

UDYAM REGISTRATION CERTIFICATE

Product details

What are the specifications of this product?

Overview

Green Capsicum Scientific Name: Capsicum annuum Category: Fresh Vegetable HSN Code: 07096000 Product Summary: Green Capsicum, also known as Bell Pepper or Shimla Mirch, is a crisp, thick-walled vegetable with a mildly pungent and grassy flavor. It is one of the most versatile vegetables used in global cuisines, valued for its vibrant color, crunchy texture, and nutritional richness. It is harvested before fully ripening (before turning red, yellow, or orange) and is widely grown in India under open and protected farming systems. Physical Specifications: Shape: Bell-shaped or blocky with 3–4 lobes Length: 6–10 cm Diameter: 5–8 cm Weight Range: 100–250 grams per fruit Skin Color: Glossy green (turns red/yellow/orange when ripened) Flesh Color: Pale green and thick-walled Texture: Crisp and juicy Aroma: Mild, grassy scent Seed: Central core contains small cream-colored seeds Popular Varieties: Indra, Bomby, Bharat, Orobelle, Natasha – widely cultivated hybrids Protected cultivation varieties for export and supermarket grade Nutritional & Health Benefits: Water Content: ~92% Calories: ~20 kcal per 100 g Rich In: Vitamin C (enhances immunity and skin health) Vitamin A (supports vision and cell growth) Vitamin B6 and Folate (supports metabolism and nerve function) Antioxidants such as beta-carotene and flavonoids Dietary Fiber (aids digestion) Health Benefits: Boosts immune function and protects against infections Improves skin glow and supports anti-aging Enhances metabolism and supports weight loss Reduces oxidative stress and inflammation Promotes eye health and reduces risk of chronic disease Storage & Handling: Shelf Life: Room Temperature: 1–2 days Refrigerated (4–7°C): 7 to 10 days Packaging Options: Plastic crates, perforated polybags, or clamshell boxes Standard Pack Size: 5 kg, 10 kg, or customized export cartons Handling Instructions: Handle with care to avoid bruising or puncturing the skin Store in cool, dry, and ventilated conditions Do not wash before storage; wash only before use

Product Description

Green Capsicum

Scientific Name: Capsicum annuum

Category: Fresh Vegetable

HSN Code: 07096000

Product Summary:

Green Capsicum, also known as Bell Pepper or Shimla Mirch, is a crisp, thick-walled vegetable with a mildly pungent and grassy flavor. It is one of the most versatile vegetables used in global cuisines, valued for its vibrant color, crunchy texture, and nutritional richness. It is harvested before fully ripening (before turning red, yellow, or orange) and is widely grown in India under open and protected farming systems.

Physical Specifications:

Shape: Bell-shaped or blocky with 3–4 lobes

Length: 6–10 cm

Diameter: 5–8 cm

Weight Range: 100–250 grams per fruit

Skin Color: Glossy green (turns red/yellow/orange when ripened)

Flesh Color: Pale green and thick-walled

Texture: Crisp and juicy

Aroma: Mild, grassy scent

Seed: Central core contains small cream-colored seeds

Popular Varieties:

Indra, Bomby, Bharat, Orobelle, Natasha – widely cultivated hybrids

Protected cultivation varieties for export and supermarket grade

Nutritional & Health Benefits:

Water Content: ~92%

Calories: ~20 kcal per 100 g

Rich In:

Vitamin C (enhances immunity and skin health)

Vitamin A (supports vision and cell growth)

Vitamin B6 and Folate (supports metabolism and nerve function)

Antioxidants such as beta-carotene and flavonoids

Dietary Fiber (aids digestion)

Health Benefits:

Boosts immune function and protects against infections

Improves skin glow and supports anti-aging

Enhances metabolism and supports weight loss

Reduces oxidative stress and inflammation

Promotes eye health and reduces risk of chronic disease

Storage & Handling:

Shelf Life:

Room Temperature: 1–2 days

Refrigerated (4–7°C): 7 to 10 days

Packaging Options:

Plastic crates, perforated polybags, or clamshell boxes

Standard Pack Size: 5 kg, 10 kg, or customized export cartons

Handling Instructions:

Handle with care to avoid bruising or puncturing the skin

Store in cool, dry, and ventilated conditions

Do not wash before storage; wash only before use

Description provided by vahin global exports.

Specifications

HSN Code	07096000
Water Content	~92%
Calories	~20 kcal per 100 g
Vitamin C Content	High
Vitamin A Content	Significant
Vitamin B6 and Folate	Present
Antioxidants	Beta-carotene and flavonoids
Dietary Fiber	Present
Storage Temperature	Room Temp 20-25°C; Refrigerated 4-7°C
Shelf Life at Room Temperature	1-2 days
Shelf Life when Refrigerated	7-10 days
Packaging Sizes	5 kg, 10 kg, or customized
Best Before Use	Wash immediately before consumption, not before storage

Use cases

Category	Fresh Vegetables > Peppers > Green Capsicum
Primary application	Wholesale, distribution, and international sourcing
Brand	vahin global exports
Product type	Product

Logistics & handling

Lead time	On request
Packaging	As per buyer requirement
Storage condition	As recommended by supplier
Origin	India
Form	As listed by supplier

Commercials (this seller)

Minimum order	1 unit
Lead time	On request
Payment terms	As per negotiated commercial agreement.
Checkout type	enquiry

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Green Capsicum. Answers compiled from verified sellers' commercial terms and platform data.

Q: What are the popular hybrid varieties of Green Capsicum available from India for bulk purchase?

A: Popular hybrid varieties available include Indra, Bomby, Bharat, Orobelle, and Natasha, cultivated widely for both open and protected farming systems.

Q: What packaging options are offered for export-grade Green Capsicum?

A: Packaging options include plastic crates, perforated polybags, and clamshell boxes, with standard pack sizes of 5 kg, 10 kg, or customized cartons tailored for export requirements.

Q: What is the recommended storage condition to maximize shelf life of Green Capsicum?

A: Green Capsicum should be stored refrigerated between 4–7°C to maximize shelf life of 7 to 10 days; at room temperature (20-25°C) it can be stored for only 1 to 2 days.

Q: Is it recommended to wash Green Capsicum before storage?

A: No, washing Green Capsicum before storage is discouraged to maintain freshness and reduce spoilage. Washing is recommended only just before consumption.

Q: What nutritional benefits does Green Capsicum provide to consumers?

A: Green Capsicum is rich in Vitamin C, Vitamin A, Vitamin B6, folate, antioxidants such as beta-carotene and flavonoids, and dietary fiber, all contributing to immune support, skin health, metabolism, and eye health.

Q: What are the physical indicators of a fresh and quality Green Capsicum batch?

A: A fresh Green Capsicum will exhibit a glossy green skin, firm and thick walls, a crisp and juicy texture, and a mild grassy aroma without any signs of bruising or discoloration.

Question not answered? Ask sellers directly — typical response within 4 hours.