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FIEO Registered Export Ready

Garlic (Lasun)

Name: Garlic (Lasun)
Brand: mrk global trade
SKU: 8609544
Availability: InStoreOnly

Sold by mrk global trade · Exporter, Wholesaler · Miraj, Maharashtra, India

Price

Price on request

In stock

Minimum order: 1 unit

Export Snapshot

MOQ

1 unit

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

As per product specification

HS Code

On request

Origin

India

Port of dispatch

On request

Export markets served

Global markets

Values shown are for mrk global trade.

Compliance & Certifications

FIEO Registered

Suitable for

Importers · Distributors · Wholesalers

Miraj Dispatch on request FIEO member

mrk global trade

Exporter, Wholesaler · Miraj, Maharashtra, India

Mrk global trade Subject: business introduction of mrk global trade Greetings from MRK global trade MRK global trade is especially formed to cater the overseas countries of fruits vegetables grains spices as well as rice from India MRK global trade focus on fresh fruits and vegetables.raisins as well as basmati and non- basmati rice and spices MRK global trade established in the year 2020, like to serve the customer globally to their satisfaction, MRK global trade will be extremely pleased to be associated with your esteemed organization and appreciate if our company name in list of relevant business opportunities so as to render our services to your esteemed selves in the foreseeable future. Our sales department always reply to our clients of any enquiry related to our products hope you will like our products and create a good trade relation

Registered address: Miraj, India. Industry: Agriculture & Agri Products > Other.

View profile All products

Established

2020

Employees

1–10

GST

27AHMPK2808B2ZK

IEC code

AHMPK2808B

Export markets

Global markets

GlobalLinker Member Since

Jun 2025

Turnover

100000 - 2500000.

Incorporation Type

On request

Verified Seller What it is: The Shop Act License is a legal registration required for any commercial establishment o What it is: The Shop Act License is a legal registration required for any commercial establishment o The Spice Board License is an official registration issued by the Spices Board of India, which opera Yes awards 3%

Product details

What are the specifications of this product?

Overview

Garlic (Lasun) – Cleaned Whole Bulb Garlic (Lasun) presented as cleaned, cured whole bulbs sorted to consistent size classes for table and processing use. Bulbs undergo mechanical curing and surface cleaning to reduce field debris while preserving clove integrity; lot-based coding and traceable harvest data support phytosanitary inspection and cross-border handling. Supplied in large-volume packaging ready for palletized shipment, with Phytosanitary Certificate and IEC registration (AHMPK2808B). Typical packing formats include ventilated cartons and mesh sacks (10–30 kg), secured on pallets with breathable film to maintain recommended cold-chain conditions for international fresh produce suppliers. Key Features Size-sorted whole bulbs — ensures uniform processing yield and consistent retail presentation. Curing and surface-cleaning — reduces microbial load and field residues to support shelf stability during transit. Lot-based traceability and export documentation — facilitates customs clearance and phytosanitary compliance. Technical Attributes Grading: common size bands (e.g., 35–55 mm) — selected to match importer specifications and product handling equipment. Storage conditions: 0–4°C, 60–70% RH — mitigates sprouting and moisture migration during multimodal transport. Packing units: ventilated cartons/mesh sacks 10–30 kg; palletized to 800–1,200 kg with breathable wrapping — compatible with standard refrigerated container loading patterns. Compliance: Phytosanitary Certificate available; IEC AHMPK2808B and MSME registration recorded for export conformity.

Product Description

Garlic (Lasun) — Composition, Traceability and Handling

Garlic bulbs are supplied as cleaned whole produce, composed of intact outer skins and individual cloves with preserved testa. Bulb selection emphasizes structural integrity (minimal bruising, intact basal plate) because physical damage accelerates moisture loss and microbial ingress. Post-harvest handling includes ambient curing to stabilize outer layers, mechanical brushing to remove soil, and size grading to align with packing-line throughput. Each lot receives a coded identifier linking harvest date, farm origin, and packing details to support traceability required by importers and phytosanitary authorities.

Functional Performance & Operational Efficiency

Size grading and surface preparation improve both retail appearance and processing performance: uniform bulbs reduce manual sorting time and yield variance during peeling or pressing operations. Controlled cold-chain storage at 0–4°C with 60–70% relative humidity limits sprouting and respiration, extending commercial shelf life for the duration of ocean or air shipments. Packaging in ventilated cartons or mesh sacks supports gas exchange while preventing condensation; palletization density and breathable wrapping are specified to maintain evaporative cooling and avoid heat pockets during container stowage. These measures align with the operational requirements of fresh produce exporters and importers managing perishable inventory across multiple markets.

Application & Industry Deployment

Primary use cases include fresh produce distribution for retail and foodservice, industrial supply for processing (garlic paste, minced garlic, dehydrated inputs), and ingredient channels for seasoning manufacturers. The handling protocol and documentation package support entry into regulated food supply chains and conformity with buyer-specific quality programs. Packaging formats and lot traceability are compatible with bulk distribution contracts for import/export and with cold-chain fresh produce exporters operating between India and destinations such as Australia, the United States, Canada and the UAE.

Frequently Asked Questions

What grading sizes are available? Multiple size classes are offered (commonly 35–55 mm); sizes are selected to match importer or processor specifications and to ensure consistent handling performance.
What are the recommended storage conditions? Maintain 0–4°C and 60–70% relative humidity to limit sprouting and moisture migration during transport.
How is packaging designed to protect quality? Ventilated cartons and mesh sacks (10–30 kg), palletized with breathable wrapping, promote airflow and reduce condensation risk in refrigerated containers.
Which export documents accompany shipments? Phytosanitary Certificate and lot-based traceability documentation are provided; IEC registration and MSME details support customs processing.
How is moisture migration managed in mixed loads? Controlled pre-cooling and segregation of commodities with differing respiration rates are used to prevent cross-condensation and preserve bulb firmness.

Description provided by mrk global trade.

Specifications

Product Format	Not specified - confirm before ordering
Grade	Not specified - confirm before ordering
Origin	Not specified - confirm before ordering
Packaging Details	Not specified - confirm before ordering
Certifications	Request COA, phytosanitary or other documents as needed
Shelf Life	Not stated - confirm before ordering
Intended Use	Blending, repacking, wholesale distribution
Supplier Name	MRK Global Trade
MOQ	1
Category Placement	Fresh Produce

Use cases

Category	Fresh Produce > Vegetables > Garlic
Primary application	Wholesale, distribution, and international sourcing
Brand	mrk global trade
Product type	Product