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FIEO Registered FIEO Registered Export Ready

Curry Leaves

Sold by mrk global trade · Exporter, Wholesaler · Miraj, Maharashtra, India

Price
Price on request
In stock
Minimum order: 1 unit

Export Snapshot

MOQ
1 unit
Lead time
On request
Packaging
Standard export packaging
Shelf life / longevity
As per product specification
HS Code
On request
Origin
India
Port of dispatch
On request
Export markets served
Bulk sourcing, blending, repacking (confirm specifications before ordering)
Values shown are for mrk global trade.
Compliance & Certifications
FIEO Registered FIEO Registered
Suitable for

Bulk sourcing, blending, repacking (confirm specifications before ordering)

Know your supplier

mrk global trade is a Exporter, Wholesaler based in Miraj Maharashtra India.

Miraj Dispatch on request FIEO member
mrk global trade logo

Exporter, Wholesaler · Miraj, Maharashtra, India

Mrk global trade Subject: business introduction of mrk global trade Greetings from MRK global trade MRK global trade is especially formed to cater the overseas countries of fruits vegetables grains spices as well as rice from India MRK global trade focus on fresh fruits and vegetables.raisins as well as basmati and non- basmati rice and spices MRK global trade established in the year 2020, like to serve the customer globally to their satisfaction, MRK global trade will be extremely pleased to be associated with your esteemed organization and appreciate if our company name in list of relevant business opportunities so as to render our services to your esteemed selves in the foreseeable future. Our sales department always reply to our clients of any enquiry related to our products hope you will like our products and create a good trade relation

Registered address: Miraj, India. Industry: Agriculture & Agri Products > Other.

Established
2020
Employees
1–10
GST
27AHMPK2808B2ZK
IEC code
AHMPK2808B
Export markets
Bulk sourcing, blending, repacking (confirm specifications before ordering)
GlobalLinker Member Since
Jun 2025
Turnover
100000 - 2500000.
Incorporation Type
On request
Product details

What are the specifications of this product?

Overview

Curry Leaves – Dried Herb Leaf Curry Leaves provide a concentrated aromatic leaf used in seasoning and formulation for savory food products. Curry Leaves appear as intact, dried leaflets processed to retain volatile oil profile and visible green-brown color; grading emphasizes whole-leaf retention, low fragmentation and minimal foreign matter. Packaged for industrial distribution with lot-based coding and phytosanitary clearance, supply is configured for large-volume orders in industrial 25/50 kg woven polypropylene sacks with inner vapor barriers and heat-sealed liners. Export documentation (IEC registration, phytosanitary certificates) and traceable batch records support integration into bulk herbs supply chains and food-industry procurement workflows. Key Features Whole-leaf drying process preserves essential oil compounds for consistent aroma intensity during blending. Low fragmentation grading reduces fines and particulate contamination during mechanized dosing. Controlled moisture content to limit microbial growth and maintain shelf-stability in storage and transit. Technical Attributes Moisture

Product Description

Curry Leaves Composition, Traceability and Form

Curry Leaves are provided as sun- or low-temperature dehydrated leaflets, selected for oil-bearing surface area and leaf integrity. The supply stream is segregated by lot with batch certificates documenting harvest window, drying method and laboratory-verified metrics (moisture, foreign matter, microbial assays). Packaging uses multi-layer liners with oxygen and moisture barriers to limit oxidative loss of terpenes and phenolics; traceability is maintained via barcoded lot labels linked to processing and phytosanitary paperwork.

Functional Performance & Operational Efficiency

Low residual moisture and high whole-leaf retention reduce dust generation on conveyor and dosing systems, lowering filter loads in downstream air handling. Typical throughput rates for manual blending lines range from 50–200 kg/hr depending on particle handling setup; automated gravimetric dosing benefits from the uniform bulk density of graded leaf. Volatile oil retention supports consistent flavor contribution in dry mixes, instant soup bases, and ready-meal formulations, while reduced fines minimize occlusion in sieving operations.

Application & Industry Deployment

Primary applications include seasoning blends for food manufacturers, ingredient supply to spice blenders, and bulk distribution for retail packers. Supply readiness supports contract manufacturing where lot-linked certificates and phytosanitary endorsements are required for cross-border trade. Packaging and palletization options are optimized for consolidated shipping to target markets such as Australia, Canada and the United States, and for integration into commercial herb sourcing channels.

Frequently Asked Questions

  • What are the accepted moisture specifications? Typical moisture is controlled to below 10% to minimize microbial risk and maintain volatile compound stability during long-haul shipments.
  • How is packaging configured for bulk orders? Industrial shipments are palletized 25–50 kg woven sacks with inner vapor-resistant liners and heat-sealed closures to protect against humidity ingress.
  • Which certificates accompany export shipments? Phytosanitary certificates and IEC-based export documentation are issued per lot; additional lab test reports can be supplied on request for import clearance.
  • How long does the aroma profile remain stable in storage? Under recommended conditions (<25°C, <65% RH) volatile retention is adequate for 9–12 months for standard culinary applications.
  • What quality controls reduce foreign matter? Mechanical sifting and manual sorting stages are implemented to maintain foreign matter below industry-standard thresholds (<2%).
  • Is lot traceability provided? Each pallet and sack carries a lot code linked to harvest date, drying batch and laboratory results for supply-chain verification.

Description provided by mrk global trade.

Specifications

Product Name Curry Leaves
Brand MRK Global Trade
Category Herbs
MOQ 1 unit
Format To be confirmed per order (whole leaves, dried, etc.)
Packaging Options Customizable; specify with order
Certifications Available upon request depending on market
Compliance Subject to destination market regulatory requirements
Storage Standard dry, sealed storage practices recommended
Shelf Life Not specified; to be confirmed prior to order
Usage Bulk sourcing, blending, repacking (confirm specifications before ordering)

Use cases

Category Herbs > Curry Leaves
Primary application Bulk sourcing, blending, repacking (confirm specifications before ordering)
Brand mrk global trade
Product type Product

Logistics & handling

Lead time On request
Packaging As per buyer requirement
Storage condition As recommended by supplier
Origin India
Form As listed by supplier

Commercials (this seller)

Minimum order 1 unit
Lead time On request
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Curry Leaves. Answers compiled from verified sellers' commercial terms and platform data.

Q: What is the format in which Curry Leaves are supplied?
A: The format (whole leaves, dried, powdered) is not specified and must be confirmed with the supplier before placing the order.
Q: Are there any certifications provided with the Curry Leaves?
A: Certifications such as COA or phytosanitary certificates are not included by default but can be supplied upon request based on your market requirements.
Q: Can the packaging be customized for export shipments?
A: Yes, packaging options are customizable. You need to specify your preferred packing size and labeling requirements before order confirmation.
Q: Is repeat supply possible with consistent quality and specifications?
A: Repeat supply is supported when the product title, QC parameters, and packaging requirements are standardized and agreed upon beforehand.
Q: What storage conditions are recommended during transportation and warehousing?
A: Standard dry and sealed storage practices used in the herb supply chain are recommended; however, please confirm any specific needs prior to ordering.
Question not answered? Ask sellers directly — typical response within 4 hours.
Curry Leaves
Curry Leaves
Price on request · MOQ 1unit