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Trusted Supplier Export Ready

Farm Fresh Ginger

Name: Farm Fresh Ginger
Brand: tathagat agro exports
SKU: 8235015
Availability: InStoreOnly

Sold by tathagat agro exports · Manufacturer, Distributor, Exporter, Importer, Wholesaler · Niphad, Maharashtra, India

Price

Price on request

In stock

Minimum order: 1 Centimetre

Export Snapshot

MOQ

1 Centimetre

Lead time

On request

Packaging

Available in bulk and retail packaging.

Shelf life / longevity

As per product specification

HS Code

On request

Origin

India

Port of dispatch

On request

Export markets served

AE +1 others

Values shown are for tathagat agro exports.

Compliance & Certifications

GST

Suitable for

Importers · Distributors · Wholesalers

Niphad Dispatch on request Verified seller

tathagat agro exports

Manufacturer, Distributor, Exporter, Importer, Wholesaler · Niphad, Maharashtra, India

Sole Proprietorship

Registered address: Nagpur, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

View profile All products

Established

2018

Employees

1–10

GST

27ALEPR2675M1ZH

IEC code

AISPR2691C

Export markets

AE +1 others

GlobalLinker Member Since

Nov 2023

Turnover

10000001 - 50000000.

Incorporation Type

On request

GST IEC CERTIFICATE APEDA CERTIFICATE GST CERTIFICATE

Product details

What are the specifications of this product?

Overview

Ginger is a versatile and widely used spice with a long history of culinary and medicinal applications. Here's an overview:

Product Description

Key Attributes of Ginger:

Appearance: Ginger is a knobby, underground rhizome with a tan skin and a yellowish flesh inside. It's often available in fresh, dried, and powdered forms.
Flavor Profile: Ginger has a spicy, pungent, and slightly sweet taste with aromatic and citrusy undertones. Its flavor can vary in intensity depending on whether it's fresh or dried.
Culinary Usage: Ginger is a fundamental ingredient in various cuisines worldwide, especially in Asian, Indian, and Middle Eastern cooking. It's used in both savory and sweet dishes, including curries, stir-fries, soups, teas, baked goods, marinades, and desserts.
Nutritional Value: Ginger contains bioactive compounds like gingerol, which is known for its potential antioxidant and anti-inflammatory properties. It also provides essential nutrients like manganese, potassium, and Vitamin B6.
Health Benefits: Ginger is believed to offer several health

Description provided by tathagat agro exports.

Specifications

Form	Fresh, dried, and powdered.
Origin	Naturally sourced, organically grown.
Shelf Life	Fresh roots last up to 3 weeks if stored properly.
Packaging	Available in bulk and retail packaging.
Certifications	Organic certified.

Use cases

Category	food and beverage > fresh and frozen vegetables > ginger root
Primary application	Wholesale, distribution, and international sourcing
Brand	tathagat agro exports
Product type	Product

Logistics & handling

Lead time	On request
Packaging	Available in bulk and retail packaging.
Storage condition	As recommended by supplier
Origin	India
Form	Fresh, dried, and powdered.

Commercials (this seller)

Minimum order	1 Centimetre
Lead time	On request
Payment terms	As per negotiated commercial agreement.
Checkout type	enquiry

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Farm Fresh Ginger. Answers compiled from verified sellers' commercial terms and platform data.

Q: What are the primary health benefits of consuming farm fresh ginger?

A: Farm fresh ginger is known for its potential antioxidant properties thanks to gingerol, as well as its anti-inflammatory effects, which may help in reducing pain and inflammation.

Q: How can I incorporate farm fresh ginger into my daily diet?

A: You can add farm fresh ginger to smoothies, teas, stir-fries, marinades, or use it in baked goods for a spicy kick and additional health benefits.

Q: Is the ginger organic and free from pesticides?

A: Yes, our Farm Fresh Ginger is certified organic and grown without the use of synthetic pesticides, ensuring it's safe for consumption.

Q: What is the best way to store fresh ginger?

A: Fresh ginger should be stored in a cool and dry place, ideally in the refrigerator, where it can last up to 3 weeks.

Q: Does fresh ginger lose potency when dried?

A: Dried ginger has a more concentrated flavor than fresh ginger; however, some of the volatile oils may diminish leading to a slightly different taste.

Question not answered? Ask sellers directly — typical response within 4 hours.