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Trusted Supplier Export Ready

Spring Onion

Name: Spring Onion
Brand: tathagat agro exports
SKU: 8234897
Availability: InStoreOnly

Sold by tathagat agro exports · Manufacturer, Distributor, Exporter, Importer, Wholesaler · Niphad, Maharashtra, India

Price

Price on request

In stock

Minimum order: 1 unit

Export Snapshot

MOQ

1 unit

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

As per product specification

HS Code

On request

Origin

India

Port of dispatch

On request

Export markets served

AE +1 others

Values shown are for tathagat agro exports.

Compliance & Certifications

GST

Suitable for

Importers · Distributors · Wholesalers

Niphad Dispatch on request Verified seller

tathagat agro exports

Manufacturer, Distributor, Exporter, Importer, Wholesaler · Niphad, Maharashtra, India

Sole Proprietorship

Registered address: Nagpur, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

View profile All products

Established

2018

Employees

1–10

GST

27ALEPR2675M1ZH

IEC code

AISPR2691C

Export markets

AE +1 others

GlobalLinker Member Since

Nov 2023

Turnover

10000001 - 50000000.

Incorporation Type

On request

GST IEC CERTIFICATE APEDA CERTIFICATE GST CERTIFICATE

Product details

What are the specifications of this product?

Overview

Delight in the fresh, mild flavors of spring onions, slender vegetables distinguished by their long green stalks and white bulbs. These versatile onions offer a crisp texture and subtle taste, enhancing a wide array of dishes.

Product Description

Key Attributes:

Freshness: Spring onions showcase long, slender green stalks with small white bulbs at the base. Their vibrant green color signifies freshness and tenderness, adding visual appeal to culinary creations.
Mild Flavor: With a subtle, gentle onion flavor, spring onions offer a milder taste compared to mature onions. Both the green tops and white bulbs contribute a delicate yet distinctive taste to dishes.
Culinary Versatility: Spring onions are versatile ingredients, used raw in salads, as a garnish, or cooked in various dishes such as stir-fries, soups, and omelets. They add a refreshing crunch and flavor to recipes.

Benefits:

Nutritional Value: Incorporate spring onions for their nutritional

Description provided by tathagat agro exports.

Specifications

Color	Bright green tops with small white bulbs.
Length	Typically ranges from 12 to 16 inches long.
Taste Profile	Mild and delicate flavor, less pungent than standard onions.
Best Use	Suitable for both raw and cooked applications.
Storage Requirements	Store in a cool, dry place or in the refrigerator for optimal freshness.
Shelf Life	Usually lasts 1-2 weeks when properly stored.

Use cases

Category	food and beverage > fresh and frozen vegetables > onions
Primary application	Wholesale, distribution, and international sourcing
Brand	tathagat agro exports
Product type	Product

Logistics & handling

Lead time	On request
Packaging	As per buyer requirement
Storage condition	As recommended by supplier
Origin	India
Form	As listed by supplier

Commercials (this seller)

Minimum order	1 unit
Lead time	On request
Payment terms	As per negotiated commercial agreement.
Checkout type	enquiry

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Spring Onion. Answers compiled from verified sellers' commercial terms and platform data.

Q: What are spring onions best used for?

A: Spring onions are best used raw in salads, as garnishes, or cooked in stir-fries, soups, and omelets, bringing crunch and flavor without overpowering other ingredients.

Q: How do you store spring onions for maximum freshness?

A: For maximum freshness, store spring onions in a cool, dry place or, preferably, in the refrigerator wrapped in damp paper towels.

Q: Can spring onions be eaten raw?

A: Yes, spring onions can be eaten raw and are often used in salads for their mild flavor and crisp texture.

Q: Are spring onions a good source of nutrition?

A: Yes, spring onions are rich in vitamins A, C, and K, as well as fiber, contributing to a nutritious diet.

Q: What distinguishes spring onions from regular onions?

A: Spring onions have a milder flavor and are typically smaller with long green stalks, making them suitable for fresh preparations, unlike regular onions which are larger and more pungent.

Question not answered? Ask sellers directly — typical response within 4 hours.