Export Snapshot

Minimum order

1 Centimetre

HSN Code

09109914

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Standard export packaging

Shelf life / storage

As per product specification

Export markets served

AE US GB VN CA +1 others

Ability to customise

As per OEM brief

Values shown are for Nirvan Global.

Company Nirvan Global

Nirvan Global

NIRVAN ENTERPRISES Manufacturer, Exporter, Importer. Add : 457,4th Floor,Sector-19,Dwarka, New Delhi- 110075 M: +91-859554140,+91-9999180823 E-mail: ne@nirvans.co

Registered address: West Delhi, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

FIEO Registered

View profile →

Established

2017

Employees

1–10

GST

07AUYPN5229L1ZR

IEC code

AUYPN5229L

Export markets

AE US GB VN CA +1 others

Member since

Apr 2023

Turnover

$250,000 - $1 MM

Incorporation type

On request

MSME Certificate Fssai certificate Best expoter & Impoter Awarded

Product details

Ajwain

Carom seeds

Thymol seeds

Distinctive spice

Pungent flavor seeds

Peppery taste ajwain

Indian spice ingredient

Digestive aid spice

Medicinal properties

Versatile culinary use

Characteristics

Appearance: Small, oval-shaped seeds that are light to dark brown in color, with a wrinkled surface.

Flavor: Strong, pungent, and slightly bitter, resembling a mix of thyme and oregano.

Aroma: Intense and aromatic, often described as a combination of thyme and anise.

Nutritional Benefits

Rich in Antioxidants: Contains compounds that help combat oxidative stress in the body.

Digestive Aid: Traditionally used to alleviate digestive issues such as gas, bloating, and indigestion. Ajwain is often consumed after meals to promote digestion.

Anti-inflammatory Properties: Contains thymol, which has anti-inflammatory effects and may support overall health.

Vitamins and Minerals: Provides essential nutrients, including calcium, iron, and magnesium.

Description provided by Nirvan Global.

Carom seeds (Ajwain)

Strong, pungent, slightly bitter with hints of thyme and oregano

Commonly used in Indian, Middle Eastern, and North African cuisines

Aids digestion, alleviates gas and bloating, has anti-inflammatory properties

Small, oval-shaped seeds, light to dark brown with a wrinkled surface

Rich in antioxidants, calcium, iron, and magnesium

Can be used whole, ground, or toasted to enhance flavor

Specifications

Common Names

Ajwain, Carom seeds, Thymol seeds

Botanical Name

Trachyspermum ammi

Form

Whole seeds or ground powder

Color

Light to dark brown

Size

Approximately 2-3 mm in length

Origin

Native to India and the Middle East

Shelf Life

Typically 1-2 years when stored in a cool, dry place

Use cases

Category

food and beverage > seasonings and spices

Primary application

Brand

nirvan global

Product type

Product

Logistics & handling

Lead time

On request

Packaging

As per buyer requirement

Storage condition

As recommended by supplier

Origin

India

Form

Whole seeds or ground powder

Commercials Nirvan Global

Minimum order

1 Centimetre

Lead time

On request

Payment terms

As per negotiated commercial agreement

Frequently asked by buyers

What are the primary culinary uses of Ajwain?

Ajwain is commonly used in Indian, Middle Eastern, and North African cuisines, often added to spice blends, breads, and savory snacks.

How does Ajwain promote digestion?

Ajwain aids digestion by alleviating gas, bloating, and indigestion, and is traditionally consumed after meals for this purpose.

Can Ajwain be consumed in different forms?

Yes, Ajwain can be used whole, ground into a fine powder, or toasted to enhance its flavor.

What are the nutritional benefits of Ajwain?

Ajwain is rich in antioxidants and provides essential nutrients such as calcium, iron, and magnesium, making it beneficial for overall health.

What is the shelf life of Ajwain?

When stored properly in a cool, dry place, Ajwain typically has a shelf life of 1-2 years.

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