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Tiasi Dal / Kabuli Chana (Chickpeas) - 1 Kg

Jaya Durga Shg logo
Jaya Durga Shg
Manufacturer, Wholesaler — Balangir, Odisha, India · Replies in ~24–48 hours
Export Ready
Price on request In stock
Inclusive of all taxes
MOQ: 1 unit
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 unit
HSN Code
On request
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Jaya Durga Shg.
Company Jaya Durga Shg
Jaya Durga Shg logo
Jaya Durga Shg

Registered address: Sindhekela, India. Industry: NGO & Social Enterprises › Social Services.

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Established
Not shared
Employees
–
GST
NOT SHARED
IEC code
Not shared
Export markets
Global markets
Member since
Apr 2020
Turnover
On request
Incorporation type
On request
Product details
Enjoy our 1 Kg of Tiasi Dal, also known as Kabuli Chana or chickpeas, which are ideal for curries, salads, and high-protein dishes.
Description provided by Jaya Durga Shg.

Tiasi Dal / Kabuli Chana (Chickpeas) - 1 Kg

1 Kg

Nutty with a firm texture

High in protein, fiber, and essential nutrients

Ideal for curries, salads, and high-protein dishes

Soak before cooking to enhance flavor

Supports digestive health, muscle repair, and overall well-being

Specifications
Product Type
Legume
Ingredient
Chickpeas (Kabuli Chana)
Weight
1 Kilogram
Texture
Firm
Color
Golden
Shelf Life
12 months (unopened)
Storage Instructions
Store in a cool, dry place
Use cases
Category
food and beverage > cereals; pulses and food grains > pulses and beans > chickpeas
Primary application
Brand
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Jaya Durga Shg
Minimum order
1 unit
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What are Tiasi Dal chickpeas best suited for?

Tiasi Dal chickpeas are ideal for a variety of dishes, including curries, salads, soups, and high-protein meals.

How should I prepare Tiasi Dal before cooking?

It is recommended to soak Tiasi Dal (chickpeas) in water for a few hours or overnight to enhance their flavor and texture.

What nutritional benefits do Tiasi Dal chickpeas offer?

Tiasi Dal chickpeas are packed with protein, dietary fiber, and essential nutrients, making them a very nutritious addition to any diet.

What is the shelf life of Tiasi Dal chickpeas?

The shelf life of Tiasi Dal chickpeas is around 12 months when stored unopened in a cool, dry place.

Can Tiasi Dal be used in vegan recipes?

Yes, Tiasi Dal is an excellent ingredient in vegan recipes due to its high protein content and versatility.

Question not answered? Sellers typically reply within 24–48 hours.

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