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Tadka Dal - 1 Kg

Jaya Durga Shg logo
Jaya Durga Shg
Manufacturer, Wholesaler — Balangir, Odisha, India · Replies in ~24–48 hours
Export Ready
₹ 1.13 /unit In stock
Inclusive of all taxes
MOQ: 1 unit
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 unit
HSN Code
On request
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Sealed 1 Kg bag
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Jaya Durga Shg.
Company Jaya Durga Shg
Jaya Durga Shg logo
Jaya Durga Shg

Registered address: Sindhekela, India. Industry: NGO & Social Enterprises › Social Services.

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Established
Not shared
Employees
–
GST
NOT SHARED
IEC code
Not shared
Export markets
Global markets
Member since
Apr 2020
Turnover
On request
Incorporation type
On request
Product details
Tadka Dal in our 1 Kg pack features a blend of pulses ideal for tempering with spices to enhance flavor in traditional Indian dishes.
Description provided by Jaya Durga Shg.

Tadka Dal

1 Kg

Rich and robust, enhanced by aromatic spices

High in protein, fiber-rich, vegetarian ingredients

Ideal for stovetop cooking and pressure cooking

Pairs perfectly with rice or bread (roti, naan)

Specifications
Ingredients
Split pulses (dal)
Shelf Life
12 months
Storage Instructions
Store in a cool, dry place
Packaging
Sealed 1 Kg bag
Texture
Creamy and comforting
Ready to Cook
Requires minimal prep time
Cuisine Type
Indian
Use cases
Category
food and beverage > cereals; pulses and food grains > pulses and beans > toor dal
Primary application
Brand
Product type
Product
Logistics & handling
Lead time
On request
Packaging
Sealed 1 Kg bag
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Jaya Durga Shg
Minimum order
1 unit
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What dishes can I prepare using Tadka Dal?

Tadka Dal is versatile and can be used to prepare a variety of traditional dishes, such as Tadka Dal, Dal Tadka, or even combined with other lentils for a mixed dal preparation.

What is the best way to cook Tadka Dal?

Tadka Dal can be cooked using stovetop or pressure cooking methods. Typically, it's boiled with water until soft, then tempered with spices such as cumin, garlic, and chilies to elevate the flavors.

Are there any preservatives in this Tadka Dal?

No, our Tadka Dal is made from natural split pulses without the addition of preservatives, ensuring a pure and wholesome product.

How many servings does the 1 Kg pack provide?

The 1 Kg pack of Tadka Dal typically provides about 6-8 servings, depending on your recipe and portion sizes.

Can I store leftover cooked Tadka Dal, and if so, how?

Yes, you can store leftover cooked Tadka Dal in an airtight container in the refrigerator for up to 3 days. Reheat before serving.

Question not answered? Sellers typically reply within 24–48 hours.

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Tadka Dal - 1 Kg
Tadka Dal - 1 Kg
₹ 1.13 /unit