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Fresh Ginger

Sold by p and h exports · Distributor, Exporter, Wholesaler · Somnath, Gujarat, India

1 other verified sellers also offer this product
Price
Price on request
In stock
Inclusive of all taxes
Minimum order: 1 Kilogram

Export Snapshot

MOQ
1 Kilogram
Lead time
On request
Packaging
Food grade hygienic packaging, bulk and retail options
Shelf life / longevity
As per product specification
HS Code
On request
Origin
India
Port of dispatch
On request
Export markets served
Global markets
Values shown are for p and h exports. Other sellers may differ — see comparison panel below.
Compliance & Certifications
FIEO Registered FIEO Registered
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

p and h exports is a Distributor, Exporter, Wholesaler based in Somnath Gujarat India.

Somnath Dispatch on request FIEO member
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p and h exports

Distributor, Exporter, Wholesaler · Somnath, Gujarat, India

At P/H EXPORTS we deal in all kinds of Indian spices and agriculture food products we would like to do business with you feel free to contact me

Registered address: Gir Somnath, India. Industry: Food & Beverage > Other.

Established
2024
Employees
1–10
GST
24ABGFP3013K1ZF
IEC code
ABGFP3013K
Export markets
Global markets
GlobalLinker Member Since
Feb 2025
Turnover
2500001 - 10000000.
Incorporation Type
On request
Verified Seller
Product details

What are the specifications of this product?

Overview

Ginger is a widely used spice known for its strong aroma, pungent flavor, and numerous health benefits. Sourced from fertile lands of India, our ginger is grown using natural farming methods without harmful pesticides. It is rich in essential oils and gingerol, offering strong anti-inflammatory, antioxidant, and digestive properties.

Product Description

We offer Indian-origin fresh ginger, dried sliced ginger, and ginger powder, each carefully processed to preserve natural oils and taste. Our ginger is cleaned, sorted, and packed under hygienic conditions following international food safety standards (HACCP, ISO, IPM, etc.).


Key Features:


Rich in aroma and pungency


High gingerol content


100% natural and chemical-free


Long shelf life


Available in IPM (Integrated Pest Management) quality


Suitable for culinary, medicinal, and industrial uses


Applications:

Used widely in cooking, tea blends, herbal medicines, cosmetics, and food processing industries.

Description provided by p and h exports.

Specifications

Botanical Source Zingiber officinale
Origin India
Form Fresh whole root / Dried sliced / Powder
Moisture Content Fresh ginger: approx. 80-85% moisture
Gingerol Content Typically 1-3% depending on processing
Certification HACCP, ISO 22000, IPM
Pesticide Residue Nil / Chemical-free
Packaging Food grade hygienic packaging, bulk and retail options
Shelf Life Fresh ginger: 2-3 weeks refrigerated; dried powder: up to 12 months
Storage Conditions Cool, dry place; refrigeration preferred for fresh ginger

Use cases

Category food and beverage > fresh and frozen vegetables > ginger root
Primary application Wholesale, distribution, and international sourcing
Brand Not specified
Product type Product

Logistics & handling

Lead time On request
Packaging Food grade hygienic packaging, bulk and retail options
Storage condition As recommended by supplier
Origin India
Form Fresh whole root / Dried sliced / Powder

Commercials (this seller)

Minimum order 1 Kilogram
Lead time On request
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Fresh Ginger. Answers compiled from verified sellers' commercial terms and platform data.

Q: What certifications does your fresh ginger comply with to ensure quality and safety?
A: Our fresh ginger complies with international food safety and quality standards including HACCP, ISO 22000, and Integrated Pest Management (IPM) certifications, guaranteeing high product safety and sustainable cultivation.
Q: How does the harvesting and processing maintain the high gingerol content in your ginger?
A: We use natural farming methods and minimal processing under hygienic conditions to preserve the essential oils and gingerol compounds. Our cleaning and drying processes are optimized to retain the pungency and bioactive components without chemical treatments.
Q: Can the fresh ginger be supplied in bulk packaging suitable for industrial use?
A: Yes, we offer bulk packaging options that meet international hygienic standards, tailored for food processing industries and manufacturers requiring large-scale high-quality ginger supplies.
Q: What makes your ginger suitable for medicinal and cosmetic applications?
A: Our ginger's high gingerol content and chemical-free cultivation ensure potent antioxidant and anti-inflammatory properties, making it ideal for herbal medicine manufacturers and cosmetic product formulators.
Q: What storage conditions do you recommend to maintain freshness and shelf life?
A: For fresh ginger, refrigeration at 4-8°C is recommended to preserve freshness for 2-3 weeks. Dried and powdered forms should be stored in cool, dry, and airtight conditions to retain quality up to 12 months.
Question not answered? Ask sellers directly — typical response within 4 hours.

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Fresh Ginger
Fresh Ginger
Price on request · MOQ 1Kilogram