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Trusted Supplier Export Ready

Chhna Desi/ Cheakpea

Name: Chhna Desi/ Cheakpea
Brand: tathagat agro exports
SKU: 8234963
Availability: InStoreOnly

Sold by tathagat agro exports · Manufacturer, Distributor, Exporter, Importer, Wholesaler · Niphad, Maharashtra, India

Price

Price on request

In stock

Minimum order: 1 Centimetre

Export Snapshot

MOQ

1 Centimetre

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

As per product specification

HS Code

On request

Origin

India

Port of dispatch

On request

Export markets served

AE +1 others

Values shown are for tathagat agro exports.

Compliance & Certifications

GST

Suitable for

Importers · Distributors · Wholesalers

Niphad Dispatch on request Verified seller

tathagat agro exports

Manufacturer, Distributor, Exporter, Importer, Wholesaler · Niphad, Maharashtra, India

Sole Proprietorship

Registered address: Nagpur, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

View profile All products

Established

2018

Employees

1–10

GST

27ALEPR2675M1ZH

IEC code

AISPR2691C

Export markets

AE +1 others

GlobalLinker Member Since

Nov 2023

Turnover

10000001 - 50000000.

Incorporation Type

On request

GST IEC CERTIFICATE APEDA CERTIFICATE GST CERTIFICATE

Product details

What are the specifications of this product?

Overview

Chana Desi (Desi Chickpeas): A smaller, darker variety of chickpeas with a rough coat, rich in protein, dietary fiber, and essential nutrients like iron and magnesium. Commonly used in Indian dishes like curries, sprouts, and flours (besan), it supports digestion, boosts energy, and promotes heart health.

Product Description

Key Attributes of Chhna Desi / Chickpea:

Two Varieties: Chickpeas come in two main varieties: Desi and Kabuli. Desi chickpeas are smaller, darker, and have a rough coat compared to Kabuli chickpeas, which are larger, lighter in color, and have a smoother coat.
Nutritional Profile: They are a good source of protein, dietary fiber, complex carbohydrates, vitamins (such as folate and vitamin C), minerals (including iron, potassium, and magnesium), and antioxidants.
Culinary Versatility: Chickpeas are incredibly versatile and are used in various dishes like hummus, salads, soups, stews, curries, and as a key ingredient in making falafel. They can be boiled, roasted, or ground into flour (besan) for cooking or baking.
Texture and Flavor: When cooked, chickpeas have a nutty flavor and a slightly firm texture, making them suitable for both savory and sweet dishes.
Digestibility: With their balanced nutritional content, chickpeas are considered highly digestible and offer various health Benefits.
Cultural Importance: Chickpeas hold cultural significance in Mediterranean, Middle Eastern, Indian, and other cuisines globally. They are an essential part of many traditional dishes.
Health

Description provided by tathagat agro exports.

Specifications

Type	Chickpea, specifically Desi variety
Appearance	Small, dark-colored, rough-coated
Protein Content	Approximately 20 grams of protein per 100 grams
Fiber Content	Approximately 15 grams of dietary fiber per 100 grams
Cooking Methods	Can be boiled, roasted, or ground into flour.
Health Benefits	Supports digestion, boosts energy, promotes heart health.

Use cases

Category	food and beverage > cereals; pulses and food grains > pulses and beans > chickpeas
Primary application	Wholesale, distribution, and international sourcing
Brand	tathagat agro exports
Product type	Product