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Bajara (Pearl Millet)

Aveva International logo
Aveva International
Exporter, Wholesaler, Women Entrepreneur — Dehradun, Uttarakhand, India · Replies in ~24–48 hours
Trusted Seller FIEO Registered Export Ready
Price on request In stock
MOQ: 1 Centimetre
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 Centimetre
HSN Code
On request
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Aveva International.
GST Registration Tea Board FSSAI
Company Aveva International
Aveva International logo
Aveva International

AVEVA INTERNATIONAL is a Woman-led International Trading Company which presently deals in fresh and Best Quality Green Tea & Spices of Indian origin to cater to the growing demands of Global Market. We take pride in sourcing the Best Quality finest Green Tea leaves from famous North-Eastern part of India and blending them to perfection, ensuring a refreshing and aromatic cup of Tea every time. Since establishment, AVEVA INTERNATIONAL endeavoring full contentment to its every Client throughout the World with a Vision : "To become the preferred Global Partner in International Trade, recognized for our unwavering commitment to supply Best Quality Products with Timely Delivery at competitive Price, using Ethical practices to build a sustainable Legacy of Trust, Integrity & Positive impact on the Global stage."

Registered address: Dehradun, India. Industry: Others › Other.

Trusted Seller FIEO Registered
View profile →
Established
2023
Employees
1–10
GST
05BMIPS8797P1ZQ
IEC code
BMIPS8797P
Export markets
Global markets
Member since
Nov 2023
Turnover
$50,000 - $250,000
Incorporation type
On request
Product details

Bajra, also known as Pearl Millet, is a type of millet grain widely consumed in various parts of the world, especially in India and Africa.

Key Attributes of Bajra / Pearl Millet:

  1. Grain Type: Bajra belongs to the millet family and is a whole grain cereal.

  2. Nutritional Profile: It is a good source of dietary fiber, protein, essential minerals like iron, magnesium, and phosphorus, and vitamins (especially niacin and B6). Bajra is gluten-free and low in fat.

  3. Culinary Usage: Bajra is commonly used to make flour, which is utilized in traditional Indian dishes like bajra roti (flatbread), khichdi, porridge, and various snacks.

  4. Gluten-Free Alternative: Similar to other millets, Bajra is a gluten-free grain, making it suitable for those with gluten intolerance or those following a gluten-free diet.

  5. Health Benefits: Bajra offers health benefits such as promoting digestion, supporting heart health, providing sustained energy, and contributing to overall nutritional well-being.

Description provided by Aveva International.

Whole grain cereal belonging to the millet family.

Rich in dietary fiber, protein, iron, magnesium, phosphorus, niacin, and B6 vitamins.

Used to make flour for traditional dishes like bajra roti, khichdi, and porridge.

A suitable choice for gluten intolerance and gluten-free diets.

Promotes digestion, supports heart health, provides sustained energy, and contributes to overall wellness.

Specifications
Grain Type
Pearl Millet
Origin
Primarily grown in India and Africa
Texture
Coarse and slightly chewy
Color
Usually light brown to yellowish
Cooking Time
Approximately 30-40 minutes for whole grains
Shelf Life
12 months when stored in a cool, dry place
Use cases
Category
food and beverage > cereals; pulses and food grains > millet
Primary application
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Aveva International
Minimum order
1 Centimetre
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What are the nutritional benefits of Bajara?

Bajara is high in dietary fiber, protein, and contains essential minerals like iron, magnesium, and phosphorus, along with vitamins such as niacin and B6.

How can Bajara be incorporated into meals?

Bajara can be ground into flour for making traditional dishes like bajra roti and khichdi, or used in porridge and snack preparations.

Is Bajara suitable for gluten-sensitive individuals?

Yes, Bajara is gluten-free, making it a suitable option for individuals with gluten intolerance.

What are the cooking methods for Bajara?

Bajara can be boiled, cooked into porridge, or ground into flour for various recipes, and typically requires 30-40 minutes of cooking.

How should Bajara be stored for longevity?

To maintain its quality, Bajara should be stored in a cool, dry place and can last up to 12 months.

Question not answered? Sellers typically reply within 24–48 hours.

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