ELBETHEL VENTUREX LLP

Split Moong Dal for Food Processors & Retail

Split Moong Dal (mung lentil) is favored for its fast cooking and mild flavor, making it suitable for instant mixes, soups and retail pantry packs. We supply graded, machine‑cleaned lots with low broken ratios. Private‑label packing is available for retail partners seeking branded pouches.

Technical Specifications & Grading

• Cleanliness: Optical sorted
• Moisture: Industry target ≤12%
• Broken Ratio: Low to support uniform cook times
• Pack Options: 25 kg bulk; retail 500 g–2 kg pouches

Bulk Supply & Logistics Terms

• MOQ / Pack Options: Bulk 25 kg cartons; retail packaging available per run.
• Lead Time: 10–21 days typical for bulk.
• Supply Capacity: Monthly scalable supply for processors.
• Logistics/Cold-Chain: Ambient commodity; protect from humidity.
• Packaging Engineering: Barrier pouches for retail freshness; kraft bulk sacks for export.

Toor Dal for Food Manufacturing & Retail

Toor Dal (pigeon pea) is commonly used in traditional dals, ready meals and processed blends. It provides stable texture and characteristic flavor. We supply graded lots with low broken content and offer private‑label packaging for retail brands and food processors.

Technical Specifications & Grading

• Purity: Optical sorted
• Moisture: Typical ≤12%
• Broken Ratio: Controlled for consistent cook
• Pack Options: 25 kg bulk; retail packaging available

Bulk Supply & Logistics Terms

• MOQ / Pack Options: Standard 25 kg bulk cartons; retail runs on request.
• Lead Time: 14–28 days depending on customization.
• Supply Capacity: Scalable for contract customers.
• Logistics/Cold-Chain: Store dry; humidity control recommended.
• Packaging Engineering: Kraft sacks and retail laminated pouches.

Broken Rice for Food Processing & Feed

Broken Rice is used widely in rice‑based processing, pet food and industrial formulations. It provides cost‑effective raw material with consistent cook and texture when graded by broken ratio. We supply graded lots with moisture control and multiple pack options including private‑label retail slips where required.

Technical Specifications & Grading

• Broken Ratio: Graded to buyer requirement
• Moisture: Typical commercial target ≤14%
• Grain Integrity: Screened for consistency
• Pack Options: 25 kg bulk sacks; retail processing packs

Bulk Supply & Logistics Terms

• MOQ / Pack Options: Bulk 25 kg standard; customized packaging available.
• Lead Time: 7–21 days depending on volume.
• Supply Capacity: Scalable monthly supply.
• Logistics/Cold-Chain: Ambient commodity; protect from moisture.
• Packaging Engineering: Kraft bags and lined bulk sacks for export.

Chana Dal for Processing & Retail

Chana Dal (split chickpea) is used in traditional recipes, instant mixes and snack formulations. It offers firm texture and stable hydration. We supply graded, cleaned splits with low dust and consistent cook characteristics. Private‑label packing is offered for retail brands.

Technical Specifications & Grading

• Split Quality: Even halves with low fines
• Moisture: Target ≤12%
• Broken Ratio: Controlled for processing
• Pack Options: 25 kg bulk; retail packs on demand

Bulk Supply & Logistics Terms

• MOQ / Pack Options: 25 kg bulk as standard; retail packs by run.
• Lead Time: 10–21 days typical.
• Supply Capacity: Monthly scalable for processors.
• Logistics/Cold-Chain: Keep dry, humidity control recommended.
• Packaging Engineering: Multiwall and retail laminated pouches.

Joha Rice for Specialty Retail & Processing

Joha Rice is an aromatic non‑basmati variety used in specialty culinary applications. It is known for its fragrance and soft texture after cooking. We supply graded, cleaned lots with controlled moisture and offer retail private‑label packing for niche markets.

Technical Specifications & Grading

• Aroma Profile: Characteristic fragrant notes
• Moisture: Typical target ≤14%
• Grain Integrity: Light polishing with size grading
• Pack Options: 25 kg bulk; retail specialty packs

Bulk Supply & Logistics Terms

• MOQ / Pack Options: Bulk 25 kg; specialty retail packs on request.
• Lead Time: 14–28 days typical.
• Supply Capacity: Allocated monthly volumes for specialty buyers.
• Logistics/Cold-Chain: Ambient commodity; protect from moisture and odors.
• Packaging Engineering: Barrier pouches for aroma retention in retail packs.

Gobindobhog Rice for Specialty Culinary Use

Gobindobhog is a fragrant aromatic rice variety used in premium culinary applications. It yields a soft, creamy texture and distinctive aroma. We supply graded lots with moisture control and private‑label packaging for niche retail markets and specialty processors.

Technical Specifications & Grading

• Aroma: Distinctive regional fragrance
• Moisture: Typical target ≤14%
• Grain Integrity: Light polishing and size grading
• Pack Options: 25 kg bulk; retail specialty packs

Bulk Supply & Logistics Terms

• MOQ / Pack Options: Bulk 25 kg; specialty retail packs available.
• Lead Time: 14–28 days typical.
• Supply Capacity: Allocated volumes for specialty buyers.
• Logistics/Cold-Chain: Protect from moisture and odors.
• Packaging Engineering: Barrier pouches to retain aroma.

Kolam Rice for Retail & Food Processing

Kolam Rice is a non‑basmati variety known for its soft texture and even cooking. It is commonly used in daily cooking, retail packs and processed rice products. We supply graded lots with moisture control and retail packaging options.

Technical Specifications & Grading

• Texture: Soft cooking profile
• Moisture: Typical target ≤14%
• Grain Integrity: Screened for uniformity
• Pack Options: 25 kg bulk; retail pouches available

Bulk Supply & Logistics Terms

• MOQ / Pack Options: 25 kg bulk standard; retail packs per request.
• Lead Time: 10–21 days typical.
• Supply Capacity: Scalable monthly volumes.
• Logistics/Cold-Chain: Ambient commodity; protect from moisture.
• Packaging Engineering: Kraft bulk sacks and laminated pouches.

Jeera Samba Rice for Specialty Culinary Use

Jeera Samba is a fragrant rice variety used in specialty dishes and premium prepared meals. It combines aroma with a slightly firm cooked grain. We deliver graded lots with moisture control and private‑label pack options for specialty retailers and processors.

Technical Specifications & Grading

• Aroma: Characteristic Samba fragrance
• Moisture: Typical target ≤14%
• Grain Integrity: Graded for size and polish
• Pack Options: 25 kg bulk; specialty retail packs

Bulk Supply & Logistics Terms

• MOQ / Pack Options: Bulk 25 kg; retail specialty packs available.
• Lead Time: 14–28 days typical.
• Supply Capacity: Allocated monthly volumes for specialty buyers.
• Logistics/Cold-Chain: Keep dry and odor-free during transit.
• Packaging Engineering: Barrier pouches to retain aroma.

Matta Rice for Retail & Food Processing

Matta Rice (parboiled variety) is known for its nutty flavor and firm texture. It is used in regional cuisine, ready meals and retail packs. We supply graded lots with controlled moisture and offer packaging options for retail and bulk buyers.

Technical Specifications & Grading

• Processing: Parboiled variant
• Moisture: Typical target ≤14%
• Grain Integrity: Polished and graded
• Pack Options: 25 kg bulk; retail packs available

Bulk Supply & Logistics Terms

• MOQ / Pack Options: Standard 25 kg bulk; retail packs on request.
• Lead Time: 10–21 days typical.
• Supply Capacity: Scalable for repeat buyers.
• Logistics/Cold-Chain: Keep dry; protect from moisture.
• Packaging Engineering: Kraft sacks and laminated retail pouches.

Swarna Rice for Retail & Food Processing

Swarna Rice is a staple non‑basmati variety used in daily cooking and bulk food production. It offers consistent cook and texture characteristics suitable for retail packs and industrial formulations. We supply graded lots and offer private‑label packaging options for retail partners.

Technical Specifications & Grading

• Texture: Balanced cooking profile
• Moisture: Typical target ≤14%
• Grain Integrity: Screened for uniformity
• Pack Options: 25 kg bulk; retail packaging on request

Bulk Supply & Logistics Terms

• MOQ / Pack Options: Bulk 25 kg standard; retail packs per order.
• Lead Time: 10–21 days typical.
• Supply Capacity: Scalable monthly volumes.
• Logistics/Cold-Chain: Ambient commodity; store dry.
• Packaging Engineering: Kraft sacks for bulk; laminated pouches for retail.

1885 Basmati for Retail & Food Processing

1885 basmati is selected for its kernel length and cooking profile. It supports retail packs and processed food products where grain appearance and texture are important. Supply includes graded lots and flexible packaging to match brand and manufacturing needs.

Technical Specifications & Grading

• Grade: emphasis on kernel length
• Cleaning: machine sorted
• Moisture: typically ≤14%
• Packing: bulk 25 kg and retail pouches

1718 Basmati for Retail & Industry Use

1718 basmati is a carefully graded variant offering good kernel length and cooking characteristics. It fits retail and processed product lines that require consistent quality. Supply includes machine‑cleaned lots and flexible packaging for private‑label and contract customers.

Technical Specifications & Grading

• Grade: length-focused basmati
• Cleaning: machine-sorted
• Moisture: typically ≤14%
• Packing: bulk sacks and retail pouches

Pusa Basmati for Retail & Food Production

Pusa basmati offers a balanced profile of kernel length and cook performance for retail and processed goods. It suits supermarket private‑label lines and food manufacturing. We supply machine‑sorted, graded lots with multiple pack options and contract supply programs.

Technical Specifications & Grading

• Grade: balanced kernel length
• Cleaning: machine-sorted
• Moisture: typically ≤14%
• Packing: 25 kg bulk and retail pouches

Traditional Basmati for Retail & Culinary Use

Traditional basmati offers the characteristic aroma and elongated grains valued by chefs and retail customers. It suits premium retail packs and culinary applications. We supply graded, machine‑cleaned lots with packaging choices for private‑label programs and food service.

Technical Specifications & Grading

• Profile: classic aroma and length
• Cleaning: machine-sorted
• Moisture: typically ≤14%
• Packing: 25 kg bags and retail pouches

1401 Basmati for Retail & Processing

1401 basmati is a grade focused on kernel integrity and cooking performance. It is appropriate for retail packs and processed food lines that prioritise appearance and yield. Supply includes machine‑sorted lots and flexible packaging for private‑label and contract programs.

Technical Specifications & Grading

• Grade: kernel integrity focus
• Cleaning: machine-sorted
• Moisture: typically ≤14%
• Packing: bulk and retail formats

1509 Basmati for Retail & Food Processing

1509 basmati is graded to deliver consistent cook quality and appearance for retail and manufacturing applications. It suits private‑label retail lines and prepared food products. Supply includes machine‑sorted lots and a choice of pack formats to match buyer needs.

Technical Specifications & Grading

• Grade: balanced cook and appearance
• Cleaning: machine-sorted
• Moisture: typically ≤14%
• Packing: bulk and retail options

1121 Basmati Rice for Food Processing & Retail

1121 Basmati is a long-grain aromatic rice prized for its elongation and fluffy texture after cooking. This SKU suits food processors, retail packers, HoReCa buyers and private-label brands needing consistent grain length and predictable cook behaviour. Our sourcing emphasizes batch traceability and cleaning to meet commercial packing standards.

Technical Specifications & Grading

• Grain Type: 1121 Basmati (long-grain aromatic)
• Broken Ratio: low broken percentage (procurement-grade)
• Moisture: typical commercial moisture level for export-grade rice
• Cleaning: machine cleaned and visually graded for uniformity

Bulk Supply & Logistics Terms

• MOQ / Pack Options: 25 kg retail sacks; 50 kg and 25 kg bulk cartons for private label
• Lead Time: standard bulk lead time for container orders; schedule confirmed at PO
• Supply Capacity: scalable container loads with repeat-order support
• Logistics/Cold-Chain: ambient-stable packing with moisture barrier liners for sea/land transit
• Packaging Engineering: multi-wall kraft sacks with inner PE liner for retail and bulk cartons

Baked Namkeen for Retail Shelves and Foodservice

Baked namkeen is a low-oil savory snack range produced with controlled baking to deliver crisp texture and longer shelf life. It fits retail snack ranges, vending, and HORECA snack menus. Buyers can opt for assortment mixes or single-variant bulk packs and request private-label packaging.

Technical Specifications & Grading

• Processing: oven-baked snack process
• Oil Content: reduced oil content compared with fried variants
• Moisture Control: low-moisture packing for shelf stability
• Allergen Handling: gluten and nut labeling where applicable

Bulk Supply & Logistics Terms

• MOQ / Pack Options: 50 g retail pouches up to 5 kg bulk cartons
• Lead Time: depends on pack customization and flavor runs
• Supply Capacity: scheduled batch production for repeat orders
• Logistics/Cold-Chain: ambient-stable, moisture-barrier packaging
• Packaging Engineering: resealable retail pouches and bulk retail-ready cartons

Khakhra for Retail and Private-Label Snack Lines

Khakhra is a thin roasted wholegrain flatbread snack popular in retail and health-oriented snack ranges. The SKU is suited for private-label packers and foodservice outlets seeking consistent texture and long shelf life under ambient conditions. Buyers may specify grain blends and seasoning levels.

Technical Specifications & Grading

• Form: thin roasted flatbread
• Moisture Control: low-moisture baked profile
• Ingredients: wholegrain flour blends, seasoning
• Pack Stability: shelf-stable with barrier film

Bulk Supply & Logistics Terms

• MOQ / Pack Options: 50 g retail sachets; multi-pack cartons for distribution
• Lead Time: production lead matches seasoning and pack approvals
• Supply Capacity: batch production with repeat-order capability
• Logistics/Cold-Chain: ambient-stable, moisture-barrier packing
• Packaging Engineering: multi-layer pouches and display cartons

Amla Candy for Retail and Health-Oriented Ranges

Amla candy is a confectionary snack made from Indian gooseberry offering a tangy-sweet profile. It fits retail health snack lines and private-label packs that emphasize fruit-forward flavour and shelf stability. Buyers can select sugar-coating levels and pack formats to match consumer expectations.

Technical Specifications & Grading

• Primary Ingredient: Amla (Indian gooseberry) concentrate or diced fruit
• Processing: candied and sugar-coated variants
• Moisture Control: low-moisture confection for stable shelf life
• Allergen & Additives: clear labeling for added ingredients

Bulk Supply & Logistics Terms

• MOQ / Pack Options: retail sachets 50 g; 500 g and 1 kg bulk cartons
• Lead Time: lead depends on flavor and pack approvals
• Supply Capacity: scheduled runs with repeat-order support
• Logistics/Cold-Chain: ambient-stable, moisture-barrier packaging
• Packaging Engineering: resealable pouches and retail-ready cartons

green peas – IQF and whole options for processors

Green peas are used across frozen food lines, ready-meal kits and retail frozen packs. This SKU is supplied as whole peas or IQF product with blanching compatibility for color and texture retention. It serves HORECA, processors and retail frozen assortments.

technical specifications & grading

• Processing: IQF or whole selection available
• Blanching compatibility: quality retained after IQF processing
• Moisture/shelf: frozen storage at −18°C recommended
• Pack sizes: 10–25 kg bulk boxes or retail frozen pouches
• Purity: sorted and screened for foreign matter

bulk supply & logistics terms

• MOQ / Pack Options: container loads or 500 kg+ chilled pallets; retail frozen packs available
• Lead Time: 14–28 days depending on IQF schedule
• Supply Capacity: scheduled weekly processing slots for repeat buyers
• Logistics/Cold-Chain: strict frozen chain required; maintain −18°C during transit
• Packaging Engineering: insulated cartons and cold-pack inserts for export

rajma speckled – traditional & processing applications

Speckled rajma is used in traditional cooked preparations and packaged ethnic meals. It offers a characteristic visual texture and reliable soak-and-cook performance that supports consistency in sauces and stews. The SKU works for canners, processors and retail lines aiming for traditional appearance.

technical specifications & grading

• Moisture: indicative ≤12% for transit stability
• Cooking behaviour: predictable soak and simmer profile
• Broken Ratio: indicative <4% for whole-bean uses
• Colour/Texture: speckle retention after cooking
• Packaging: 25 kg bulk bags or retail pouches

bulk supply & logistics terms

• MOQ / Pack Options: 1 MT bulk lots; retail pack projects accommodated
• Lead Time: 12–22 days based on packaging choice
• Supply Capacity: scheduled shipments for repeat buyers
• Logistics/Cold-Chain: ambient transit with dry handling
• Packaging Engineering: printed retail pouches or kraft bulk sacks with liners

jammu rajma – canning & retail ready beans

Jammu Rajma is a regional rajma variety prized for firm skin retention and attractive red hue after cooking. It is well suited to canning, value-added ready meals and retail ethnic packs. This SKU helps processors achieve consistent soak and cook behavior for sauces and gravies.

technical specifications & grading

• Moisture: indicative ≤12% for storage stability
• Cooking behaviour: stable skin retention and low splitting
• Colour stability: retains red hue under simmering
• Broken Ratio: indicative <3% for whole-bean yield
• Packing: 25 kg bulk bags or retail pouches

bulk supply & logistics terms

• MOQ / Pack Options: 1 MT bulk cartons; retail packaging available
• Lead Time: 12–20 days depending on order
• Supply Capacity: steady monthly allocations for processors
• Logistics/Cold-Chain: ambient transport with dry handling
• Packaging Engineering: moisture-barrier liners for export cartons

cowpea – processing and retail-ready packs

Cowpea is a versatile pulse used in stews, fritters and blended formulations. It offers reliable hydration and a firm texture that supports food processors and retail packers. The SKU suits HORECA, snack formulators and retail lines seeking a stable legume component.

technical specifications & grading

• Moisture: indicative ≤12% for storage
• Purity: machine-cleaned, low foreign matter
• Broken Ratio: indicative <4% for whole-bean uses
• Processing: suitable for roasting and milling
• Packing: 25 kg bulk sacks or retail pouches

bulk supply & logistics terms

• MOQ / Pack Options: 1 MT bulk lots; retail packaging available
• Lead Time: 10–20 days depending on pack
• Supply Capacity: monthly allocations for processors and distributors
• Logistics/Cold-Chain: ambient transport; keep dry
• Packaging Engineering: moisture-barrier liners for export