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Traditional Raw Basmati Rice

A1 Agro Industries logo
A1 Agro Industries
Manufacturer, Trader, Distributor, Exporter, Merchant — Noida, Uttar Pradesh, India · Replies in ~24–48 hours
Trusted Seller FIEO Registered Export Ready
Price on request In stock
MOQ: 20 unit
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
20 unit
HSN Code
On request
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard packaging for retail
Shelf life / storage
As per product specification
Export markets served
United Arab Emirates flag AE Canada flag CA Germany flag DE Kenya flag KE Mozambique flag MZ +5 others
Ability to customise
As per OEM brief
Values shown are for A1 Agro Industries.
MPEDA RCMC/APEDA/01245/2023-2024 12723999000769
Company A1 Agro Industries
A1 Agro Industries logo
A1 Agro Industries

Registered address: Gautam Buddha Nagar, India.

Trusted Seller FIEO Registered
View profile →
Established
Not shared
Employees
–
GST
09CTTPM9968H1ZG
IEC code
Not shared
Export markets
United Arab Emirates flag AE Canada flag CA Germany flag DE Kenya flag KE Mozambique flag MZ +5 others
Member since
Not shared
Turnover
$250,000 - $1 MM
Incorporation type
On request
Product details
Known for its 95% purity level and economical range, Traditional Raw Basmati Rice is appreciated for its non-sticky content.

This Basmati rice is cultivated in many Indian states.

This raw Basmati is demanded throughout the world, as it is perfect for making international cuisines that require rice as the main ingredient.

Its average grain length is 7.60 mm and after cooking, its grains extend up to 1.5 times.

This variety of hygienically processed and might have 5% broken content and 14% moisture level.

Ease of digestion, high nutrient level, long storage life, distinctive aroma, and texture are undoubtedly some of the remarkable features of this rice.

Clients can avail of Traditional Raw Basmati Rice in standard packaging.






Raw Basmati Rice is a long grain rice variety that is native to the Indian subcontinent. It is characterized by its distinctive fragrance and flavor, as well as its long, slender grain. It is typically grown in the foothills of the Himalayas, where it is known as the "king of rice". Raw Basmati Rice is most commonly used in north Indian and Pakistani cuisine, and is often served with curries, dals, and other savory dishes. It is also commonly used in biryani, a popular rice dish. Raw Basmati Rice is usually soaked before cooking to help the grains fluff and separate. It is also often aged for at least a year, which helps to further enhance its flavor and texture.

Description provided by A1 Agro Industries.

95%

7.60 mm

1.5 times

14%

Up to 5%

Long

Yes

Yes

Non-Sticky

Indian subcontinent, foothills of the Himalayas

Specifications
Product Type
Traditional Raw Basmati Rice
Cultivation Method
Hygienically processed, traditionally grown
Common Uses
Biryani, curries, dals, international cuisines
Packaging
Standard packaging for retail
Nutritional Benefits
High nutrient level
Use cases
Category
food and beverage > cereals; pulses and food grains > rice > basmati rice
Primary application
Product type
Product
Logistics & handling
Lead time
On request
Packaging
Standard packaging for retail
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials A1 Agro Industries
Minimum order
20 unit
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What is the shelf life of Traditional Raw Basmati Rice?

Traditional Raw Basmati Rice has a long shelf life, especially when stored in a cool, dry place, ensuring it remains fresh for extended periods.

How should I prepare Traditional Raw Basmati Rice for optimal results?

It is recommended to soak the rice before cooking, which helps the grains fluff and separate, resulting in a light and fluffy texture.

What dishes can I prepare using Traditional Raw Basmati Rice?

Traditional Raw Basmati Rice is versatile and can be used in various dishes, including biryanis, curries, both vegetarian and non-vegetarian recipes, and is also a staple in many international cuisines.

Is Traditional Raw Basmati Rice suitable for health-conscious consumers?

Yes, this rice variety is easy to digest and high in nutrients, making it a great choice for those looking for healthy meal options.

Where is Traditional Raw Basmati Rice sourced from?

Our Traditional Raw Basmati Rice is sourced from the Indian subcontinent, particularly cultivated in the fertile foothills of the Himalayas.

Question not answered? Sellers typically reply within 24–48 hours.

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Buyer guides & articles

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Basmati Rice Grades Explained: A HORECA Buyer's Guide to Sourcing from India
Article
Basmati Rice Grades Explained: A HORECA Buyer's Guide to Sourcing from India
A HORECA guide to Basmati rice grades, aging and quality standards, helping hotels, restaurants and catering businesses source rice from Indian suppliers.
Published 02 Jul 2026
Traditional Raw Basmati Rice
Traditional Raw Basmati Rice
Price on request