1/5
Trusted Supplier Trusted Supplier Export Ready

Soya Bean

Sold by harshita universal export import · Contractor, Distributor, Exporter, Importer, Wholesaler, Startup · Kangra, Himachal Pradesh, India

Price
Price on request
In stock
Minimum order: 1 unit

Export Snapshot

MOQ
1 unit
Lead time
On request
Packaging
Standard export packaging
Shelf life / longevity
As per product specification
HS Code
On request
Origin
India
Port of dispatch
On request
Export markets served
Australia flag AU Belize flag BZ Belgium flag BE China flag CN Germany flag DE +5 others
Values shown are for harshita universal export import.
Compliance & Certifications
APEDA
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

harshita universal export import is a Contractor, Distributor, Exporter, Importer, Wholesaler, Startup based in Kangra Himachal Pradesh India.

Kangra Dispatch on request Verified seller
harshita universal export import logo

harshita universal export import

Contractor, Distributor, Exporter, Importer, Wholesaler, Startup · Kangra, Himachal Pradesh, India

We are deals in agriculture and food products

Registered address: Kangra, India. Industry: Agriculture & Agri Products > Dairy & Dairy Products.

Established
2022
Employees
1–10
GST
02AHLPK2819D1ZR
IEC code
AHLPK2819D
Export markets
Australia flag AU Belize flag BZ Belgium flag BE China flag CN Germany flag DE +5 others
GlobalLinker Member Since
Jan 2024
Turnover
100000 - 2500000.
Incorporation Type
On request
APEDA
Product details

What are the specifications of this product?

Overview

Soya beans, also known as soybeans, are a type of legume that is native to East Asia. They are a good source of protein, fiber, and vitamins and minerals. Soya beans can be eaten whole, cooked, or processed into a variety of products, such as tofu, tempeh, and soy sauce. Benefits of Soya Beans

Product Description

  • Good source of protein
  • Good source of fiber
  • Good source of vitamins and minerals
  • May help to lower cholesterol
  • May help to reduce the risk of heart disease
  • May help to reduce the risk of certain types of cancer

How to Use Soya Beans

Soya beans can be eaten whole, cooked, or processed into a variety of products. Whole soya beans can be boiled, steamed, or roasted. Cooked soya beans can be added to salads, soups, and stews. Soya beans can also be processed into a variety of products, such as tofu, tempeh, and soy sauce.

Soya Bean Nutrition

One cup of cooked soya beans contains the following nutrients:

  • Calories: 298
  • Protein: 28 grams
  • Fiber: 16 grams
  • Iron: 8 milligrams
  • Calcium: 277 milligrams
  • Vitamin C: 10 milligrams

Soya Bean Recipes

Here are some recipes that use soya beans:

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Description provided by harshita universal export import.

Specifications

Calories 298 per cooked cup
Iron 8 milligrams per cooked cup
Calcium 277 milligrams per cooked cup
Vitamin C 10 milligrams per cooked cup
Cooking Methods Can be boiled, steamed, roasted, or processed

Use cases

Category food and beverage > cereals; pulses and food grains > pulses and beans > soybeans
Primary application Wholesale, distribution, and international sourcing
Brand harshita universal
Product type Product

Logistics & handling

Lead time On request
Packaging As per buyer requirement
Storage condition As recommended by supplier
Origin India
Form As listed by supplier

Commercials (this seller)

Minimum order 1 unit
Lead time On request
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Soya Bean. Answers compiled from verified sellers' commercial terms and platform data.

Q: What are the potential health benefits of consuming soya beans?
A: Soya beans may help lower cholesterol levels, reduce the risk of heart disease, and decrease the risk of certain types of cancer.
Q: In what forms can soya beans be consumed?
A: Soya beans can be consumed whole, cooked, or processed into tofu, tempeh, and soy sauce.
Q: What is the nutritional profile of cooked soya beans?
A: One cup of cooked soya beans contains 298 calories, 28 grams of protein, 16 grams of fiber, 8 milligrams of iron, and 277 milligrams of calcium.
Q: How can soya beans be integrated into recipes?
A: Soya beans can be added to salads, soups, and stews, and are popular in dishes like tofu scramble and tempeh stir-fry.
Q: Are there specific cooking recommendations for soya beans?
A: Yes, whole soya beans can be boiled, steamed, or roasted, making them a versatile ingredient in various dishes.
Question not answered? Ask sellers directly — typical response within 4 hours.

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