Export Snapshot

Minimum order

1 Kilogram

HSN Code

On request

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Bulk packaging available in mesh bags or crates

Shelf life / storage

As per product specification

Export markets served

AF AL DZ AS AD +63 others

Ability to customise

As per OEM brief

Values shown are for Zeel Enterprise.

APEDA

Company Zeel Enterprise

Zeel Enterprise

WE ARE ZEEL ENTERPRISE ORIGEN IN INDIA OUR COMPANY ESTABLISED ON YEAR 2023 IN AHMEDABAD, GUJARAT OUR COMPANY WORK FOR EXPORT FRESH FRUITS & VEGETABLES AND MORE PRODUCTS

Registered address: Ahmedabad, India. Industry: Food & Beverage › Food & Beverage Related Services.

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Established

2023

Employees

1–10

GST

24AUBPP5238Q3Z3

IEC code

AUBPP5238Q

Export markets

AF AL DZ AS AD +63 others

Member since

Aug 2024

Turnover

Less than $50,000

Incorporation type

On request

APEDA APEDA CERTIFICATE GST CERTIFICATE IEC CERTIFICATE

Product details

Features:

Farm-Fresh Quality: Handpicked at the height of ripeness for superior flavor and freshness.

Versatile Use: Ideal for a variety of dishes, from savory soups and stews to fresh salads and sandwiches.

Rich in Nutrients: A good source of vitamins, minerals, and antioxidants.

Natural and Pure: No artificial additives or preservatives, just pure, wholesome goodness.

Storage Instructions: Store in a cool, dry place. Keep away from direct sunlight and moisture to maintain freshness.

Usage Tips: Enhance the flavor of your dishes by caramelizing onions for a sweet, rich taste or use raw in salads and salsas for a crunchy bite.

Description provided by Zeel Enterprise.

Handpicked at peak ripeness for optimal flavor and freshness

Suitable for sautéing, grilling, caramelizing, raw use in salads and salsas

Rich source of vitamins, minerals, and antioxidants

No artificial preservatives or additives included

Store in cool, dry place; avoid direct sunlight and moisture

Crisp and firm texture ensuring premium quality

Robust and slightly sweet flavor

Restaurants, commercial kitchens, food processing industries

Specifications

Product Type

Fresh Onion

Color

Typical White to Purple shades

Size

Medium to Large (varies by batch)

Shelf Life

3-4 weeks when stored properly

Packaging

Bulk packaging available in mesh bags or crates

Origin

Farm grown following standard agricultural practices

Organic Status

Conventional (non-organic)

Use Case

Foodservice industries, catering, retail, and food manufacturing

Use cases

Category

Food & Beverages > Fresh Produce > Vegetables > Onions

Primary application

Brand

Not specified

Product type

Product

Logistics & handling

Lead time

On request

Packaging

Bulk packaging available in mesh bags or crates

Storage condition

As recommended by supplier

Origin

India

Form

As listed by supplier

Commercials Zeel Enterprise

Minimum order

1 Kilogram

Lead time

On request

Payment terms

As per negotiated commercial agreement

Frequently asked by buyers

What packaging options are available for bulk purchases of your fresh onions?

Our fresh onions are available in bulk packaging, primarily in mesh bags or crates, suited for easy handling and transportation for commercial use.

How should fresh onions be stored to maximize shelf life in a commercial kitchen?

Fresh onions should be stored in a cool, dry place away from direct sunlight and moisture to maintain freshness and extend shelf life up to 3-4 weeks.

Are these onions treated with any preservatives or chemicals before sale?

No, our fresh onions are completely free from artificial preservatives and chemicals, ensuring a natural and pure product.

What is the typical size range of your fresh onions for bulk buyers?

The size of onions varies from medium to large, depending on the batch harvest, providing consistent quality for bulk commercial use.

Can these onions be used for both raw and cooked applications in large scale food production?

Yes, these fresh onions are ideal for diverse culinary uses, including raw consumption in salads and salsas, as well as cooked preparations like sautéing, grilling, and caramelizing.

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