Meghalaya Cassia Cinnamon Powder (Cinnamomum cassia), Grade A – Sarthvaha GlobalBiz

Sarthvaha GlobalBiz Premium Meghalaya Cassia Cinnamon Powder is produced by cold-milling 100% Grade A thick, rigid, single-layered hollow quills. Each batch originates from bark hand-harvested, hand-scraped, and naturally sun-dried by local tribal communities in the pristine Khasi and Jaintia Hills. The volatile essential oil runs exceptionally high at 3.5% to 5.5%, with a guaranteed 3.5% (v/w). Milled to a precision 60-mesh fineness, the powder delivers an intense, deeply sweet, and pungent aroma alongside a warm, robust flavor profile. This makes our powder highly sought after by industrial food manufacturers, bakeries, and oleoresin extractors. Due to traditional, natural organic farming techniques, the crop is entirely pesticide-free and chemical-free which naturally ensures that the product comfortably clears strict international toxicological safety metrics for critical heavy metals, including Lead (Pb), Cadmium (Cd), and Arsenic (As).

We supply B2B markets globally. Custom packaging, shipping terms, and formal laboratory test reports (including HPLC coumarin profiling) are available upon request.

• Botanical name: Cinnamomum cassia
• Grade A, bulk export
• Origin: Meghalaya, India
• Rich in Essential Oil
  Due to natural organic farming techniques - pesticide free, chemical free, so don't have to worry about terrifying heavy metal content.
• Structure: Milled to a precision 60-mesh fineness, the powder delivers an intense, deeply sweet, and pungent aroma alongside a warm, robust flavor profile.
• Traceable Single-origin produce
• Quotes and lab reports on request

Sarthvaha GlobalBiz, Meghalaya cassia cinnamon powder, Cinnamomum cassia, Grade A, Volatile Essential Oil >3.5%

Q: What Volatile Essential oil level do Meghalaya cassia powder?

A: Volatile Essential Oil is typically >3.5% across batches.

Q: What forms Cassia Cinnamon is available with supplier?

A: Cinnamon Rolls (Cigar like quills), Powder, Bark

Q: If powder form is required can be made available?

A: Yes, same quality rolls are grounded to the perfection as desired by the client without disturbing the elements of Cassia Cinnamon (Mesh size 60+ as per requirements).

Q: How is the Cassia Cinnamon Powder made?

A: The Cassia Cinnamon Bark is hand-harvested, hand-scraped and sun-dried by local tribal communities into thick, rigid, single-layered hollow quills then it is milled to a precision 60-mesh fineness which delivers an intense, deeply sweet, and pungent aroma alongside a warm, robust flavor profile.