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Premium Indian Ing Makhir Ginger (Zingiber rubens) (Powder/slices), Naturally grown, Pesticide free – Sarthvaha GlobalBiz

Name: Premium Indian Ing Makhir Ginger (Zingiber rubens) (Powder/slices), Naturally grown, Pesticide free – Sarthvaha GlobalBiz
Brand: great hornbill
SKU: 8695377
Price: 0.01 USD
Availability: InStock

Sarthvaha Globalbiz Private Limited

Manufacturer, Professional Services, Retailer, Brand Owner, Exporter, Wholesaler, Startup — Aurangabad, Maharashtra, India · Replies in ~24–48 hours

FIEO Registered Export Ready

Price on request In stock

Inclusive of all taxes

MOQ: 1 Kilogram

Lead time: On request

GST invoice

Origin: India

Export ready

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Export Snapshot

Minimum order

1 Kilogram

HSN Code

09101210

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Standard export packaging

Shelf life / storage

As per product specification

Export markets served

GB +1 others

Ability to customise

As per OEM brief

Values shown are for Sarthvaha Globalbiz Private Limited.

ISO 22000:2018 – Food Safety Management Systems

Company Sarthvaha Globalbiz Private Limited

Sarthvaha Globalbiz Private Limited

Sarthvaha Globalbiz Pvt. Ltd. is a multi-sectoral merchant trading house based in Chhatrapati Sambhajinagar, Maharashtra. Reflecting India’s legacy as a prominent sourcing hub for millennia, our name aptly signifies the leader of a merchant caravan. Operating from an iconic industrial hub, we leverage close proximity to AURIC—India’s flagship smart industrial city on the Delhi-Mumbai Industrial Corridor. We seamlessly connect to JNPT (Mumbai) and Mundra (Gujarat) via advanced logistics hubs and swift goods corridors. Complementing this industrial strength, our region is renowned for world-class non-GMO maize and high-curcumin turmeric like Basmat and Pratibha. Beyond agriculture, our export portfolio captures India's premier sunrise sectors: electronics, ICT, coffee, precision engineering, automotive, and exquisite handicrafts. Our commitment to stringent quality control is backed by IAF-aligned certifications: ISO 9001:2015 (Quality), ISO 14001:2018 (Environment), and ISO 22000:2018 (Food Safety). We ensure every shipment is thoroughly tested to comply with the rigid regulatory parameters of major trading blocs, including the EU, USFDA, and FSANZ. Our signature brands, Great Hornbill and Mrs. Pods, are celebrated globally for exceptional traceability and premium quality. Sourcing spices that have ruled international palates for centuries, Sarthvaha is the preferred strategic partner for buyers seeking a compliant, secure, and transparent trading ecosystem.

Registered address: Chhatrapati Sambhaji Nagar, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

FIEO Registered

View profile →

Established

2026

Employees

1–10

GST

27ABTCS3167K1ZK

IEC code

ABTCS3167K

Export markets

GB +1 others

Member since

Aug 2026

Turnover

Less than $50,000

Incorporation type

On request

ISO 22000:2018 – Food Safety Management Systems HACCP Certified IAF ISO 9001:2015 IAF ISO 14001:2015 IAF ISO 22000:2018 Food Safety and Standards Authority of India Central License

Product details

Deep in the misty Hills of Meghalaya, tribal farming communities cultivate two of the world's most potent spices side-by-side using ancient, chemical-free heirloom techniques the legendary Lakadong turmeric and the Ing Makhir Ginger. Sourced directly from this region, our rare Ing Makhir ginger is grown in the exact same nutrient-dense, acidic, and rain-fed forest soils that yield the globally celebrated Lakadong Turmeric. This unique terroir forces a high concentration of active botanical compounds. Just as it maximizes curcumin levels in turmeric, this microclimate optimizes the bioactive gingerol and volatile oil profile of our Ing Makhir rhizomes, providing an exceptionally potent raw material for premium extractions and formulations.

Volatile oil runs 1.8–3.0% v/w. Powder moisture is 8% max at 60–80 mesh, cold-milled to keep the oils and the heat intact. Aflatoxins total under 10 ppb, lead is under 2.5 ppm, Salmonella and E. coli are absent in 25 g, and there is no fumigation or bleaching.

Sarthvaha GlobalBiz, Ing Makhir ginger, Zingiber rubens, Meghalaya, 1.5–2.2% gingerol, HS 09101210

Q: What gingerol content does Ing Makhir ginger specify?

A: Gingerol is 1.5–2.2% by HPLC, against 0.1–1.0% for standard ginger. Volatile oil is 1.8–3.0% v/w.

Q: What is the botanical name and origin?

A: The botanical name is Zingiber rubens. It is grown in Meghalaya, and carries the Meghalaya Ginger GI tag.

Q: Which forms are available and what are their HS codes?

A: Fresh(HS 09101110), dehydrated slices (HS 09101120) and fine powder (HS 09101210).

Q: What is the shelf life?

A: Powder keeps 12 to 18months unopened in original bulk packaging, dried slices 12 months, and fresh fingers 30–45 days refrigerated. Retail ready GS1 Barcode enabled/custom labeling 100g(3.5oz), 200g (7.05oz), 500 g(17.6oz), 1 kg(35.2oz)multilayered stand up pouches preserve the potency of this mighty ginger till 24months unopened.

Description provided by Sarthvaha Globalbiz Private Limited.

Zingiber rubens

West Jaintia Hills, Meghalaya, India

Meghalaya Ginger

1.5%–2.2% by HPLC

1.8%–3.0% v/w

Fresh rhizomes, slices, powder

60–80 mesh powder; 2–4 mm slices

IAF ISO 9001:2015, IAF ISO 14001:2018, IAF ISO 22000:2018

12–18 months powder; 12 months slices; 30–45 days fresh refrigerated

FOB, CIF

Specifications