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Fat Rich Dairy Products

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Nipa Genx Electronic Resources & Solutions
Service Provider , Manufacturer, Professional Services, Brand Owner, Distributor, Exporter, Importer, Wholesaler, Startup — North Delhi, Delhi, India · Replies in ~24–48 hours
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Origin: India
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India
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Company Nipa Genx Electronic Resources & Solutions
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Nipa Genx Electronic Resources & Solutions

We at NIPA when look back at the journey that started 47 years ago, we feel humbled. Sh Shree Pal Jain, the Founder, started the firm with just one room, one table and a set of chairs; with his sheer dedication, hard work, commitment and to develop everlasting relationships, throughout these nearly five decades have developed a customer centric and value-based company.

Registered address: North West Delhi, India. Industry: Publishing, Printing & Stationery › Publishers & Distributors.

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Established
1970
Employees
1–10
GST
07AAFCN8621E1ZJ
IEC code
AAFCN8621E
Export markets
Central African Republic flag CF Saudi Arabia flag SA Argentina flag AR Mexico flag MX Philippines flag PH
Member since
Nov 2024
Turnover
On request
Incorporation type
On request
Product details
Fat Rich Dairy Products

Additional Information

Undergraduate students of the Dairy technology course, as offered by Dairy Science Colleges and various Agricultural and Deemed Universities across the country, are the readers this book was written for.
It is designed to cover the principles involved in processes and products that apply to the dairy industry. Concepts of the current technologies used to manufacture fat rich dairy products are set out category by category, together with the techniques involved in their quality assurance.
D.K.Thompkinson and Satish Kumar M.H. present the material in easily understandable expressions, aimed at disseminating the information clearly to students. Dairy science colleges, university libraries and distributors can arrange bulk supply through NIPA.

Frequently Asked Questions

Q: Who is this book written for?
A: Undergraduate students of the Dairy technology course offered by Dairy Science Colleges and various Agricultural and Deemed Universities.
Q: What does it cover?
A: Principles involved in processes and products of the dairy industry, current technologies for manufacture of fat rich dairy products, and techniques for their quality assurance.
Q: Who are the authors?
A: D.K.Thompkinson and Satish Kumar M.H.
Description provided by Nipa Genx Electronic Resources & Solutions.

Fat Rich Dairy Products

D.K. Thompkinson & Satish Kumar M.H.

Hardback

230

English

NIPA

2015

9789383305803

Specifications
Product Title
Fat Rich Dairy Products
Book Title
FAT RICH DAIRY PRODUCTS
Authors/Editors/Compiled By
D.K.Thompkinson & Satish Kumar M.H.
Publisher
NIPA
Language
English
Binding
Hardback
Pages
230
Year
2015
ISBN
9789383305803
ISBN-10
9383305800
Series Name
N/A
Volume
N/A
Date of Publication
42186
Subject
Complete Price List, Hardback, Animal Husbandry And Veterinary Sciences Complete, Veterinary Public Health And Livestock Products Technology, Community Science Complete, Community Science Food Nutrition And Dietetics, Bakery Confectionery And Dairy Sciences, Food Microbiology Fermentation Beverages And Industrial Microbiology, Food Science And Technology Complete
MOQ
1
Store Name
NIPA GENX ELECTRONIC RESOURCES & SOLUTIONS
Use cases
Category
Dairy Science Textbooks
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Nipa Genx Electronic Resources & Solutions
Minimum order
1 unit
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
Is this book suitable for undergraduate dairy technology students?

Yes. It is specifically written for under-graduate students in dairy technology and related dairy science programs.

What topics does the book cover?

It covers the principles involved in processes and products used in the dairy industry, including current technologies for manufacturing fat-rich dairy products and the quality assurance techniques involved.

What is the binding type of this title?

The book is supplied in hardback binding.

What are the bibliographic identifiers for cataloging?

The book has ISBN 9789383305803 and ISBN-10 9383305800.

Who are the authors or editors of the book?

The book is authored/edited/compiled by D.K. Thompkinson and Satish Kumar M.H.

Which academic disciplines is this book relevant to?

It is relevant to dairy technology, veterinary public health and livestock products technology, community science, food nutrition and dietetics, bakery confectionery and dairy sciences, food microbiology, and food science and technology.

What is the minimum order quantity for procurement?

The minimum order quantity is 1, which supports single-unit procurement as well as institutional sourcing.

Question not answered? Sellers typically reply within 24–48 hours.

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Fat Rich Dairy Products
Fat Rich Dairy Products
₹ 140.00 /unit