Export Snapshot

Minimum order

100 unit

HSN Code

19012000

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Available in various bulk sizes

Shelf life / storage

As per product specification

Export markets served

IN

Ability to customise

As per OEM brief

Values shown are for Tirupati Enterprises.

FSSAI

Company Tirupati Enterprises

Tirupati Enterprises

Registered address: Indore, India. Industry: Others › Other.

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Established

Not shared

Employees

–

GST

23AERPS1693G1Z3

IEC code

Not shared

Export markets

IN

Member since

Aug 2021

Turnover

$50,000 - $250,000

Incorporation type

On request

FSSAI FSSAI

Product details

We are offering The Rush Flour Improver. for Chickpea (Besan improver) is extra light Flour improver for making . The rush bread improver is made by high quality ingredients. Dosage 40-100gram 100kg flour.

Description provided by Tirupati Enterprises.

Chickpea (Besan) Improver

Extra Light Powder

40-100 grams per 100 kg of flour

High-quality ingredients

Enhances elasticity and rise

Ideal for doughs and batters

Improved volume and softness

Specifications

Product Name

The Rush Flour Improver

Target Ingredient

Chickpea (Besan)

Appearance

Fine powder

Shelf Life

12 months

Storage Conditions

Cool, dry place

Packaging

Available in various bulk sizes

Supplier

The Rush Company

Use cases

Category

food and beverage > flavours and aromatics > dough conditioners

Primary application

Brand

the rush

Product type

Product

Logistics & handling

Lead time

On request

Packaging

Available in various bulk sizes

Storage condition

As recommended by supplier

Origin

India

Form

As listed by supplier

Commercials Tirupati Enterprises

Minimum order

100 unit

Lead time

On request

Payment terms

As per negotiated commercial agreement

Frequently asked by buyers

What is the recommended dosage of The Rush Flour Improver?

The recommended dosage is 40-100 grams per 100 kg of flour.

What types of baked goods can The Rush Flour Improver be used with?

It is ideal for enhancing doughs and batters made from chickpea flour.

How does The Rush Flour Improver improve the quality of baked goods?

It enhances dough elasticity, rise, and texture, leading to softer and higher volume products.

What are the storage requirements for The Rush Flour Improver?

Store in a cool, dry place to ensure the best shelf life and effectiveness.

Is The Rush Flour Improver suitable for commercial baking?

Yes, it is specifically formulated for commercial use to achieve high-quality results in large batches.

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