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Thanjavur Ponni Parboiled Rice

Al Aziz Global Trading logo
Al Aziz Global Trading
Retailer, Brand Owner, Exporter, Importer, Wholesaler, Startup — Mumbai, Maharashtra, India · Replies in ~24–48 hours
Export Ready
Price on request In stock
Inclusive of all taxes
MOQ: 1 Kilogram
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 Kilogram
HSN Code
10063010
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Al Aziz Global Trading.
Company Al Aziz Global Trading
Al Aziz Global Trading logo
Al Aziz Global Trading

We are doing export, import and domesstic trade, deals with Rice Vareities, Organic Rice Varietes etc.,

Registered address: Kanchipuram, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

View profile →
Established
2022
Employees
1–10
GST
33ATOPJ0343G1ZY
IEC code
Not shared
Export markets
Global markets
Member since
Sep 2024
Turnover
Less than $50,000
Incorporation type
On request
Product details

Key Features:


  • Grain Type: Short to Medium grain.
  • Texture: Fluffy and separate when cooked, with a slightly firmer bite compared to regular white rice
  • Cooking Time: Relatively quick, usually around 20-25 minutes
  • Nutritional Benefits: Retains more vitamins and minerals due to the parboiling process, making it more nutritious than regular rice
  • Aroma and Flavor: Mild aroma with a subtle nutty flavor, complementing a variety of dishes
  • Uses: Ideal for a range of dishes, including biryanis, fried rice, and traditional South Indian meals; well-suited for both everyday cooking and special occasions
  • Moisture Content: Typically around 12-14%, suitable for storage
Description provided by Al Aziz Global Trading.

Short to Medium grain

Fluffy and separate when cooked, slightly firmer bite

Approximately 20-25 minutes

Retains more vitamins and minerals due to parboiling process

Mild aroma with a subtle nutty flavor

Ideal for biryanis, fried rice, and traditional South Indian meals

Typically around 12-14%, suitable for storage

Specifications
Origin
Thanjavur, Tamil Nadu, India
Processing Method
Parboiled
Health Benefits
Rich in vitamins and minerals, gluten-free
Package Size
Available in 1kg, 5kg, and 25kg bags
Storage
Store in a cool, dry place
Shelf Life
Approximately 12 months
Certification
FSSAI approved
Use cases
Category
food and beverage > cereals; pulses and food grains > rice > parboiled rice
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Al Aziz Global Trading
Minimum order
1 Kilogram
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What makes Thanjavur Ponni parboiled rice different from regular white rice?

The parboiling process retains more vitamins and minerals, resulting in higher nutritional value and a slightly firmer texture.

Can Thanjavur Ponni parboiled rice be used for biryanis?

Yes, it is ideal for biryanis due to its fluffy texture and ability to absorb flavors.

How should Thanjavur Ponni parboiled rice be stored?

Store in a cool, dry place to maintain freshness, with a shelf life of approximately 12 months.

What is the cooking time for Thanjavur Ponni parboiled rice?

The cooking time is typically around 20-25 minutes, making it a quick option for meals.

Is Thanjavur Ponni rice gluten-free?

Yes, Thanjavur Ponni parboiled rice is gluten-free and is a healthy choice for those with gluten sensitivities.

Question not answered? Sellers typically reply within 24–48 hours.

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