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Red Onions

Meena Exports logo
Meena Exports
Exporter, Importer, Wholesaler — Mumbai, Maharashtra, India · Replies in ~24–48 hours
Export Ready
Price on request ₹ 1.13 You save ₹ 0.39 In stock
Inclusive of all taxes
MOQ: 1 Kilogram
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 Kilogram
HSN Code
On request
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Meena Exports.
Company Meena Exports
Meena Exports logo
Meena Exports

Registered address: Mumbai, India.

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Established
Not shared
Employees
–
GST
27BHMPG7842L1ZR
IEC code
Not shared
Export markets
Global markets
Member since
Not shared
Turnover
On request
Incorporation type
On request
Product details

Red onions are a type of onion characterized by their reddish-purple skin and white flesh with a hint of red. They have a mild to slightly pungent flavor, which can become sweeter when cooked. Red onions are often used raw in salads, salsas, and sandwiches due to their vibrant color and crisp texture. They are also popular in pickling and can be grilled, roasted, or caramelized to enhance their natural sweetness. Rich in antioxidants and vitamins, red onions are both a flavorful and nutritious addition to various dishes.

Description provided by Meena Exports.

Reddish-purple skin with white flesh

Mild to slightly pungent, sweetens when cooked

Ideal for salads, salsas, sandwiches, grilling, roasting, and pickling

Rich in antioxidants, vitamins, and dietary fiber

Store in a cool, dry place for optimal freshness

Specifications
Product Type
Red Onions
Skin Color
Reddish-purple
Flesh Color
White with a hint of red
Flavor
Mild to slightly pungent, sweet when cooked
Shelf Life
Approximately 4-6 weeks when stored properly
Nutrition Facts
Contains vitamin C, B vitamins, and antioxidants
Use Cases
Suitable for raw, cooked, or pickled preparations
Use cases
Category
food and beverage > fresh and frozen vegetables > onions
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Meena Exports
Minimum order
1 Kilogram
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What are the best uses for red onions in cooking?

Red onions are versatile and are best used raw in salads, salsas, and sandwiches for a crunchy texture. They can also be grilled, roasted, or caramelized to enhance sweetness.

How should red onions be stored for maximum freshness?

Red onions should be stored in a cool, dry place, away from sunlight. When stored properly, they can last approximately 4-6 weeks.

What are the nutritional benefits of red onions?

Red onions are rich in antioxidants, vitamin C, and dietary fiber, promoting overall health and wellbeing.

Can red onions be used in baking?

While not common, red onions can be used in baking savory goods to add flavor, particularly in quiches or savory tarts.

Are red onions suitable for pickling?

Yes, red onions are excellent for pickling due to their vibrant color and ability to absorb flavors.

Question not answered? Sellers typically reply within 24–48 hours.

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