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Red Chili, also known as chili pepper, is an essential ingredient that imparts a fiery flavor and impressive health benefits to culinary creations. Available in various sizes, shapes, and heat levels, red chilies are integral to a multitude of cuisines such as Mexican, Indian, and Thai. They can be utilized in their fresh form, dried, or ground into powder, offering culinary versatility for chefs and food businesses. Rich in vitamins A and C, red chilies also boast capsaicin, known for its pain-relieving and metabolism-boosting properties. This makes red chilies not just a spice but a powerful ingredient that enhances flavor profiles and contribute to well-being. Whether added to a spicy salsa, vibrant curry, or flavorful marinade, red chilies elevate dishes by lending robust heat and depth of flavor. By sourcing high-quality red chilies, your restaurant or food product line can significantly enhance its appeal and customer satisfaction.

Key Features

Features Description
Flavor Profile Fiery and robust with a hint of sweetness
Culinary Versatility Can be used fresh, dried, or in powder form
Vitamin Content Rich in vitamin A and C
Health Benefits Contains capsaicin, known for pain relief and metabolism boost
Cuisines Integral to Mexican, Indian, Thai, and many other global cuisines
Usage Ideal for salsas, curries, marinades, and seasoning
Size Variations Available in multiple sizes and heat levels
Attributes Description
Origin Sourced from premium farms
Heat Level Varies from mild to extra hot
Moisture Content Dried chilies contain approximately 10% moisture
Shelf Life Dried chilies can last up to 2 years with proper storage
Packing Options Available in bulk and retail packages

*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Brand: Mars Export

Country of Origin: India

Red Chili, often referred to as chili pepper, is a fiery and flavorful ingredient that adds heat and depth to a wide range of dishes. Available in various sizes, shapes, and heat levels, red chilies are a key component in many cuisines, including Mexican, Indian, and Thai. They can be used fresh, dried, or powdered, offering versatility in both cooking and seasoning. Rich in vitamins A and C, as well as capsaicin, red chilies are known for their potential health benefits, including pain relief and metabolism-boosting properties. Whether you're making a spicy salsa, a robust curry, or a zesty marinade, red chilies bring a bold flavor and a touch of heat to your culinary creations.

Fresh & Frozen Vegetables

Other Fresh & Frozen Vegetables

Mars Export other fresh & frozen vegetables

//ls-cdn-media-ep-dsftgbgshhghdad6.a03.azurefd.net Other Fresh & Frozen Vegetables

Red Chili

Chili Pepper

Culinary Ingredient

Spicy Seasoning

Health Benefits

Capsaicin

Mexican Cuisine

Indian Cuisine

Thai Cuisine

B2B Spice Supplier

Red Chilli

Spice

Hot Pepper

Red Chilli

Brand: Mars Export

Inclusive of all taxes

You Save: -86.53

Prices converted to INR (Indian Rupees) are approximate and may vary based on current currency exchange rates.

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