Export Snapshot

Minimum order

1 unit

HSN Code

0709

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Available in bulk crates or customized packaging for B2B orders

Shelf life / storage

Recommended 7-10°C with high humidity to preserve freshness

Export markets served

AU CA FR TR AE +2 others

Ability to customise

As per OEM brief

Values shown are for Indian Xporter.

Company Indian Xporter

Indian Xporter

Indian Xporter is a trusted merchant export company delivering high-quality food products, FMCG goods, medical consumables, industrial supplies and general merchandise to global markets. With a strong network of verified manufacturers across India, we offer competitive pricing, consistent quality and reliable end-to-end export solutions. Our operations focus on transparent sourcing, strict quality control, professional documentation and on-time shipping for both LCL and FCL orders. Whether supplying cashews, rice, spices, healthcare products or customized OEM/white-label goods, Indian Xporter serves as a dependable global sourcing partner for importers, distributors, retailers and wholesalers worldwide.

Registered address: Navi Mumbai, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

FIEO Registered

View profile →

Established

2022

Employees

11–30

GST

27AAJCT2452P1ZR

IEC code

AAJCT2452P

Export markets

AU CA FR TR AE +2 others

Member since

May 2023

Turnover

$1 MM - $2 MM

Incorporation type

On request

Import Export Code

Product details

Bell peppers: advantages, dangers, preparation, and more

They are a great source of vitamin C, particularly the reddest, most ripe peppers. In addition, peppers are a good source of fiber and vitamin A. Additionally, bell peppers contain antioxidants that may help prevent diseases like cardiovascular disease and some

Description provided by Indian Xporter.

Bright, deep red indicating peak ripeness and maximum nutrient content

Exceptional source of vitamin C, surpassing green and yellow peppers

Rich in dietary fiber, vitamin A, and antioxidants

May help prevent cardiovascular disease and support immune function

Suitable for fresh consumption, cooking, sauces, and food processing

Crisp and juicy, enhancing the texture of prepared foods

Optimal freshness maintained with proper cold chain handling

Contains compounds that help combat oxidative stress and inflammation

Specifications

Botanical Name

Capsicum annuum

Typical Size

6-9 cm in length, 5-7 cm in diameter

Weight per Pepper

Approximately 150-200 grams

Origin

Varies by supplier, commonly sourced from climates suitable for bell pepper cultivation

Packaging

Available in bulk crates or customized packaging for B2B orders

Storage Condition

Recommended 7-10°C with high humidity to preserve freshness

Shelf Life

Up to 2 weeks under optimal refrigerated conditions

Certification

Can be provided on request (e.g., Organic, Global GAP)

Use cases

Category

Food & Beverage > Fresh Produce > Vegetables > Peppers > Red Bell Pepper

Primary application

Brand

Not specified

Product type

Product

Logistics & handling

Lead time

On request

Packaging

Available in bulk crates or customized packaging for B2B orders

Storage condition

Recommended 7-10°C with high humidity to preserve freshness

Origin

India

Form

As listed by supplier

Commercials Indian Xporter

Minimum order

1 unit

Lead time

On request

Payment terms

As per negotiated commercial agreement

Frequently asked by buyers

What is the vitamin C content concentration in the red bell peppers supplied?

The red bell peppers provided contain significantly higher vitamin C levels compared to other pepper variants, typically ranging between 80-120 mg per 100 grams, depending on harvest and storage conditions.

Can these red bell peppers be certified organic or meet Global GAP standards?

Yes, suppliers can provide red bell peppers with certifications like Organic or Global GAP upon request, ensuring adherence to sustainable and quality farming practices.

What are the recommended storage parameters to maintain freshness during transport and storage?

Red bell peppers should be stored at temperatures between 7 to 10°C with high humidity (around 90-95%) to preserve texture and nutrient quality, maintaining shelf life up to two weeks.

Are these red bell peppers suitable for processing into powders or extracts for supplement manufacturing?

Absolutely. Their rich antioxidant and vitamin profile makes them ideal for processing into powders, extracts, or supplements targeting health-conscious consumers.

What packaging options are available for bulk B2B orders?

Packaging can be customized based on volume requirements, typically offered in ventilated bulk crates or cartons that support optimal airflow to maintain pepper quality.

Question not answered? Sellers typically reply within 24–48 hours. Ask a question

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