Export Snapshot

Minimum order

1 unit

HSN Code

On request

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Bulk and retail-ready packaging

Shelf life / storage

As per product specification

Export markets served

AF DZ AD

Ability to customise

As per OEM brief

Values shown are for Shri Hari Industries.

Company Shri Hari Industries

Shri Hari Industries

Registered address: Bikaner, India.

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Established

Not shared

Employees

–

GST

NOT SHARED

IEC code

Not shared

Export markets

AF DZ AD

Member since

Not shared

Turnover

On request

Incorporation type

On request

Product details

Mechanical sorting and de-saponification prepare this regular-size quinoa. A mild nutty taste supports its stated use across food manufacturing and culinary applications.

Moisture is specified as Max 12%, while purity is listed as Min 99.5%. Protein content is specified as 12 – 14%.

Grain Type: White Regular Quinoa

Size: Medium size (2.0 – 2.2 mm)

Purity: Min 99.5%

Moisture Content: Max 12%

Protein Content: 12 – 14%

Taste: Nutty and light

Texture (Cooked): Fluffy, slightly chewy

Total Plate Count: < 10,000 cfu/g

Yeast & Mold: < 100 cfu/g

E. coli: Absent / Not Detected

Salmonella: Absent / Not Detected

Source-stated Heavy Metals: < 10 ppm

Source-stated Aflatoxins: < 4 ppb

Source-stated Pesticide Residues: Within EU / FDA permissible limits

Q: What is Quinoa Seed White Regular used for? A: The stated application is breakfast porridge production.

Q: What form of Quinoa Seed White Regular is described? A: Grain Type: White Regular Quinoa.

Q: What purity is specified for Quinoa Seed White Regular? A: Purity: Min 99.5%.

Q: What size or grade is specified for Quinoa Seed White Regular? A: Size: Medium size (2.0 – 2.2 mm).

Description provided by Shri Hari Industries.

White Regular Quinoa

Medium size (2.0 2.2 mm)

Min 99.5%

Max 12%

12 14%

Cleaned, mechanically sorted, de-saponified

Nutty and light

Fluffy, slightly chewy

EU / FDA permissible pesticide residue limits

Specifications

Product Name

Quinoa Seed White Regular

Store Name

SHRI HARI INDUSTRIES

Category

food and beverage > cereals; pulses and food grains > quinoa

Grain Type

White Regular Quinoa

Size

Medium size (2.0 2.2 mm)

Purity

Min 99.5%

Moisture Content

Max 12%

Protein Content

12 14%

Taste

Nutty and light

Texture (Cooked)

Fluffy, slightly chewy

Processing

Carefully cleaned, mechanically sorted, de-saponified

Gluten Status

Naturally gluten-free

Amino Acid Profile

Contains all nine essential amino acids

Dietary Positioning

Suitable for vegetarians, vegans, athletes, and people managing blood sugar levels

Total Plate Count

< 10,000 cfu/g

Yeast & Mold

< 100 cfu/g

E. coli

Absent / Not Detected

Salmonella

Absent / Not Detected

Heavy Metals

< 10 ppm

Aflatoxins

< 4 ppb

Pesticide Residues

Within EU / FDA permissible limits

Quality / Traceability

Hygienic processing with complete traceability

Packaging

Bulk and retail-ready packaging

MOQ

1

Use cases

Category

Quinoa Seeds

Primary application

Brand

shri hari

Product type

Product

Logistics & handling

Lead time

On request

Packaging

Bulk and retail-ready packaging

Storage condition

As recommended by supplier

Origin

India

Form

As listed by supplier

Commercials Shri Hari Industries

Minimum order

1 unit

Lead time

On request

Payment terms

As per negotiated commercial agreement

Frequently asked by buyers

What is the exact size range of this white quinoa?

The grain size is medium, specified at 2.0 to 2.2 mm.

What purity level does this quinoa offer for bulk procurement?

It is specified at a minimum purity of 99.5%.

Is this quinoa de-saponified before supply?

Yes, it is carefully cleaned, mechanically sorted, and de-saponified to remove the natural bitter coating.

What is the protein content of this white regular quinoa?

The protein content is 12 to 14%.

Does this product meet food safety requirements for export markets?

Yes, it is processed under hygienic conditions with traceability, and the specified safety limits include compliant pesticide residues within EU/FDA permissible limits, with E. coli and Salmonella not detected.

What microbiological limits are specified for this quinoa?

Total plate count is below 10,000 cfu/g and yeast & mold are below 100 cfu/g.

Is this quinoa suitable for gluten-free product formulations?

Yes, it is naturally gluten-free and suitable for gluten-free, vegetarian, vegan, and wellness-focused food applications.

What packaging options are available for B2B buyers?

The product is available in bulk and retail-ready packaging.

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