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Export Ready

MILKY MUSHROOM

Name: MILKY MUSHROOM
SKU: 8572473
Price: 3.97 USD
Availability: InStock

Sold by primecap mushroom · Manufacturer, Startup · Erode, Tamil Nadu, India

Price

₹ 3.97 /Centimetre

In stock

Inclusive of all taxes

Minimum order: 1 Centimetre

Export Snapshot

MOQ

1 Centimetre

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

As per product specification

HS Code

On request

Origin

India

Port of dispatch

On request

Export markets served

Global markets

Values shown are for primecap mushroom.

Compliance & Certifications

Suitable for

Importers · Distributors · Wholesalers

Erode Dispatch on request Verified seller

primecap mushroom

Manufacturer, Startup · Erode, Tamil Nadu, India

Registered address: Erode, India. Industry: Agriculture & Agri Products > Other.

View profile All products

Established

Not shared

Employees

–

GST

NOT SHARED

IEC code

Not shared

Export markets

Global markets

GlobalLinker Member Since

Oct 2025

Turnover

Incorporation Type

On request

Verified Seller

Product details

What are the specifications of this product?

Overview

Milky Mushroom (Calocybe indica) is a tropical mushroom variety known for its exquisite taste, firm texture, and high nutritional value. Predominantly cultivated in warm and humid climates, Milky Mushrooms stand out due to their large white caps that exude a mild milky aroma. This mushroom is highly favored in culinary applications ranging from gourmet dishes to traditional recipes owing to its subtle flavor profile and excellent absorptive properties for spices. Additionally, it offers significant health benefits, including being a rich source of antioxidants, proteins, vitamins, and minerals, making it an integral part of health-focused food products. Milky Mushroom has a longer shelf life compared to other mushroom varieties, which makes it highly suitable for commercial farming operations and food processing industries. Its resilience against common fungal diseases also boosts its yield potential, making it a cost-effective and sustainable choice for mushroom growers and distributors engaged in the fresh produce and processed mushroom markets.

Product Description

Description provided by primecap mushroom.

Specifications

Cultivation Method	Substrate-based indoor farming or controlled environment cultivation
Optimal Growing Temperature	28°C to 32°C
Humidity Requirement	High humidity (85%-90%)
Average Cap Diameter	8 to 12 cm
Growth Cycle Duration	30 to 40 days
Packaging Options	Bulk fresh packing, vacuum sealed, or processed mushroom products
Post Harvest Handling	Cold chain storage recommended to maintain freshness
Applications	Culinary dishes, health supplements, processed foods
Protein Content	Approximately 25% by dry weight
Moisture Content	Approximately 90% fresh

Use cases

Category	Agriculture > Mushrooms & Edible Fungi > Fresh Mushrooms
Primary application	Wholesale, distribution, and international sourcing
Brand	Not specified
Product type	Product

Logistics & handling

Lead time	On request
Packaging	As per buyer requirement
Storage condition	As recommended by supplier
Origin	India
Form	As listed by supplier

Commercials (this seller)

Minimum order	1 Centimetre
Lead time	On request
Payment terms	As per negotiated commercial agreement.
Checkout type	enquiry

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing MILKY MUSHROOM. Answers compiled from verified sellers' commercial terms and platform data.

Q: What environmental conditions favor optimal Milky Mushroom growth?

A: Milky Mushroom thrives best in warm temperatures between 28°C and 32°C with high humidity levels of 85%-90%, along with substrate-based indoor cultivation under controlled conditions.

Q: How does Milky Mushroom compare to other mushroom varieties concerning disease resistance?

A: Milky Mushroom exhibits high resistance to common fungal diseases, making it more resilient and reliable for commercial farming compared to several other mushroom species.

Q: What is the typical shelf life of fresh Milky Mushrooms post-harvest?

A: With appropriate cold chain storage, fresh Milky Mushrooms can maintain their firmness and quality for several days longer than many other common mushroom variants.

Q: Is Milky Mushroom suitable for large-scale commercial harvesting?

A: Yes, due to its disease resistance, longer shelf life, and favorable growing conditions, Milky Mushroom is an excellent choice for large-scale commercial farming and processing applications.

Q: What are the key nutritional components that make Milky Mushroom beneficial for health-focused food products?

A: Milky Mushroom is rich in proteins, antioxidants, vitamins, and minerals, contributing to its status as a nutritious and functional food ingredient.

Question not answered? Ask sellers directly — typical response within 4 hours.