Our premium Ginger is meticulously sourced from the fertile lands of the Khasi, Jaintia, and Garo Hills. We ensure our ginger is cultivated free from chemical pesticides, promising an organic product that upholds high-quality standards. Available in fresh, dried slices, and powder forms, our ginger retains its essential nutrients through careful harvesting. Each batch is planted in specially prepared locations that enrich the soil and support robust growth. We cherry-pick the finest roots from prior harvests and employ sun-drying techniques that preserve flavor and potency. With an impressive gingerol content of 8.32% and a volatile oil content of 1ml/100g, our ginger is ideal for culinary and medicinal purposes, making it a versatile ingredient for various applications. With our commitment to quality and sustainability, businesses can confidently source our ginger to meet their customer needs for authentic, organic ingredients.
Key Features
Features | Description |
---|---|
Source | Bhoi Rymbong, Ri Bhoi/Songsak, East Ciara Hills / Daddengre, West Ciara Hills, Thadlaskein, West Jaintia Hills Mawshynrut, West Khasi Hills |
Form | Fresh, Dried slices, Powder |
Chemical Pesticides | No Chemical pesticides detected |
Gingerol Content | 8.32% |
Volatile Oil Content | 1ml/100g |
Harvesting Method | Handpicked and Sun-dried |
Sustainability | Eco-friendly and hygienic treatment processes |
Attributes | Description |
---|---|
Sourcing Regions | Khasi, Jaintia, and Garo Hills |
Organoleptic Properties | Spicy, pungent flavor with rich aroma |
Packaging Options | Available in bulk and retail packaging |
Shelf Life | 12 months for dried slices and powder, 1 week for fresh ginger |
Usage | Cooking, baking, medicinal uses |
Certification | Organic certification available |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country Of Origin: India
Ginger
Sourced from: Bhoi Rymbong, Ri Bhoi/Songsak, East Ciara Hills / Daddengre, West Ciara Hills, Thadlaskein, West Jaintia Hills Mawshynrut, West Khasi Hills
Form: Fresh, Dried slices, Powder
Parameter: No Chemical pesticides detected
Gingerols: 8.32%/Volatile Oil: 1ml/100g
Our Ginger is sourced from the farmers of Khasi Jaintia and Garo Hills. In an almost nomadic quality, each batch is planted in fresh locations that are specially prepared for it, giving them primed growing conditions. Cherry-picked roots from the previous harvest are planted, which then pass down only its very best traits.
From each harvest, the cream of the crop is handpicked, sliced and sun-dried. Our process establishes a safeguard that every slice receives the most hygienic and eco-friendly treatment which retains the root’s nutrients