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Ginger

Brand: Satyaa

Inclusive of all taxes

Ginger, known scientifically as Zingiber officinale, is one of the oldest and most beloved spices in the world, especially revered in Indian and Asian cuisines. Cultivated in the tropics, mainly in the Indo-Malay region, it boasts a rich history not just as a culinary ingredient but also for its medicinal properties. With its unique, pungent flavor and numerous health benefits including anti-inflammatory and antioxidant properties, ginger is increasingly being sought after in global markets. As the demand for high-quality ginger continues to surge, India emerges as a key player in the export landscape, adhering to strict health and quality regulations to ensure compliance. Exporting ginger not only fulfills the needs of international culinary enthusiasts but also serves as a substantial revenue stream for Indian exporters, amplifying the importance of this spice in the global trade arena. Whether used fresh, dried, or powdered, ginger is a versatile ingredient with a myriad of applications—from enhancing flavors in dishes to being incorporated into wellness products and herbal teas. Our ginger is harvested at peak ripeness, ensuring the rich flavor and high potency that customers expect, making it an excellent addition to any pantry.

Key Features

Features Description
Origin Indo-Malaysian region
Flavor Profile Pungent, spicy, and aromatic
Culinary Uses Extensively used in Indian and Asian recipes
Health Benefits Rich in antioxidants and anti-inflammatory properties
Export Quality Follows strict health and quality norms
Availability Export-ready fresh, dried, and powdered forms
Attributes Description
Scientific Name Zingiber officinale
Harvest Time Harvested at peak ripeness
Packaging Available in bulk and retail packaging
Storage Conditions Store in a cool, dry place
Shelf Life Varies by form - approximately 1 year for dried, several weeks for fresh
Certification Certified organic and non-GMO upon request

*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Brand: Satyaa

Country of Origin: India

Ginger is said to be one of the earliest known oriental spices. It is extensively used in Indian cuisine and other cuisines across the globe. The Ginger family is a tropical group and is found in abundance in the Indo-Malaysian region. Ginger export from India is, therefore, increasing rapidly for a few years. Export of Ginger from India requires health and quality norms to be followed. Ginger exports have now become a good way to earn revenue for exporters.

Whole Spices

Satyaa whole spices

Indian Ginger

Export Ginger

Zingiber Officinale

Organic Ginger

Ginger Health Benefits

Indian Spices Export

Culinary Ginger

High-quality Ginger

Ginger

Export

Spice

Food

Culinary

Cooking

Flavor

Aromatic

Health Benefits

Ginger

Brand: Satyaa

Inclusive of all taxes

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