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Export Ready

Fresh Ginger

Name: Fresh Ginger
SKU: 8581637
Price: 0.68 USD
Availability: InStock

Sold by vipos farm llp · Distributor, Exporter, Wholesaler, Women Entrepreneur, Startup · Charkhi Dadri, Haryana, India

Price

Price on request

In stock

Inclusive of all taxes

Minimum order: 10000 Kilogram

Export Snapshot

MOQ

10000 Kilogram

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

As per product specification

HS Code

09101110

Origin

India

Port of dispatch

On request

Export markets served

Values shown are for vipos farm llp.

Compliance & Certifications

ISO 22000 : 2018

Suitable for

Suitable for culinary and industrial applications

Charkhi Dadri Dispatch on request Verified seller

vipos farm llp

Distributor, Exporter, Wholesaler, Women Entrepreneur, Startup · Charkhi Dadri, Haryana, India

VIPOS FARM COMPANY is a agriculture establishment through which we trade fresh vegetables and fruits are completely chemical free.We do not use any chemical for their growth.Our vegetables and fruits are grown in completely natural way. We use organic manure and sweet water for their growth which increases their quality. VIPOS FARM COMPANY provides you excellent vegetable and fruit service. We pick them according to the season.VIPOS FARM COMPANY exports vegetable and fruits directly from the fields, directly from the farmers so that we can deliver pure,fresh and instant fresh vegetables and fruits to you. Please give us a chance to serve our VIPOS FARM COMPANY once.

Registered address: Charkhi Dadri, India. Industry: Food & Beverage > Fresh, Packaged and Processed Food.

View profile All products

Established

2024

Employees

1–10

GST

06AAZFV0809K1ZK

IEC code

AAZFV0809K

Export markets

GlobalLinker Member Since

Jan 2025

Turnover

100000 - 2500000.

Incorporation Type

On request

ISO 22000 : 2018

Product details

What are the specifications of this product?

Overview

Fresh Ginger from North East India is widely known for its rich aroma, bold taste, and naturally high oil content. Grown in the clean, mineral-rich soils of assam , Meghalaya, Nagaland, and Arunachal Pradesh, This ginger stands out for its pure quality and strong flavour profile.The region's ideal climate and organic farming practices produce ginger with:Golden- Yellow skin and firm, bold fingersLow moisture and high dry matter,giving longer shelf lifeA naturally spicy,aromatic profile preferred in domestic and export marketsSuitable for fresh use, paste-making, pickles, and processing industriesPacking Option: 10kg/20kg/30/kg(Jute or Mesh Bag)Grades: Washed/Unwashed, A Grade, Medium GradeOrigin: North East IndiaThis ginger is valued by Buyers for its natural purity, consistent quality, and premium flavour, making it one of the best varieties available in the Indian Market

Product Description

Main Harvest: October to February

Off Season Availability: Limited supply till April- May

Varieties:- 1. Nadia Ginger- Bold ,juicy fingers, high oil content

2. Assam Local Ginger- Strong Aroma, spicy taste, ideal for paste & pickles

Description provided by vipos farm llp.

Specifications

Origin Region	Assam, Meghalaya, Nagaland, Arunachal Pradesh
Skin Texture	Firm and robust fingers
Dry Matter Content	High dry matter content
Chemical Additives	None (organic farming practices)
Shelf Life	Extended due to low moisture and high dry matter
Packing Material	Jute or Mesh Bags
Packing Weight Options	10kg, 20kg, 30kg
Harvest Months	October to February, limited till April-May
Usage	Suitable for culinary and industrial applications
Variety Details	Nadia Ginger and Assam Local Ginger

Use cases

Category	Agricultural Products > Spices > Fresh Ginger
Primary application	Suitable for culinary and industrial applications
Brand	Not specified
Product type	Product

Logistics & handling

Lead time	On request
Packaging	As per buyer requirement
Storage condition	As recommended by supplier
Origin	India
Form	As listed by supplier

Commercials (this seller)

Minimum order	10000 Kilogram
Lead time	On request
Payment terms	As per negotiated commercial agreement.
Checkout type	enquiry

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Fresh Ginger. Answers compiled from verified sellers' commercial terms and platform data.

Q: What distinguishes North East India Fresh Ginger from other ginger varieties?

A: North East India Fresh Ginger is distinguished by its golden-yellow skin, low moisture content, high dry matter, and naturally high oil content grown in mineral-rich soils, resulting in stronger aroma and bolder flavor.

Q: Which packaging options are available for bulk buyers?

A: Bulk buyers can choose from 10kg, 20kg, or 30kg jute or mesh bags, available in various grades including Washed/Unwashed and A Grade or Medium Grade.

Q: What are the main varieties of ginger offered, and how do their qualities differ?

A: Two main varieties offered are Nadia Ginger, known for bold, juicy fingers with high oil content, and Assam Local Ginger, which features a strong aroma and spicy taste suitable for paste and pickles.

Q: Is the ginger from North East India suitable for industrial processing?

A: Yes, due to its low moisture, high dry matter, and rich flavor profile, this ginger is highly suitable for paste making, pickles, and other processing industries.

Q: What is the typical harvest season and off-season availability for this ginger?

A: The main harvest season is from October to February, with limited supply available off-season until April or May.

Question not answered? Ask sellers directly — typical response within 4 hours.