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FIEO Registered FIEO Registered Export Ready

Fresh Ginger

Sold by r n d international · Service Provider , Manufacturer, Contractor, Distributor, Exporter, Importer, Wholesaler · Changrabandha, West Bengal, India

1 other verified sellers also offer this product
Price
Price on request
In stock
Inclusive of all taxes
Minimum order: 1 Kilogram

Export Snapshot

MOQ
1 Kilogram
Lead time
On request
Packaging
Standard export packaging
Shelf life / longevity
As per product specification
HS Code
On request
Origin
India
Port of dispatch
On request
Export markets served
Bangladesh flag BD
Values shown are for r n d international. Other sellers may differ — see comparison panel below.
Compliance & Certifications
FIEO Registered FIEO Registered
Suitable for

Food manufacturing, beverages, natural health products

Know your supplier

r n d international is a Service Provider , Manufacturer, Contractor, Distributor, Exporter, Importer, Wholesaler based in Changrabandha West Bengal India.

Changrabandha Dispatch on request FIEO member
r n d international logo

Service Provider , Manufacturer, Contractor, Distributor, Exporter, Importer, Wholesaler · Changrabandha, West Bengal, India

RND International stands as a premier merchant trading company specializing in high-quality agricultural commodities and biomass products. With years of expertise in the industry, we have established ourselves as a trusted partner for businesses worldwide. Our commitment to quality, sustainability, and customer satisfaction drives everything we do. From sourcing the finest raw materials to ensuring timely delivery, we maintain the highest standards throughout our supply chain. We pride ourselves on building long-term partnerships based on trust, reliability, and mutual growth. Our extensive network of suppliers and customers spans across multiple continents, making us a truly global trading enterprise.

Registered address: Cooch Behar, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

Established
2018
Employees
1–10
GST
19GCAPS8936P1ZG
IEC code
GCAPS8936P
Export markets
Bangladesh flag BD
GlobalLinker Member Since
Oct 2021
Turnover
10000001 - 50000000.
Incorporation Type
On request
Product details

What are the specifications of this product?

Overview

Fresh Ginger is a versatile and aromatic rhizome widely used in culinary and medicinal applications. Known for its pungent flavor and zesty aroma, this root is a staple ingredient in numerous global cuisines, including Asian, Indian, and Middle Eastern dishes. Fresh Ginger enhances the taste profile of both savory and sweet recipes, ranging from stir-fries and curries to teas and baked goods. Beyond its culinary uses, Fresh Ginger is valued for its natural health benefits such as aiding digestion, reducing inflammation, and combating nausea. The fresh variant ensures maximum potency of its bioactive compounds, including gingerol, making it ideal for both food manufacturers and herbal product companies. It is typically harvested from mature rhizomes, cleaned, and packed to preserve freshness and quality during transportation and storage. This product is best suited for businesses involved in food processing, herbal medicine production, and wholesale distribution in the B2B market.

Product Description

Fresh Ginger is a versatile and aromatic rhizome widely used in culinary and medicinal applications. Known for its pungent flavor and zesty aroma, this root is a staple ingredient in numerous global cuisines, including Asian, Indian, and Middle Eastern dishes. Fresh Ginger enhances the taste profile of both savory and sweet recipes, ranging from stir-fries and curries to teas and baked goods. Beyond its culinary uses, Fresh Ginger is valued for its natural health benefits such as aiding digestion, reducing inflammation, and combating nausea. The fresh variant ensures maximum potency of its bioactive compounds, including gingerol, making it ideal for both food manufacturers and herbal product companies. It is typically harvested from mature rhizomes, cleaned, and packed to preserve freshness and quality during transportation and storage. This product is best suited for businesses involved in food processing, herbal medicine production, and wholesale distribution in the B2B market.

Description provided by r n d international.

Specifications

Botanical Name Zingiber officinale
Typical Size 3-5 inches long, thumb-sized pieces
Color Light brown skin with yellowish flesh
Storage Conditions Store at 10-15°C with high humidity
Harvest Time 6-10 months after planting
Moisture 78-80%
Country of Origin Supplier-dependent, major producers include India, China, Nigeria
Processing Washed, sorted, and packed fresh
Usage Food manufacturing, beverages, natural health products
Certification Can comply with organic or GAP certifications if required

Use cases

Category Food & Beverages > Ingredients > Fresh Spices & Herbs > Fresh Ginger
Primary application Food manufacturing, beverages, natural health products
Brand Not specified
Product type Product

Logistics & handling

Lead time On request
Packaging As per buyer requirement
Storage condition As recommended by supplier
Origin India
Form As listed by supplier

Commercials (this seller)

Minimum order 1 Kilogram
Lead time On request
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Fresh Ginger. Answers compiled from verified sellers' commercial terms and platform data.

Q: How is the freshness of Fresh Ginger maintained during bulk shipping?
A: Fresh Ginger is packed in temperature-controlled environments and transported with humidity control to preserve its moisture and prevent spoilage during bulk shipping.
Q: What quality checks are done on Fresh Ginger to ensure minimal blemishes?
A: The product undergoes visual inspection for blemishes, mold, and damage, along with verifying moisture content to ensure high quality and freshness standards before dispatch.
Q: Can Fresh Ginger supplied be certified organic?
A: Yes, upon request, Fresh Ginger can be sourced and supplied with organic certification or Good Agricultural Practice (GAP) certification based on the supplier's compliance.
Q: What is the typical shelf life of Fresh Ginger under recommended storage conditions?
A: When stored refrigerated at 10-15°C with high humidity, Fresh Ginger typically retains quality and freshness for 2 to 3 weeks.
Q: Is the Fresh Ginger suitable for food manufacturing and herbal product formulations?
A: Absolutely. This Fresh Ginger is ideal for food manufacturers and herbal product producers due to its high gingerol content and premium grade quality.
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Fresh Ginger
Fresh Ginger
Price on request · MOQ 1Kilogram