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FINGER MILLET (RAGI)

Inclusive of all taxes

Finger Millet, also known as Ragi or Eleusine coracana, is a nutritionally dense grain that has been a staple for many communities throughout history. Renowned for its small, reddish-brown grains, Ragi is not only rich in essential nutrients like carbohydrates, proteins, and fiber but also a source of vital vitamins and minerals that contribute to overall health and wellness. Its high fiber content supports digestive health while aiding in weight management, making it an ideal ingredient for health-conscious individuals. With a low glycemic index, Ragi helps regulate blood sugar levels, providing sustained energy throughout the day. Its mild nutty flavor allows for versatile culinary applications, from traditional rice dishes to wholesome porridges. Additionally, Ragi's heart-healthy properties and rich iron content promote cardiovascular health and overall vitality, making it a perfect grain for balanced nutrition.

Key Features

Features Description
Nutritional Density High in carbohydrates, proteins, vitamins, and minerals.
Digestive Health Rich in fiber to improve gut health.
Low Glycemic Index Helps regulate blood sugar levels.
Culinary Versatility Can be used in various dishes such as porridge and rice.
Heart Health Low fat content supports cardiovascular health.
Weight Management Filling and satisfying, ideal for weight-conscious diets.
Iron Content Good source of iron for improved vitality.
Attributes Description
Scientific Name Eleusine coracana
Common Name Finger Millet
Grain Color Reddish-brown
Fiber Content High
Glycemic Index Low
Fat Content Low
Uses Rice dishes, porridge, baking, and more
Iron Content Rich source of iron

*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Country of Origin: India

Finger Millet, scientifically known as Eleusine coracana and commonly referred to as Ragi, is a powerhouse of nutrition with small, reddish-brown grains. This ancient grain has sustained communities for generations, offering a wholesome and versatile addition to modern diets.


Benefits:

Nutrient-Rich: Packed with essential nutrients, including carbs, proteins, fiber, and various vitamins and minerals.

Digestive Health: High fiber content aids digestion, promoting a healthy gut and aiding in weight management.

Low Glycemic Index: Regulates blood sugar levels for sustained energy throughout the day.

Adaptable Culinary Use: Mild nutty taste makes it suitable for various culinary applications, from rice dishes to porridges.

Heart-Healthy: Low in fat, Millet supports cardiovascular health and helps manage cholesterol levels.

Weight Management: With its nutritional density, it provides a satisfying and filling option for those conscious of their weight.

Rich in Iron: A good source of iron, crucial for overall health and vitality.

Cereals, Pulses & Food Grains

Millet

Finger Millet

Ragi

Eleusine Coracana

Nutritious Grains

Gluten-free

High Fiber

Low Glycemic Index

Heart Health

Weight Management

Iron-rich Foods

FINGER MILLET (RAGI)

FINGER MILLET (RAGI)

Inclusive of all taxes

You Save: -87.5

Prices converted to INR (Indian Rupees) are approximate and may vary based on current currency exchange rates.