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Cinnamon

Leel Exports logo
Leel Exports
Verified seller — Coimbatore, Tamil Nadu, India · Replies in ~24–48 hours
Export Ready
Price on request In stock
MOQ: 1 unit
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 unit
HSN Code
On request
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Global markets
Ability to customise
As per OEM brief
Values shown are for Leel Exports.
Company Leel Exports
Leel Exports logo
Leel Exports

Registered address: Coimbatore, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

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Established
Not shared
Employees
–
GST
33AHCPL7224J2ZF
IEC code
Not shared
Export markets
Global markets
Member since
Sep 2026
Turnover
On request
Incorporation type
On request
Product details
LEEL EXPORTS   /   PRODUCT DETAILS & FAQ
Cinnamon | Detailed Product Description
About Cinnamon

Cinnamon is a dried spice botanically associated with Cinnamomum spp., traded as dried cinnamon bark quills or pieces. The spice contributes sweet woody aroma varying between cassia and Ceylon cinnamon to formulations for bakery, beverages, sauces, spice blends and extracts. Different origins, grades and processing methods can affect appearance, yield and aromatic performance.

Technical evaluation focuses on botanical species, quill grade and coumarin testing. One quality benchmark for this commodity is Moisture ≤12% for cassia whole (FSSAI). Published reference limits and additional commercial targets should be distinguished in the procurement specification. Sampling should cover size grading, physical contamination, visible mould, live insects and suitable controls for pesticide residues or mycotoxins under the destination market's applicable limits.

For export distribution, hygienic, food-contact-appropriate moisture-barrier liners help maintain fragrance during transit. Carton or sack weights, lot codes, harvest or packing dates and origin records support warehouse handling, traceability and efficient incoming inspection. Cinnamon is suitable for industrial sourcing when product form and critical attributes are recorded consistently.

Frequently Asked Questions (FAQs)
01. In what form is Cinnamon commonly traded?
Cinnamon is traded as dried cinnamon bark quills or pieces. The declared botanical identity is Cinnamomum spp.
02. What aroma or flavour does Cinnamon offer?
Its listed sensory character is sweet woody aroma varying between cassia and Ceylon cinnamon. Flavour intensity and oil content can vary with harvest and storage conditions.
03. How do international buyers evaluate Cinnamon?
Key procurement checks focus on botanical species, quill grade and coumarin testing. Identity and visible cleanliness should be assessed independently.
04. What moisture specification applies to Cinnamon?
The schedule lists Moisture ≤12% for cassia whole (FSSAI). Product-specific reference limits should be distinguished from indicative purchasing targets.
05. What packaging helps protect Cinnamon during export?
The specified packaging reference is food-grade moisture-barrier liner in carton or sack. A moisture barrier and protected dry storage help preserve aroma and prevent contamination.
Description provided by Leel Exports.

Cinnamomum spp.

Dried cinnamon bark quills or pieces

Sweet woody aroma

C. verum or cassia species

Quills/chips

≤12% for cassia whole (FSSAI)

≤0.65

≤1%

Food-grade moisture-barrier liner in carton or sack

Specifications
Product Name
Cinnamon
Store Name
LEEL EXPORTS
Product Category
food and beverage > seasonings and spices > herbs
Minimum Order Quantity (MOQ)
1
Botanical Identity
Cinnamomum spp.
Species
C. verum or cassia species
Physical Form
Dried cinnamon bark quills or pieces
Cut
Quills/chips
Characteristic Aroma
Sweet woody aroma varying between cassia and Ceylon cinnamon
Moisture
≤12% for cassia whole (FSSAI)
Water Activity
≤0.65 (ESA recommended target)
General Extraneous Matter
≤1% (ESA spice benchmark)
Live Insects
Absent
Visible Mould
Absent
Coumarin
Test-based
Pesticide Residues / Mycotoxins
Applicable destination limits
Packing
Food-grade moisture-barrier liner in carton or sack
Traceability
Lot identification supported
Use cases
Category
Cinnamon
Primary application
Brand
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Leel Exports
Minimum order
1 unit
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
Is this cinnamon supplied as whole quills or broken pieces?

It is supplied as dried cinnamon bark quills or pieces, with cut forms including quills/chips.

Which botanical species are covered by this product?

The listed botanical identity is Cinnamomum spp., with species noted as C. verum or cassia species.

What are the key quality limits for export sourcing?

Referenced benchmarks include moisture ≤12% for cassia whole (FSSAI), water activity ≤0.65, and general extraneous matter ≤1%.

Is coumarin testing available for procurement review?

Yes. Coumarin is listed as test-based, which means validation should be done according to the buyer’s specification or destination-market requirement.

What packaging is used for bulk shipment?

Packing is in a food-grade moisture-barrier liner inside carton or sack packaging.

Is this cinnamon suitable for bakery and beverage manufacturing?

Yes. The product is specifically used in bakery, beverages, sauces, spice blends, and extracts.

Are traceability and lot identification supported?

Yes. The product details indicate traceable lot identification, along with harvest or packing records for warehouse handling and inspection.

What contamination controls should buyers confirm before bulk release?

Buyers should confirm that live insects and visible mould are absent and that pesticide residues or mycotoxins meet the applicable destination limits.

Question not answered? Sellers typically reply within 24–48 hours.

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