Export Snapshot

Minimum order

1 unit

HSN Code

On request

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Standard export packaging

Shelf life / storage

As per product specification

Export markets served

AF DZ AD

Ability to customise

As per OEM brief

Values shown are for Shri Hari Industries.

Company Shri Hari Industries

Shri Hari Industries

Registered address: Bikaner, India.

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Established

Not shared

Employees

–

GST

NOT SHARED

IEC code

Not shared

Export markets

AF DZ AD

Member since

Not shared

Turnover

On request

Incorporation type

On request

Product details

Dark colour distinguishes this quinoa variant from white and red forms. Its 2–2.3 mm seeds are described as retaining structure well during cooking.

Moisture is specified as Max 11%, while protein content is listed as 14% – 16%.

Storage conditions are free from live or dead infestation.

Grain Type: Black Quinoa

Seed Size: Medium (2.0 – 2.3 mm)

Antioxidant Content: High (Anthocyanin-rich)

Protein Content: 14% – 16%

Moisture Content: Max 11%

Taste: Nutty with earthy undertones

Cooking Texture: Firm and al dente

Saponin Level: < 0.04% (light polishing)

Source-stated Total Microbial Count: < 3,000 cfu/g

Source-stated Aflatoxins (Total): < 4 ppb

Source-stated Heavy Metals: Lead < 0.1 ppm, Arsenic < 0.1 ppm

Gluten Contamination: < 10 ppm (gluten-free)

Storage Pests: Free from live or dead infestation

Radiation Treatment: Not Irradiated

Q: What is Black Quinoa Seed used for? A: The stated application is salad preparation.

Q: What form of Black Quinoa Seed is described? A: Grain Type: Black Quinoa.

Q: What size or grade is specified for Black Quinoa Seed? A: Seed Size: Medium (2.0 – 2.3 mm).

Q: What composition detail is stated for Black Quinoa Seed? A: Protein Content: 14% – 16%.

Description provided by Shri Hari Industries.

Black Quinoa Seed

Medium, 2.0 2.3 mm

14% 16%

High, anthocyanin-rich

< 0.04% (light polishing)

Gluten-free, < 10 ppm contamination

Max 11%

Firm and al dente

Free from live or dead infestation

Not irradiated

Specifications

Product Name

Black Quinoa Seed

Store Name

SHRI HARI INDUSTRIES

Product Category

food and beverage > cereals; pulses and food grains > quinoa

MOQ

1

Grain Type

Black Quinoa Seed

Size

Medium (2.0 2.3 mm)

Antioxidant Content

High (Anthocyanin-rich)

Protein Content

14% 16%

Moisture Content

Max 11%

Taste

Nutty with earthy undertones

Cooking Texture

Firm and al dente

Saponin Level

< 0.04% (light polishing)

Total Microbial Count

< 3,000 cfu/g

Aflatoxins (Total)

< 4 ppb

Lead

< 0.1 ppm

Arsenic

< 0.1 ppm

Gluten Contamination

< 10 ppm

Storage Pests

Free from live or dead infestation

Radiation Treatment

Not irradiated

Primary Applications

Cold salads, power bowls, protein-rich entrees, breakfast cereals, granolas, health snacks

Use cases

Category

Quinoa Seed

Primary application

Brand

shri hari

Product type

Product

Logistics & handling

Lead time

On request

Packaging

As per buyer requirement

Storage condition

As recommended by supplier

Origin

India

Form

As listed by supplier

Commercials Shri Hari Industries

Minimum order

1 unit

Lead time

On request

Payment terms

As per negotiated commercial agreement

Frequently asked by buyers

What makes this black quinoa suitable for food manufacturing?

It has a firm cooking texture, anthocyanin-rich dark color, 14% - 16% protein, and low saponin below 0.04%, making it suitable for commercial food processing, cereals, salads, and snack formulations.

Is this black quinoa gluten-free?

Yes, the product is specified as gluten-free with gluten contamination below 10 ppm.

What is the protein content of this quinoa seed?

The protein content is 14% - 16%, which supports plant-based and high-protein food applications.

What are the quality and safety limits for this product?

The product is specified with moisture max 11%, total microbial count below 3,000 cfu/g, total aflatoxins below 4 ppb, lead below 0.1 ppm, and arsenic below 0.1 ppm.

Does the seed require extensive washing before use?

The saponin level is below 0.04% due to light polishing, so it is already processed to reduce bitterness and improve handling in food applications.

What are the main applications for this black quinoa seed?

It is commonly used in cold salads, power bowls, protein-rich entrees, breakfast cereals, granolas, and health snack formulations.

Is this product irradiated?

No, the product is specified as not irradiated.

What is the minimum order quantity for this product?

The MOQ is 1, which supports sampling, pilot runs, and smaller bulk procurement needs.

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