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Black Pepper Powder

Name: Black Pepper Powder
SKU: 8515611
Price: 11.28 USD
Availability: InStock

Sold by sheldon pinto · Manufacturer, Distributor, Exporter, Wholesaler, Startup · Mumbai Suburban

Price

₹ 11.28 /Kilogram

In stock

Inclusive of all taxes

Minimum order: 1 Kilogram

Export Snapshot

MOQ

1 Kilogram

Lead time

On request

Packaging

Airtight containers recommended

Shelf life / longevity

As per product specification

HS Code

0910

Origin

India

Port of dispatch

On request

Export markets served

Global markets

Values shown are for sheldon pinto.

Compliance & Certifications

Suitable for

Importers · Distributors · Wholesalers

Mumbai Suburban Dispatch on request Verified seller

sheldon pinto

Manufacturer, Distributor, Exporter, Wholesaler, Startup · Mumbai Suburban

Registered address: Mumbai Suburban, India.

View profile All products

Established

Not shared

Employees

–

GST

27AXEPP5447P2ZO

IEC code

Not shared

Export markets

Global markets

GlobalLinker Member Since

Not shared

Turnover

Incorporation Type

On request

Verified Seller IEC MSME Pg 1 MSME Pg 2

Product details

What are the specifications of this product?

Overview

Black pepper powder is a finely ground spice made from dried black peppercorns, which are the unripe berries of the Piper nigrum plant. Known as the "King of Spices," it is one of the most widely used and traded spices globally. Key Features: Appearance: Fine, dark brown to black powder Flavor Profile: Sharp, pungent, mildly spicy with a warm aftertaste Aroma: Strong, aromatic, and slightly woody Culinary Uses: Widely used in cooking across global cuisines as a seasoning or spice Enhances the flavor of soups, sauces, marinades, meats, vegetables, and snacks A staple in spice blends like garam masala, curry powders, and steak rubs Health Benefits: Rich in piperine, an active compound with antioxidant and anti-inflammatory properties Aids digestion and improves nutrient absorption May support metabolism and immunity Storage: Best stored in an airtight container, in a cool, dry place away from light Prolonged exposure to air or moisture may reduce its flavor and potency Trade & Production: Major producers: India, Vietnam, Indonesia, Sri Lanka, and Brazil Exported globally in whole and ground form Grading is based on size, pungency, and cleanliness

Product Description

Key Features:

Appearance: Fine, dark brown to black powder

Flavor Profile: Sharp, pungent, mildly spicy with a warm aftertaste

Aroma: Strong, aromatic, and slightly woody

Culinary Uses:

Widely used in cooking across global cuisines as a seasoning or spice

Enhances the flavor of soups, sauces, marinades, meats, vegetables, and snacks

A staple in spice blends like garam masala, curry powders, and steak rubs

Health Benefits:

Rich in piperine, an active compound with antioxidant and anti-inflammatory properties

Aids digestion and improves nutrient absorption

May support metabolism and immunity

Storage:

Best stored in an airtight container, in a cool, dry place away from light

Prolonged exposure to air or moisture may reduce its flavor and potency

Trade & Production:

Major producers: India, Vietnam, Indonesia, Sri Lanka, and Brazil

Exported globally in whole and ground form

Grading is based on size, pungency, and cleanliness

Description provided by sheldon pinto.

Specifications

Botanical Name	Piper nigrum
Form	Powder
Color	Dark brown to black
Flavor	Sharp, pungent, mildly spicy
Aroma	Strong, aromatic, woody
Active Compound	Piperine
Health Benefits	Antioxidant, anti-inflammatory, aids digestion, enhances nutrient absorption
Packaging	Airtight containers recommended
Shelf Life	12-24 months if stored properly
Applications	Culinary seasoning, spice blends, food seasoning
Grades	Based on size, pungency, and cleanliness

Use cases

Category	Spices and Seasonings > Ground Spices > Black Pepper Powder
Primary application	Wholesale, distribution, and international sourcing
Brand	Not specified
Product type	Product

Logistics & handling

Lead time	On request
Packaging	Airtight containers recommended
Storage condition	As recommended by supplier
Origin	India
Form	Powder

Commercials (this seller)

Minimum order	1 Kilogram
Lead time	On request
Payment terms	As per negotiated commercial agreement.
Checkout type	enquiry

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Black Pepper Powder. Answers compiled from verified sellers' commercial terms and platform data.

Q: What factors determine the grading of this Black Pepper Powder?

A: Grading is based on the size of the peppercorns used, the pungency or spiciness level, and the cleanliness including absence of foreign matter.

Q: How does piperine content affect the quality of this Black Pepper Powder?

A: Higher piperine content indicates greater pungency and health benefits such as antioxidant and anti-inflammatory properties, making the powder more potent and desirable.

Q: What are the best storage conditions to maintain the quality of this Black Pepper Powder in bulk?

A: Store the powder in airtight containers in a cool, dry place away from direct sunlight and moisture to preserve aroma, flavor, and potency for up to 24 months.

Q: Can this Black Pepper Powder be used in industrial food processing applications?

A: Yes, its fine grind, consistent quality, and strong pungency make it suitable for bulk use in food processing, seasoning blends, and packaged foods.

Q: Is this Black Pepper Powder certified for export and compliant with Indian food standards?

A: The powder complies with Indian regulatory food safety and quality standards, making it legally allowed for export and B2B trading.

Question not answered? Ask sellers directly — typical response within 4 hours.