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Agar Instant - Fast Soluble Agar

Sold by meron · Manufacturer, Brand Owner · Kochi, Kerala, India

Price
Price on request
In stock
Minimum order: 1 Centimetre

Export Snapshot

MOQ
1 Centimetre
Lead time
On request
Packaging
Available in bulk or custom packaging for B2B orders.
Shelf life / longevity
As per product specification
HS Code
170290
Origin
India
Port of dispatch
On request
Export markets served
Australia flag AU Bangladesh flag BD Belgium flag BE Chile flag CL Egypt flag EG +18 others
Values shown are for meron.
Compliance & Certifications
CERTIFICATE OF IMPORTER-EXPORTER CODE (IEC)
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

meron is a Manufacturer, Brand Owner based in Kochi Kerala India.

Kochi Dispatch on request FIEO member
meron logo

Manufacturer, Brand Owner · Kochi, Kerala, India

For over four decades, Marine Hydrocolloids has pioneered in the manufacturing and export of diverse hydrocolloids such as Agar Agar, Spreadable Agar Agar - Wondergel, Agarose, Sealife, Carrageenan and Sodium Alginate. Evolving with the times, we expanded into value-added products like Stabilizers for ice cream - Crèmedelite, Cold glaze stabilizer -Glazemate, Flavoured milk, Milkshake, Suspension drinks, Meat and plant-based meat applications. Additionally, we also offer a range of high-quality gums including Xanthan Gum, Locust Bean Gum, Guar Gum / Modified Guar Gum, Gellan Gum, Konjac, Curdlan Gum, Tara Gum, CMC, Modified Starch and Pectin maintaining their stronghold as the market leader. The company, supported by a specialized research and development division and a state-of-the-art pilot plant, innovates and optimizes its processes to guarantee superior goods and industry-best efficiency. We are currently exporting to over 50 countries worldwide and supplying to various industries in the food, pharma, biotechnology, cosmetics and nutraceutical sectors. Marine Hydrocolloids’ 40-year legacy has endowed them with the expertise to adapt to evolving consumer demands and consistently deliver above the expectations set by their customers.

Registered address: Kochi, India. Industry: Food & Beverage > Flavours, Additives & Ingredients.

Established
1982
Employees
101–300
GST
32AAEFM5740K1ZB
IEC code
1097000745
Export markets
Australia flag AU Bangladesh flag BD Belgium flag BE Chile flag CL Egypt flag EG +18 others
GlobalLinker Member Since
Feb 2022
Turnover
250000001 - 500000000.
Incorporation Type
On request
Product details

What are the specifications of this product?

Overview

Agar Instant is a speciality Agar with fast solubilization and higher performance at lower (700c) temperature than standard Agar. It is perfectly dispersible in water without lump formation, creating desirable mouth feel. Types of Agar Instant: • Agar Instant Low Gel Strength (LG) • Agar Instant Medium Gel Strength (MG) • Agar Instant High Gel Strength (HG)

Product Description

Agar Instant is a speciality Agar with fast solubilization and higher performance at lower

(700c) temperature than standard Agar. It is perfectly dispersible in water without lump formation, creating desirable mouth feel. Agar instant is used in fruit caviar, art jelly cake, yoghurt, flavored milk, soy milk, instant puddings, etc. 

Types of Agar Instant:

• Agar Instant Low Gel Strength (LG)

• Agar Instant Medium Gel Strength (MG)

• Agar Instant High Gel Strength (HG)


Description provided by meron.

Specifications

Product Type Specialty Agar
Solubilization Temperature 70°C
Gel Strength Options Low (LG), Medium (MG), High (HG)
Applications Fruit caviar, art jelly cakes, yogurt, flavored milk, soy milk, instant puddings
Packaging Available in bulk or custom packaging for B2B orders.

Use cases

Category food and beverage > food ingredients > food additives
Primary application Wholesale, distribution, and international sourcing
Brand meron
Product type Product

Logistics & handling

Lead time On request
Packaging Available in bulk or custom packaging for B2B orders.
Storage condition As recommended by supplier
Origin India
Form As listed by supplier

Commercials (this seller)

Minimum order 1 Centimetre
Lead time On request
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Agar Instant - Fast Soluble Agar. Answers compiled from verified sellers' commercial terms and platform data.

Q: What temperature does Agar Instant solubilize at?
A: Agar Instant solubilizes at 70°C, allowing for faster preparation.
Q: What types of products can Agar Instant be used in?
A: Agar Instant can be used in a variety of products, including fruit caviar, jelly cakes, yogurt, flavored milk, soy milk, and instant puddings.
Q: Are there different strengths available for Agar Instant?
A: Yes, Agar Instant comes in three different gel strengths: Low Gel Strength (LG), Medium Gel Strength (MG), and High Gel Strength (HG).
Q: How does Agar Instant compare to standard agar?
A: Agar Instant has a faster solubilization time and performs better at lower temperatures compared to standard agar, making it ideal for temperamental recipes.
Q: Does Agar Instant create lumps in mixtures?
A: No, Agar Instant is designed to disperse perfectly in water without forming lumps, ensuring a desirable mouth feel.
Question not answered? Ask sellers directly — typical response within 4 hours.
Agar Instant - Fast Soluble Agar
Agar Instant - Fast Soluble Agar
Price on request · MOQ 1Centimetre