Agar Instant - Fast Soluble Agar
Sold by meron · Manufacturer, Brand Owner · Kochi, Kerala, India
Sold by meron · Manufacturer, Brand Owner · Kochi, Kerala, India
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Importers · Distributors · Wholesalers
meron is a Manufacturer, Brand Owner based in Kochi Kerala India.
Manufacturer, Brand Owner · Kochi, Kerala, India
For over four decades, Marine Hydrocolloids has pioneered in the manufacturing and export of diverse hydrocolloids such as Agar Agar, Spreadable Agar Agar - Wondergel, Agarose, Sealife, Carrageenan and Sodium Alginate. Evolving with the times, we expanded into value-added products like Stabilizers for ice cream - Crèmedelite, Cold glaze stabilizer -Glazemate, Flavoured milk, Milkshake, Suspension drinks, Meat and plant-based meat applications. Additionally, we also offer a range of high-quality gums including Xanthan Gum, Locust Bean Gum, Guar Gum / Modified Guar Gum, Gellan Gum, Konjac, Curdlan Gum, Tara Gum, CMC, Modified Starch and Pectin maintaining their stronghold as the market leader. The company, supported by a specialized research and development division and a state-of-the-art pilot plant, innovates and optimizes its processes to guarantee superior goods and industry-best efficiency. We are currently exporting to over 50 countries worldwide and supplying to various industries in the food, pharma, biotechnology, cosmetics and nutraceutical sectors. Marine Hydrocolloids’ 40-year legacy has endowed them with the expertise to adapt to evolving consumer demands and consistently deliver above the expectations set by their customers.
Registered address: Kochi, India. Industry: Food & Beverage > Flavours, Additives & Ingredients.
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Agar Instant is a speciality Agar with fast solubilization and higher performance at lower (700c) temperature than standard Agar. It is perfectly dispersible in water without lump formation, creating desirable mouth feel. Types of Agar Instant: • Agar Instant Low Gel Strength (LG) • Agar Instant Medium Gel Strength (MG) • Agar Instant High Gel Strength (HG)
Agar Instant is a speciality Agar with fast solubilization and higher performance at lower
(700c) temperature than standard Agar. It is perfectly dispersible in water without lump formation, creating desirable mouth feel. Agar instant is used in fruit caviar, art jelly cake, yoghurt, flavored milk, soy milk, instant puddings, etc.
Types of Agar Instant:
• Agar Instant Low Gel Strength (LG)
• Agar Instant Medium Gel Strength (MG)
• Agar Instant High Gel Strength (HG)
Description provided by meron.
| Product Type | Specialty Agar |
|---|---|
| Solubilization Temperature | 70°C |
| Gel Strength Options | Low (LG), Medium (MG), High (HG) |
| Applications | Fruit caviar, art jelly cakes, yogurt, flavored milk, soy milk, instant puddings |
| Packaging | Available in bulk or custom packaging for B2B orders. |
| Category | food and beverage > food ingredients > food additives |
|---|---|
| Primary application | Wholesale, distribution, and international sourcing |
| Brand | meron |
| Product type | Product |
| Lead time | On request |
|---|---|
| Packaging | Available in bulk or custom packaging for B2B orders. |
| Storage condition | As recommended by supplier |
| Origin | India |
| Form | As listed by supplier |
| Minimum order | 1 Centimetre |
|---|---|
| Lead time | On request |
| Payment terms | As per negotiated commercial agreement. |
| Checkout type | enquiry |
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