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New Age Food Processing

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Nipa Genx Electronic Resources & Solutions
Service Provider , Manufacturer, Professional Services, Brand Owner, Distributor, Exporter, Importer, Wholesaler, Startup — North Delhi, Delhi, India · Replies in ~24–48 hours
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₹ 172.00 /unit In stock
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MOQ: 1 unit
Lead time: On request
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Origin: India
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Minimum order
1 unit
HSN Code
On request
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Standard export packaging
Shelf life / storage
As per product specification
Export markets served
Central African Republic flag CF Saudi Arabia flag SA Argentina flag AR Mexico flag MX Philippines flag PH
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Company Nipa Genx Electronic Resources & Solutions
Nipa Genx Electronic Resources & Solutions logo
Nipa Genx Electronic Resources & Solutions

We at NIPA when look back at the journey that started 47 years ago, we feel humbled. Sh Shree Pal Jain, the Founder, started the firm with just one room, one table and a set of chairs; with his sheer dedication, hard work, commitment and to develop everlasting relationships, throughout these nearly five decades have developed a customer centric and value-based company.

Registered address: North West Delhi, India. Industry: Publishing, Printing & Stationery › Publishers & Distributors.

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Established
1970
Employees
1–10
GST
07AAFCN8621E1ZJ
IEC code
AAFCN8621E
Export markets
Central African Republic flag CF Saudi Arabia flag SA Argentina flag AR Mexico flag MX Philippines flag PH
Member since
Nov 2024
Turnover
On request
Incorporation type
On request
Product details
ISBN: 9789372196894
ISBN 10: *****
Book Title: New Age Food Processing
Authored/Edited/Compiled By: Tanmay Sarkar, Parnasree Sadhukhan & Maheroz Haque Reza
Series Name: N/A
Volume: N/A
Language: English
Imprint: NIPA
Year: 2027
Binding: Hardback
Pages: 140
Date of Publication: 46244
Subject: New Releases , Complete Price List, Hardback , Agricultural Engineering , Agricultural Sciences , Animal Husbandry And Veterinary Sciences Complete , Veterinary Public Health And Livestock Products Technology , Community Science Complete , Community Science Food Nutrition And Dietetics, Bakery Confectionery And Dairy Sciences , Food Microbiology Fermentation Beverages And Industrial Microbiology , Food Processing Preservation And Packaging , Food Science And Technology Complete , Horticultural Sciences , Hoticulture Postharvest Processing Presrvation And Packaging
Description provided by Nipa Genx Electronic Resources & Solutions.

New Age Food Processing

Hardback

English

NIPA

9789372196894

9372196894

140

2027

1

Specifications
Product Title
New Age Food Processing
ISBN
9789372196894
ISBN 10
9372196894
Book Title
New Age Food Processing
Authors / Editors / Compilers
Tanmay Sarkar, Parnasree Sadhukhan & Maheroz Haque Reza
Series Name
N/A
Volume
N/A
Language
English
Imprint
NIPA
Binding
Hardback
Pages
140
Year
2027
Date of Publication
46244
Subject
New Releases, Complete Price List, Hardback, Agricultural Engineering, Agricultural Sciences, Animal Husbandry And Veterinary Sciences Complete, Veterinary Public Health And Livestock Products Technology, Community Science Complete, Community Science Food Nutrition And Dietetics, Bakery Confectionery And Dairy Sciences, Food Microbiology Fermentation Beverages And Industrial Microbiology, Food Processing Preservation And Packaging, Food Science And Technology Complete, Horticultural Sciences, Hoticulture Postharvest Processing Presrvation And Packaging
Minimum Order Quantity
1
Product Category
food and beverage > food ingredients > food additives
Use cases
Category
Food Processing Reference Books
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
As per buyer requirement
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Nipa Genx Electronic Resources & Solutions
Minimum order
1 unit
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What technologies are covered in this book?

It covers traditional and modern food processing methods, including fermentation, drying, RF pasteurization, cold plasma technology, plasma activated water (PAW), high-humidity hot air impingement blanching (HHAIB), and supercritical fluid extraction (SFE).

Is this title suitable for academic or institutional procurement?

Yes. It is a hardback English-language reference book with 140 pages, making it suitable for universities, libraries, training centers, and technical departments.

What is the ISBN for this book?

The ISBN is 9789372196894 and the ISBN-10 is 9372196894.

What is the minimum order quantity for wholesale supply?

The MOQ is 1, so institutional buyers can order a single copy or place larger bulk orders as needed.

Which subject areas does this book support?

It aligns with food processing preservation and packaging, food science and technology, food microbiology, bakery/confectionery/dairy sciences, agricultural engineering, horticultural postharvest processing, and related sciences.

Who are the authors of this book?

The book is authored, edited, or compiled by Tanmay Sarkar, Parnasree Sadhukhan, and Maheroz Haque Reza.

What is the publication format and language?

The book is published in English and comes in hardback binding.

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New Age Food Processing
New Age Food Processing
₹ 172.00 /unit