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Whole Egg Powder - Adiyogi Export

Sold by adiyogi ie services · Service Provider , Service Center, Professional Services, Contractor, Trader, Distributor, Exporter, Merchant · Kolkata, West Bengal, India

Price
Price on request
In stock
Minimum order: 1 KGS (Kilograms)

Export Snapshot

MOQ
1 KGS (Kilograms)
Lead time
On request
Packaging
Standard export packaging
Shelf life / longevity
As per product specification
HS Code
0408
Origin
India
Port of dispatch
On request
Export markets served
Bangladesh flag BD Canada flag CA Palau flag PW United States flag US
Values shown are for adiyogi ie services.
Compliance & Certifications
CERTIFICATE OF REGISTRATION AS EXPORTER OF SPICES Food Certification UDYAM REGISTRATION CERTIFICATE
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

adiyogi ie services is a Service Provider , Service Center, Professional Services, Contractor, Trader, Distributor, Exporter, Merchant based in Kolkata West Bengal India.

Kolkata Dispatch on request FIEO member
adiyogi ie services logo

Service Provider , Service Center, Professional Services, Contractor, Trader, Distributor, Exporter, Merchant · Kolkata, West Bengal, India

Adiyogi IE Services specialises in international import & export of goods and services. We provide complete logistics solutions and ensure efficient and secure delivery of your cargo to any part of the world. Our team of experts is on hand 24/7 to ensure smooth and hassle-free transactions, and our Adiyogi International Exports service is renowned for its speed and reliability.Adiyogi IE Services provides comprehensive import and export services to businesses across the globe. We offer personalised solutions to streamline the complexities of international trade and ensure growth and success in the global markets. Our experienced team of experts provide tailored advice and support to help our clients manage their business operations efficiently. We offer a range of services including customs clearance, customs brokerage, product sourcing, logistics, warehousing, shipping, and more. With Adiyogi IE Solutions, you can trust that your import and export needs are being taken care of.

Registered address: Kolkata, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

Established
2022
Employees
1–10
GST
19APPPM2688N1ZT
IEC code
APPPM2688N
Export markets
Bangladesh flag BD Canada flag CA Palau flag PW United States flag US
GlobalLinker Member Since
Jul 2023
Turnover
100000 - 2500000.
Incorporation Type
On request
Product details

What are the specifications of this product?

Overview

Whole Egg Powder is a versatile, nutrient-rich product made by spray-drying fresh eggs into a fine powder. This process begins with careful selection of high-quality eggs, which are then pasteurized to eliminate bacteria and ensure safety. The eggs are dehydrated, preserving their nutritional value and extending shelf life. At Adiyogi Export, we procure products where the manufacturer maintains stringent hygiene standards throughout the production process. Every step, from handling to packaging, follows international protocols to ensure safety and quality for both national and international consumers. Our facilities are equipped with modern machinery to prevent contamination and ensure the product remains fresh and free from impurities. packaging process involves air-tight, food-grade materials that protect the powder from moisture and preserve its long-term usability. Adiyogi Export adheres to all regulations set by the Public Health and Food Department, and we are proudly registered with the Food Safety and Standards Authority of India (FSSAI), ensuring our product meets the highest food safety standards.

Product Description

Pasteurized Spray-Dried Whole Egg Powder

Applications: Ideal for use in cakes, cake mixes, doughnut mixes, sweet doughs, pastries, pies, desserts, ice cream, mayonnaise, salad dressings, egg noodles, pasta, various bakery products, canned goods, cooked dishes, and even in cosmetology.

Directions for use: Mix one part of egg yolk powder with 1.25 parts water by weight. For best results, blend the powder with other dry ingredients before adding water.

Packaging: Export-quality 5-ply corrugated fiberboard (CFB) boxes, each containing a net weight of 20 kg sealed in polybags.

Storage: Store in a dry place at 20°C.

Product Code: TG-103

Test Parameter Standards

Physical Properties:

    Moisture: Max. 4.0%
    pH: 6.0 - 7.0
    Fat: Min. 57.0%
    Protein: Min. 30.0%
    Ash: Max. 4.0%
    Solubility: Min. 86.0%
    Taste & Odor: Normal
    Color: Normal
    Impurities: None
    Granulation: 100% passing through No. 18 mesh
    Additives: None

Microbiological Properties:

    Standard plate count: Max. 5000 count
    Coliform count: < 0.3/g
    Enterobacteriaceae count: Max. 10/g
    E. coli: Negative
    Salmonella: Negative in 250 g
    Staphylococcus aureus: Negative (coagulase-positive)
    Yeast & mold: Max. 10/g

General Information: This product stands out for its excellent gelling and water-binding properties. Dissolving 100 g of the whole egg powder in 300 ml of water is equivalent to approximately 400 g of fresh hen whole eggs (roughly 8 shell eggs). The manufacturing process includes filtering, drying, sieving, metal detection, packaging, and storage.

Packaging: Available in food-safe cardboard boxes with inliner, ranging from 5 to 25 kg net weight per box, or in 1000 kg big bags.

Storage & Transport Conditions: Store and transport in dry conditions between 15°C and 25°C. Do not refrigerate.

Shelf Life: 24 months from production if stored in non-condensing conditions at ambient temperatures (15°C to 25°C) in unopened packaging. Variations in storage conditions may affect shelf life.

Description provided by adiyogi ie services.

Specifications

Product Code TG-103
pH Range 6.0 - 7.0
Ash Content Max. 4.0%
Taste & Odor Normal
Color Normal
Impurities None
Additives None
Standard Plate Count Max. 5000 count
Coliform Count < 0.3/g
Enterobacteriaceae Count Max. 10/g
Yeast & Mold Count Max. 10/g
Packaging Variants Boxes of 5-25 kg net weight and 1000 kg big bags
Equivalent Fresh Egg Conversion Dissolving 100g powder in 300ml water equals approx. 400g fresh whole eggs (~8 shell eggs)

Use cases

Category Food Ingredients > Dairy & Egg Products > Egg Products > Whole Egg Powder
Primary application Wholesale, distribution, and international sourcing
Brand adiyogi export - whole egg powder
Product type Product

Logistics & handling

Lead time On request
Packaging As per buyer requirement
Storage condition As recommended by supplier
Origin India
Form As listed by supplier

Commercials (this seller)

Minimum order 1 KGS (Kilograms)
Lead time On request
Payment terms As per negotiated commercial agreement.
Checkout type enquiry
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Whole Egg Powder - Adiyogi Export. Answers compiled from verified sellers' commercial terms and platform data.

Q: What is the recommended method to reconstitute the Whole Egg Powder for optimal results in baking?
A: Mix one part of whole egg powder with 1.25 parts water by weight and blend with other dry ingredients before adding water to ensure even distribution and optimal baking performance.
Q: How does the nutritional composition of Adiyogi Export's Whole Egg Powder compare to fresh eggs?
A: 100 grams of the whole egg powder dissolved in 300 ml water is equivalent to approximately 400 grams of fresh whole eggs, containing a minimum of 30% protein and 57% fat, matching the nutritional profile of fresh eggs with extended shelf life.
Q: What measures ensure Adiyogi Export Whole Egg Powder is free from microbial contamination?
A: The product undergoes pasteurization, strict hygienic handling, metal detection, and is regularly tested to confirm absence of Salmonella, E. coli, and other pathogens, with maximum allowable microbial counts defined to ensure food safety.
Q: Are there any additives or preservatives in this Whole Egg Powder?
A: No, the product contains no additives or preservatives, ensuring a natural ingredient that complies with food safety regulations and maintains purity.
Q: What packaging options are available for bulk purchase and how does this support international shipping?
A: The powder is available in export-quality 5-ply corrugated fiberboard boxes with airtight food-grade polybags, weighing 20 kg per box, and also in 1000 kg big bags to meet bulk industrial requirements, ensuring protection from moisture and contamination during international transit.
Question not answered? Ask sellers directly — typical response within 4 hours.
Whole Egg Powder - Adiyogi Export
Whole Egg Powder - Adiyogi Export
Price on request · MOQ 1KGS (Kilograms)