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VANILLA

Indian Xporter logo
Indian Xporter
Service Provider , Brand Owner, Distributor, Exporter, Importer, Wholesaler, Startup — Mumbai, Maharashtra, India · Replies in ~24–48 hours
FIEO Registered Export Ready
Price on request In stock
Inclusive of all taxes
MOQ: 1 unit
Lead time: On request
GST invoice
Origin: India
Export ready
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Export Snapshot
Minimum order
1 unit
HSN Code
0812
Origin
India
Lead time
On request
Port of dispatch
On request
Packaging
Vacuum sealed pouches, bulk packaging available
Shelf life / storage
As per product specification
Export markets served
Australia flag AU Canada flag CA France flag FR Turkey flag TR United Arab Emirates flag AE +2 others
Ability to customise
As per OEM brief
Values shown are for Indian Xporter.
Company Indian Xporter
Indian Xporter logo
Indian Xporter

Indian Xporter is a trusted merchant export company delivering high-quality food products, FMCG goods, medical consumables, industrial supplies and general merchandise to global markets. With a strong network of verified manufacturers across India, we offer competitive pricing, consistent quality and reliable end-to-end export solutions. Our operations focus on transparent sourcing, strict quality control, professional documentation and on-time shipping for both LCL and FCL orders. Whether supplying cashews, rice, spices, healthcare products or customized OEM/white-label goods, Indian Xporter serves as a dependable global sourcing partner for importers, distributors, retailers and wholesalers worldwide.

Registered address: Navi Mumbai, India. Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

FIEO Registered
View profile →
Established
2022
Employees
11–30
GST
27AAJCT2452P1ZR
IEC code
AAJCT2452P
Export markets
Australia flag AU Canada flag CA France flag FR Turkey flag TR United Arab Emirates flag AE +2 others
Member since
May 2023
Turnover
$1 MM - $2 MM
Incorporation type
On request
Product details

Vanilla is a popular flavor derived from the beans or pods of the vanilla orchid, scientifically known as Vanilla planifolia. Here are some key aspects of vanilla:


Botanical Source:


Vanilla comes from the beans or pods of the vanilla orchid, a tropical climbing orchid native to Mexico.

Flavor and Aroma:


Vanilla is known for its sweet, rich, and creamy flavor with a warm and aromatic scent.

The primary flavor compound in vanilla is vanillin.

Culinary Uses:


Vanilla is a widely used flavoring agent in the culinary world, particularly in baking and desserts.

Description provided by Indian Xporter.

Beans or pods of Vanilla planifolia orchid

Vanillin

Sweet, rich, creamy with warm aromatic scent

Baking, desserts, confectionery, dairy, beverages

Tropical regions, primarily Mexico

Food-grade, high vanillin content

Whole beans or extract

100% natural vanilla pods

Typically 2-3 years under proper storage conditions

Specifications
Scientific Name
Vanilla planifolia
Type
Natural vanilla beans or vanilla extract
Vanillin Content
Varies, typically 1-3% in beans
Packaging
Vacuum sealed pouches, bulk packaging available
Storage Conditions
Cool, dry place away from direct sunlight
Physical Appearance
Dark brown pods, moist and pliable
Processing
Cured and dried pods or solvent-extracted vanilla
Food Safety
Complies with food safety standards such as FDA and EU regulations
Use cases
Category
Food Ingredients > Natural Flavors > Vanilla
Primary application
Brand
Not specified
Product type
Product
Logistics & handling
Lead time
On request
Packaging
Vacuum sealed pouches, bulk packaging available
Storage condition
As recommended by supplier
Origin
India
Form
As listed by supplier
Commercials Indian Xporter
Minimum order
1 unit
Lead time
On request
Payment terms
As per negotiated commercial agreement
Frequently asked by buyers
What form of vanilla is supplied—whole beans or extracts?

Our vanilla is supplied both as cured whole beans and as solvent-extracted vanilla extract to suit various industrial and culinary applications.

What is the typical vanillin content in the vanilla beans provided?

The vanilla beans typically contain between 1% to 3% vanillin, the primary flavor compound, depending on the source and curing process.

Are your vanilla products compliant with international food safety standards?

Yes, our vanilla products comply with FDA, EU, and other international food safety and quality regulations, suitable for commercial food production.

How should vanilla beans be stored to maintain quality?

Vanilla beans should be stored in a cool, dry place away from direct sunlight in vacuum-sealed or airtight packaging to maintain moisture and prevent deterioration.

Can the vanilla extract provided be used as a natural alternative in food manufacturing?

Absolutely. Our vanilla extract is food-grade and made from natural vanilla to serve as a premium natural alternative to artificial flavorings.

Question not answered? Sellers typically reply within 24–48 hours.

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