Export Snapshot

Minimum order

1 Kilogram

HSN Code

On request

Origin

India

Lead time

On request

Port of dispatch

On request

Packaging

Standard export packaging

Shelf life / storage

As per product specification

Export markets served

Global markets

Ability to customise

As per OEM brief

Values shown are for Naruvizhi Ambal Modern Rice Mill Private Limited.

Company Naruvizhi Ambal Modern Rice Mill Private Limited

Naruvizhi Ambal Modern Rice Mill Private Limited

Naruvizhi Ambal Modern Rice Mill Pvt Ltd., the proud Brand Owner of “Suriya Brand Rice”, came into existence in the year 1990 with sustained efforts of Mr. P. Krishnan, who formed a prolific partnership with Mr. P. Subramani and has done a great revolution in the filed of rice mill for more than 35 years experience

Industry: Agriculture & Agri Products › Agri Produce & Finished Products.

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Established

1990

Employees

51–100

GST

33AACCN4089R1ZU

IEC code

Not shared

Export markets

Global markets

Member since

Dec 2023

Turnover

Greater than $10 MM

Incorporation type

On request

Product details

The Signature Features:

Soft & Fluffy Texture: Ponni is a medium-grain rice known for cooking up incredibly soft, separate, and non-sticky. It's light on the stomach and a delight for everyday consumption.

Mildly Aromatic: Enjoy a subtle, natural aroma that complements any dish without overpowering it.

Versatile in the Kitchen: Its superior ability to absorb flavors makes it the preferred choice for a vast array of South Indian and international cuisine.

Description provided by Naruvizhi Ambal Modern Rice Mill Private Limited.

Thanjavur region, Tamil Nadu, India

Medium-grain Ponni variety

Parboiled

Soft, fluffy, and non-sticky grains

Mild, natural aroma enhancing dish flavor

Superior absorption making it ideal for diverse cuisines

Suitable for South Indian and international culinary applications

Enhanced by parboiling for better nutrient retention

Extended due to parboiling process

Available in bulk packaging for B2B supply

Specifications

Grain Length

Medium

Moisture Content

12%-14%

Processing Method

Traditional parboiling followed by milling

Physical Appearance

Golden-hued grains due to parboiling

Shelf Life

12 months under proper storage conditions

Cooking Time

15 to 20 minutes

Packaging Size

Available from 10 kg to 50 kg bags

Storage Recommendations

Cool, dry place away from direct sunlight

Use cases

Category

Food & Beverages > Staples > Rice > Parboiled Rice

Primary application

Brand

Not specified

Product type

Product

Logistics & handling

Lead time

On request

Packaging

As per buyer requirement

Storage condition

As recommended by supplier

Origin

India

Form

As listed by supplier

Commercials Naruvizhi Ambal Modern Rice Mill Private Limited

Minimum order

1 Kilogram

Lead time

On request

Payment terms

As per negotiated commercial agreement

Frequently asked by buyers

What makes Traditional Thanjavur Ponni Parboiled Rice different from regular Ponni rice?

Traditional Thanjavur Ponni Parboiled Rice undergoes a specialized parboiling process that enhances nutrient retention and imparts a distinct golden hue, resulting in softer, fluffier, and non-sticky cooked grains compared to regular Ponni rice.

Is this rice suitable for large-scale food production and catering businesses?

Yes, the rice is available in bulk packaging suitable for commercial kitchens, catering services, and food processing units, ensuring quality and consistency for large-scale operations.

Does the parboiling process affect the cooking time of Thanjavur Ponni Rice?

Parboiling slightly reduces cooking time and results in grains that maintain their texture during reheating, making it efficient for restaurant and catering operations.

How does the aroma of this rice impact multi-cuisine dishes?

The mild, natural aroma of Traditional Thanjavur Ponni Parboiled Rice enhances the flavor profile without overpowering other ingredients, making it ideal for blending with diverse culinary styles.

What storage conditions are recommended to maintain the quality of this rice in bulk quantities?

Store the rice in a cool, dry place away from moisture and direct sunlight, preferably in airtight containers or original packaging to preserve freshness and extend shelf life.

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