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Export Ready

Sugar

Name: Sugar
SKU: 8328922
Availability: InStoreOnly

Sold by shree jaladarshan retail private limited · Retailer, Exporter, Wholesaler · Borsad, Gujarat, India

Price

Price on request

In stock

Minimum order: 1 unit

Export Snapshot

MOQ

1 unit

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

As per product specification

HS Code

1701

Origin

India

Port of dispatch

On request

Export markets served

Global markets

Values shown are for shree jaladarshan retail private limited.

Compliance & Certifications

Suitable for

Importers · Distributors · Wholesalers

Borsad Dispatch on request Verified seller

shree jaladarshan retail private limited

Retailer, Exporter, Wholesaler · Borsad, Gujarat, India

Shree Jaladarshan Retail Pvt. Ltd., established in 2021 before hand it was named as Jalaram Pipermint Store as a sole proprietor and based in Anand, Gujarat, India, specializes in retail trade of FMCG, Paper and Pulp trading, Asafoetida(Hing) trading, Grains, Sugar and much more The company focuses on providing high-quality products and exceptional customer service, catering to a diverse clientele with a commitment to excellence and customer satisfaction.

Registered address: Anand, India. Industry: Retail > Department Stores.

View profile All products

Established

2021

Employees

1–10

GST

24ABHCS1459A1ZO

IEC code

ABHCS1459A

Export markets

Global markets

GlobalLinker Member Since

May 2024

Turnover

10000001 - 50000000.

Incorporation Type

On request

Verified Seller

Product details

What are the specifications of this product?

Overview

Sugar is a sweet, crystalline substance primarily made from sugarcane and sugar beet. It’s used as a sweetener in foods and beverages, essential in baking and candy-making. Besides adding flavor, sugar helps in fermentation, caramelization, and preservation, making it a versatile ingredient in the culinary world.

Product Description

Sugar, primarily derived from sugarcane and sugar beet, is an essential ingredient in the culinary world. Beyond sweetening foods and beverages, sugar plays critical roles in baking by providing structure, texture, and color. It aids in fermentation for breads and alcohol, enhances flavors, and acts as a preservative in jams and jellies. Additionally, sugar's hygroscopic nature helps maintain moisture in baked goods, extending their shelf life. It's also used in pharmaceuticals to mask unpleasant tastes in medicines. Despite its benefits, excessive consumption can lead to health issues like obesity and diabetes, highlighting the need for moderation.

Description provided by shree jaladarshan retail private limited.

Specifications

Chemical Formula	C12H22O11
Appearance	White crystalline solid
Texture	Fine to granular
Solubility	Highly soluble in water
Shelf Life	Indefinite when stored in a cool, dry place
Culinary Grade	Food grade, suitable for consumption

Use cases

Category	food and beverage > condiments and sauces > sugar and sweeteners
Primary application	Wholesale, distribution, and international sourcing
Brand	Not specified
Product type	Product

Logistics & handling

Lead time	On request
Packaging	As per buyer requirement
Storage condition	As recommended by supplier
Origin	India
Form	As listed by supplier

Commercials (this seller)

Minimum order	1 unit
Lead time	On request
Payment terms	As per negotiated commercial agreement.
Checkout type	enquiry

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Sugar. Answers compiled from verified sellers' commercial terms and platform data.

Q: What types of sugar do you offer?

A: We provide various types of sugar, primarily derived from sugarcane and sugar beets, including granulated sugar and powdered sugar.

Q: Is your sugar suitable for baking?

A: Yes, our sugar is specifically formulated for baking, providing the necessary structure, texture, and color needed in various recipes.

Q: Can sugar be used in preservation methods?

A: Absolutely! Sugar serves as an effective preservative in jams and jellies, helping to extend their shelf life.

Q: How does sugar enhance fermentation?

A: Sugar acts as a food source for yeast, aiding in fermentation processes necessary for bread-making and alcohol production.

Q: What are the health considerations when using sugar?

A: While sugar is essential in many culinary applications, it's important to consume it in moderation to avoid health issues such as obesity and diabetes.

Question not answered? Ask sellers directly — typical response within 4 hours.